1/6

Export Ready

Red chilli

Name: Red chilli
Brand: revant
SKU: 8427203
Availability: InStoreOnly

Sold by revant group · Manufacturer, Exporter, Wholesaler, Startup · Indore, Madhya Pradesh, India

Price

Price on request

In stock

Minimum order: 1 Metric Tons

Export Snapshot

MOQ

1 Metric Tons

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

09042110

Origin

India

Port of dispatch

On request

Export markets served

Values shown are for revant group.

Compliance & Certifications

Shop License

Suitable for

Importers · Distributors · Wholesalers

Indore Dispatch on request Verified seller

revant group

Manufacturer, Exporter, Wholesaler, Startup · Indore, Madhya Pradesh, India

Revant International Trade Company is a leading global supplier of high-quality agricultural products. We specialize in the export of fresh fruits, vegetables, grains, spices, and other essential agro commodities. Our commitment to quality, sustainability, and on-time delivery has earned us a trusted reputation among international buyers. We source directly from local farmers, ensuring the freshest produce while promoting fair trade and ethical practices in every transaction.

Registered address: Indore, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

View profile All products

Established

2024

Employees

1–10

GST

23BTSPR2505P1Z3

IEC code

BTSPR2505P

Export markets

GlobalLinker Member Since

Jun 2024

Turnover

100000 - 2500000.

Incorporation Type

On request

Shop License Food License Gumasta IEC

Product details

What are the specifications of this product?

Overview

When Christopher Columbus and his crew reached the Caribbean, they were the first Europeans to encounter Capsicum fruits. They called them "peppers" because, like black pepper (Piper nigrum), which had long been known in Europe, they have a hot spicy taste unlike other foods. Chilies were first brought back to Europe by the Spanish, who financed Columbus's voyages, at the start of the large-scale interchange of plants and culture between the New World and the Old World called the Columbian exchange. Chilies appear in Spanish records by 1493. Unlike Piper vines, which grow naturally only in the tropics, chilies could be grown in temperate climates. By the mid-1500s, they had become a common garden plant in Spain and were incorporated into numerous dishes. By 1526, they had appeared in Italy, in 1543 in Germany, and by 1569 in the Balkans, where they came to be processed into paprika.

Product Description

The potential recognition of Chillies with a Geographical Indication (GI) tag holds the promise of not only elevating its international standing but also boosting the economic prosperity of the region. This initiative stands as a commendable effort towards highlighting the rich agricultural heritage of India. Among these 46 selected items is the distinctive Khargone Red Chillies, a signature crop of the Nimar region. These chillies have already gained traction in international markets as part of the government’s ‘One District, One Product‘ initiative.

Description provided by revant group.

Specifications

Botanical Name	Capsicum annuum
Flavor Profile	Hot and spicy with a fruity undertone
Harvest Season	Typically harvested between October to March
Drying Method	Sun-dried for enhanced flavor preservation
Shelf Life	12 months when stored in a cool, dry place
Nutritional Benefits	Rich in vitamins A and C, antioxidants
Distribution	Available for both domestic and international markets

Use cases

Category	food and beverage > seasonings and spices > red chillies
Primary application	Wholesale, distribution, and international sourcing
Brand	revant
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 Metric Tons
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Red chilli. Answers compiled from verified sellers' commercial terms and platform data.

Q: What is the spice level of Khargone Red Chillies?

A: Khargone Red Chillies have a high spice level, making them ideal for dishes that require a robust heat.

Q: What makes Khargone Red Chillies unique?

A: They are a signature crop from the Nimar region of India and are in consideration for a Geographical Indication (GI) tag, which would enhance their recognition internationally.

Q: How are Khargone Red Chillies processed?

A: The chillies are sun-dried to ensure that the unique flavor and heat are preserved effectively.

Q: What culinary uses do Khargone Red Chillies have?

A: These chillies can be used in a variety of dishes, from traditional Indian curries to international cuisines that require a hot spice.

Q: How can businesses source Khargone Red Chillies?

A: They are available for bulk purchasing and are part of the 'One District, One Product' initiative, supporting local farmers while meeting international market needs.

Question not answered? Ask sellers directly — typical response within 4 hours.