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Green Chilli

Revant Group logo
Revant Group
Manufacturer, Exporter, Wholesaler, Startup — Indore, Madhya Pradesh, India · Replies in ~24–48 hours
Export Ready
Price on request In stock
MOQ: 1 Centimetre
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Centimetre
HSN Code
0709
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Available in bulk and retail packaging.
Shelf life / storage
As per product specification
Export markets served
Nepal flag NP Vietnam flag VN
Ability to customise
As per OEM brief
Values shown are for Revant Group.
Shop License
Company Revant Group
Revant Group logo
Revant Group

Revant International Trade Company is a leading global supplier of high-quality agricultural products. We specialize in the export of fresh fruits, vegetables, grains, spices, and other essential agro commodities. Our commitment to quality, sustainability, and on-time delivery has earned us a trusted reputation among international buyers. We source directly from local farmers, ensuring the freshest produce while promoting fair trade and ethical practices in every transaction.

Registered address: Indore, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

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Established
2024
Employees
1–10
GST
23BTSPR2505P1Z3
IEC code
BTSPR2505P
Export markets
Nepal flag NP Vietnam flag VN
Member since
Jun 2024
Turnover
Less than $50,000
Incorporation type
On request
Product details

Capsicum plants originated in modern-day Peru & Bolivia, and have been a part of human diets since 7,500 BC. They are one of the oldest cultivated crops in the Americas. Chili peppers were cultivated in east-central Mexico some 6,000 years ago and independently across different locations in the Americas including highland Peru & Bolivia, central Mexico the Amazon. They were among the first self-pollinating crops cultivated in those areas. The largest diversity of wild Capsicum peppers is consumed in Bolivia. 

Description provided by Revant Group.

Distinctive, moderately spicy with a fresh taste.

Rich in vitamins, aids in weight loss, improves eyesight, enhances skin health.

Primarily sourced from Madhya Pradesh, India.

Essential ingredient in a variety of Indian dishes.

High in vitamin C, A, and essential minerals.

Specifications
Product Type
Fresh Green Chilies
Scientific Name
Capsicum spp.
Origin
Madhya Pradesh, India
Spice Level
Moderate to Hot
Packaging
Available in bulk and retail packaging.
Availability
Seasonal product, available year-round.
Storage
Store in a cool, dry place; refrigeration recommended for longevity.
Use cases
Category
food and beverage > seasonings and spices > green chillies
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
Available in bulk and retail packaging.
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Revant Group
Minimum order
1 Centimetre
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What distinguishes green chilies from red chilies?

Green chilies are less spicy than red chilies due to lower capsaicin content and have a distinct flavor that enhances various dishes.

Where are the best green chilies sourced from?

The best green chilies are sourced from Madhya Pradesh, particularly Khandwa, known for its vibrant and flavorful varieties.

How can green chilies contribute to health?

Green chilies are rich in vitamins C and A, support weight loss, improve eyesight, and boost skin health.

What are the culinary applications of green chilies?

Green chilies can be used in salsas, sauces, stir-fries, and as a fresh ingredient in various Indian dishes.

What is the best way to store green chilies?

Store green chilies in a cool, dry place; refrigeration is recommended to prolong freshness.

Question not answered? Sellers typically reply within 24–48 hours.

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