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Oyster Mushroom

Name: Oyster Mushroom
SKU: 8490839
Price: 11.34 USD
Availability: InStock

Sold by aksa haala · Service Provider , Service Center, Manufacturer, Professional Services, Contractor, Retailer, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Startup · Jamshedpur, Jharkhand, India

Price

₹ 11.34 /Kilogram

In stock

MRP ~~₹ 17.00~~

Inclusive of all taxes

You Save: ₹ 5.66

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Values shown are for aksa haala.

Compliance & Certifications

Suitable for

Culinary applications, functional foods, supplements

Jamshedpur Dispatch on request Verified seller

aksa haala

Service Provider , Service Center, Manufacturer, Professional Services, Contractor, Retailer, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Startup · Jamshedpur, Jharkhand, India

Registered address: Jamshedpur, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

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Established

Not shared

Employees

–

GST

NOT SHARED

IEC code

Not shared

Export markets

GlobalLinker Member Since

Jun 2025

Turnover

Incorporation Type

On request

Verified Seller

Product details

What are the specifications of this product?

Overview

Oyster Mushroom good healthy foods with B Vitamins: Oyster mushrooms are source of various B Protein: Oyster mushrooms are a good source of protein, making up roughly 29% composition Health

Product Description

ncluding riboflavin (B2), niacin (B3), folate (B9), and pantothenic acid (B5).

Vitamin D:

They contain some vitamin D, and levels can be increased by exposing

Amino Acids: They contain a good amount of essential amino acids, including leucine, glutamine, and valine.

Low Cholesterol: Oyster mushrooms are naturally cholesterol-free.

In summary, oyster mushrooms are a healthy food choice due to their nutrient profile, including protein, fiber, B vitamins, and various minerals.

Description provided by aksa haala.

Specifications

Type	Pleurotus ostreatus (Oyster Mushroom)
Protein Composition	29% by dry weight
B Vitamins Included	B2, B3, B5, B9
Amino Acids	Leucine, Glutamine, Valine
Vitamin D Enhancement	Possible through sunlight exposure
Cholesterol Content	0 mg per 100g
Dietary Fiber	Present, quantity varies with processing
Usage	Culinary applications, functional foods, supplements
Shelf Life	Depends on packaging and storage conditions

Use cases

Category	food and beverage > fresh and frozen vegetables > mushrooms and truffles
Primary application	Culinary applications, functional foods, supplements
Brand	Not specified
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 Kilogram
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Oyster Mushroom. Answers compiled from verified sellers' commercial terms and platform data.

Q: How can the Vitamin D content in Oyster Mushrooms be increased for commercial products?

A: Vitamin D levels in Oyster Mushrooms can be enhanced by controlled exposure to UV light or sunlight after harvesting, which is a common practice to increase nutritional value in functional food production.

Q: Is the protein in Oyster Mushrooms considered complete for dietary requirements?

A: Oyster Mushrooms contain a high protein content with essential amino acids like leucine, glutamine, and valine, making them a valuable plant-based protein source, although combining with other plant proteins may be recommended for complete amino acid profiles.

Q: What applications are best suited for Oyster Mushrooms in B2B sectors?

A: Oyster Mushrooms are widely used in food processing industries for health foods, meat alternatives, nutraceutical formulations, and dietary supplements due to their nutrient richness and cholesterol-free profile.

Q: How does the cholesterol-free quality of Oyster Mushrooms benefit product development?

A: Their zero cholesterol content makes Oyster Mushrooms ideal for developing heart-healthy foods and weight management products, catering to increasing consumer demand for clean-label and health-promoting ingredients.

Q: What is the typical shelf life and storage consideration for Oyster Mushrooms in bulk supply?

A: Shelf life depends on packaging and storage conditions but generally requires refrigeration and proper humidity control to maintain quality, which is essential information for businesses managing supply chains.

Question not answered? Ask sellers directly — typical response within 4 hours.