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Oyster Mushroom

Aksa Haala logo
Aksa Haala
Service Provider , Service Center, Manufacturer, Professional Services, Contractor, Retailer, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Startup — Jamshedpur, Jharkhand, India · Replies in ~24–48 hours
Export Ready
₹ 11.34 /Kilogram ₹ 17.00 You save ₹ 5.66 In stock
Inclusive of all taxes
MOQ: 1 Kilogram
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Kilogram
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Canada flag CA United Arab Emirates flag AE United Kingdom flag GB United States flag US Vietnam flag VN
Ability to customise
As per OEM brief
Values shown are for Aksa Haala.
Company Aksa Haala
Aksa Haala logo
Aksa Haala

Registered address: Jamshedpur, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

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Established
Not shared
Employees
–
GST
NOT SHARED
IEC code
Not shared
Export markets
Canada flag CA United Arab Emirates flag AE United Kingdom flag GB United States flag US Vietnam flag VN
Member since
Jun 2025
Turnover
On request
Incorporation type
On request
Product details

ncluding riboflavin (B2), niacin (B3), folate (B9), and pantothenic acid (B5). 


Vitamin D:


They contain some vitamin D, and levels can be increased by exposing 



Amino Acids: They contain a good amount of essential amino acids, including leucine, glutamine, and valine. 


Low Cholesterol: Oyster mushrooms are naturally cholesterol-free. 


In summary, oyster mushrooms are a healthy food choice due to their nutrient profile, including protein, fiber, B vitamins, and various minerals. 

Description provided by Aksa Haala.

Approximately 29%, providing a rich source of high-quality protein.

Includes riboflavin (B2), niacin (B3), folate (B9), and pantothenic acid (B5).

Contains leucine, glutamine, and valine vital for metabolic health.

Naturally present and can be enhanced by sunlight exposure.

Naturally cholesterol-free, suitable for heart-healthy products.

Supports digestive health and weight management.

Provides essential minerals contributing to overall nutrition.

Ideal source for vegan and vegetarian product formulations.

Specifications
Type
Pleurotus ostreatus (Oyster Mushroom)
Protein Composition
29% by dry weight
B Vitamins Included
B2, B3, B5, B9
Amino Acids
Leucine, Glutamine, Valine
Vitamin D Enhancement
Possible through sunlight exposure
Cholesterol Content
0 mg per 100g
Dietary Fiber
Present, quantity varies with processing
Usage
Culinary applications, functional foods, supplements
Shelf Life
Depends on packaging and storage conditions
Use cases
Category
food and beverage > fresh and frozen vegetables > mushrooms and truffles
Primary application
Culinary applications, functional foods, supplements
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Aksa Haala
Minimum order
1 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
How can the Vitamin D content in Oyster Mushrooms be increased for commercial products?

Vitamin D levels in Oyster Mushrooms can be enhanced by controlled exposure to UV light or sunlight after harvesting, which is a common practice to increase nutritional value in functional food production.

Is the protein in Oyster Mushrooms considered complete for dietary requirements?

Oyster Mushrooms contain a high protein content with essential amino acids like leucine, glutamine, and valine, making them a valuable plant-based protein source, although combining with other plant proteins may be recommended for complete amino acid profiles.

What applications are best suited for Oyster Mushrooms in B2B sectors?

Oyster Mushrooms are widely used in food processing industries for health foods, meat alternatives, nutraceutical formulations, and dietary supplements due to their nutrient richness and cholesterol-free profile.

How does the cholesterol-free quality of Oyster Mushrooms benefit product development?

Their zero cholesterol content makes Oyster Mushrooms ideal for developing heart-healthy foods and weight management products, catering to increasing consumer demand for clean-label and health-promoting ingredients.

What is the typical shelf life and storage consideration for Oyster Mushrooms in bulk supply?

Shelf life depends on packaging and storage conditions but generally requires refrigeration and proper humidity control to maintain quality, which is essential information for businesses managing supply chains.

Question not answered? Sellers typically reply within 24–48 hours.

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Oyster Mushroom
Oyster Mushroom
₹ 11.34 /Kilogram