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FIEO Registered FIEO Registered Export Ready

NON-BASMATI RICE

Sold by globus atlantic · Exporter, Wholesaler · Hapur, Uttar Pradesh, India

Price
Price on request
In stock
Minimum order: 1 unit

Export Snapshot

MOQ
1 unit
Lead time
On request
Packaging
Available in bulk bags and retail packs as per client requirement
Shelf life / longevity
As per product specification
HS Code
100630
Origin
India
Port of dispatch
On request
Export markets served
Global markets
Values shown are for globus atlantic.
Compliance & Certifications
APMC LICENSE
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

globus atlantic is a Exporter, Wholesaler based in Hapur Uttar Pradesh India.

Hapur Dispatch on request FIEO member
globus atlantic logo

Exporter, Wholesaler · Hapur, Uttar Pradesh, India

Globus Atlantic, conceptualized with the vision of connecting the agricultural hinterland of Northern India to the world by encouraging the producers to include the principles of scientific inquiry, innovation, experimentation and focus on quality in their cultivation practices while also emphasizing on scientific and digitally enabled storage and transportation practices to ensure highest quality agricultural produce and processed foods for the global market. Globus Atlantic, a key player in the fruits, vegetables and grains market, focuses on sourcing and exporting quality agricultural products and processed foods from producers in the Northern India, a region which has a history of over 5000 years of cultivation and evolution of one of the finest agricultural products in diverse agro-climatic conditions ranging from arid- subtropical climate in the Western Plains to tundra climate in the Great Himalayas. Our agricultural reach ranges from the highly fertile fields of Punjab with highest levels of irrigation practices in South Asia to the Himalayas of Himachal Pradesh widely known for their organic agricultural practices. Our commitment to quality, excellence, sustainability, and innovation drives our mission to provide a consistent supply of agricultural products and processed foods like premium basmati rice, non-basmati rice, potatoes, green chili, jaggery, mustard, mustard oil, apples, pickles etc for the global markets. We have our own cold storage facility of capacity

Registered address: Hapur, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
2025
Employees
1–10
GST
09AYZPC2236P1ZO
IEC code
AYZPC2236P
Export markets
Global markets
GlobalLinker Member Since
Jul 2025
Turnover
10000001 - 50000000.
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Non-Basmati rice represents a diverse group of rice varieties cultivated across India, known for their adaptability, affordability, and widespread culinary use. Unlike Basmati, these grains range from short to medium in length, with variations in texture, color, and cooking characteristics depending on the specific type and region of origin. Commonly offered in both raw and parboiled forms, Non-Basmati rice is valued for its high yield, nutritional content, and versatile applications in global cuisines. In terms of flavour, most Non-Basmati rice varieties are mild and neutral, making them ideal for absorbing spices, sauces, and seasonings. Some varieties, such as Sona Masoori, feature a light aroma and slightly nutty taste, while others like IR64 and Swarna offer a soft texture with excellent cooking performance. Whether used in staple meals, processed foods, or institutional catering, Non-Basmati rice provides consistent quality and adaptability, making it a preferred choice for importers across Asia, Africa, and the Middle East.

Product Description

PRODUCT RANGE

1. Swarna Rice (Parboiled/Raw)

    Grain Length: Medium (5.1–5.5 mm)
    Color: Creamy white or golden (parboiled)
    Texture: Soft when cooked
    Moisture: <13%
    Usage: Ideal for daily consumption, mid-tier retail, and institutional supply

2. IR64 Parboiled Rice

    Grain Length: Medium (6 mm avg.)
    Color: Yellowish (parboiled)
    Broken Percentage: 5%, 25%, 100% options available
    Aroma: Non-aromatic
    Usage: Popular in Africa and Southeast Asia

3. Sona Masoori Rice

    Grain Length: Medium (5.2–5.4 mm)
    Texture: Light and soft
    Aroma: Mild
    Usage: South Indian cuisine, ideal for pongal, dosa, daily meals

4. 100% Broken Rice

    Broken Ratio: 100%
    Color: White / Parboiled
    Usage: Breweries, animal feed, food processing industries

Description provided by globus atlantic.

Specifications

Moisture Content Typically maintained below 14% for optimal storage
Purity High purity with minimal broken grains
Packaging Available in bulk bags and retail packs as per client requirement
Shelf Life 12 to 18 months under proper storage conditions
Origin India
Processing Steamed and dried for parboiled variants, cleaned and polished for raw
Certification FSSAI, AGMARK (depending on batch and exporter)
Physical Damages Less than 2%
Admixture Below 1%

Use cases

Category Food & Beverages > Grains & Pulses > Rice > Non-Basmati Rice
Primary application Wholesale, distribution, and international sourcing
Brand Not specified
Product type Product

Logistics & handling

Lead time On request
Packaging Available in bulk bags and retail packs as per client requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 unit
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing NON-BASMATI RICE. Answers compiled from verified sellers' commercial terms and platform data.

Q: What distinguishes Swarna parboiled rice from raw Swarna rice in this Non-Basmati range?
A: Swarna parboiled rice undergoes a steaming and drying process that imparts a golden color, enhances its nutritional profile, improves cooking stability, and increases shelf life, unlike the raw Swarna which retains a creamy white color and softer texture but with shorter shelf life.
Q: How does the grain length of Swarna rice impact its usability in different culinary applications?
A: With a medium grain length of 5.1 to 5.5 mm, Swarna rice provides a soft, fluffy texture when cooked, making it versatile for a broad range of dishes from traditional Indian meals to processed food products where grain integrity and mouthfeel are essential.
Q: Are there specific storage guidelines recommended to maintain the quality of Non-Basmati rice varieties like Swarna?
A: To maintain quality, moisture content should be kept below 14%, and the rice should be stored in airtight bags in cool, dry conditions to prevent spoilage, infestation, and maintain optimal shelf life ranging from 12 to 18 months.
Q: What certifications are typically associated with Non-Basmati rice exports from India?
A: Common certifications include FSSAI certification for food safety, AGMARK certification for quality standards, and sometimes organic or fair-trade certifications depending on buyer requirements and export batch specifics.
Q: How suitable is Non-Basmati rice like Swarna for institutional catering and large-scale food processing?
A: Non-Basmati rice varieties such as Swarna are highly suitable for large-scale catering and processing due to their consistent grain size, soft cooked texture, neutral flavor that absorbs spices well, and availability in both raw and parboiled forms, facilitating diverse culinary uses.
Question not answered? Ask sellers directly — typical response within 4 hours.
NON-BASMATI RICE
NON-BASMATI RICE
Price on request · MOQ 1unit