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FIEO Registered FIEO Registered Export Ready

BASMATI RICE

Sold by globus atlantic · Exporter, Wholesaler · Hapur, Uttar Pradesh, India

Price
Price on request
In stock
Minimum order: 1 unit

Export Snapshot

MOQ
1 unit
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
100630
Origin
India
Port of dispatch
On request
Export markets served
Global markets
Values shown are for globus atlantic.
Compliance & Certifications
APMC LICENSE
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

globus atlantic is a Exporter, Wholesaler based in Hapur Uttar Pradesh India.

Hapur Dispatch on request FIEO member
globus atlantic logo

Exporter, Wholesaler · Hapur, Uttar Pradesh, India

Globus Atlantic, conceptualized with the vision of connecting the agricultural hinterland of Northern India to the world by encouraging the producers to include the principles of scientific inquiry, innovation, experimentation and focus on quality in their cultivation practices while also emphasizing on scientific and digitally enabled storage and transportation practices to ensure highest quality agricultural produce and processed foods for the global market. Globus Atlantic, a key player in the fruits, vegetables and grains market, focuses on sourcing and exporting quality agricultural products and processed foods from producers in the Northern India, a region which has a history of over 5000 years of cultivation and evolution of one of the finest agricultural products in diverse agro-climatic conditions ranging from arid- subtropical climate in the Western Plains to tundra climate in the Great Himalayas. Our agricultural reach ranges from the highly fertile fields of Punjab with highest levels of irrigation practices in South Asia to the Himalayas of Himachal Pradesh widely known for their organic agricultural practices. Our commitment to quality, excellence, sustainability, and innovation drives our mission to provide a consistent supply of agricultural products and processed foods like premium basmati rice, non-basmati rice, potatoes, green chili, jaggery, mustard, mustard oil, apples, pickles etc for the global markets. We have our own cold storage facility of capacity

Registered address: Hapur, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
2025
Employees
1–10
GST
09AYZPC2236P1ZO
IEC code
AYZPC2236P
Export markets
Global markets
GlobalLinker Member Since
Jul 2025
Turnover
10000001 - 50000000.
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Basmati rice is globally renowned for its distinct aroma, long slender grains, and exceptional cooking characteristics. Grown primarily in the fertile plains of Northern India and the Himalayan foothills, this premium rice variety is prized for both its sensory appeal and nutritional qualities. One of the key attributes of Basmati rice is its natural grain length, which often exceeds 8mm and elongates significantly—almost doubling in size—when cooked, without becoming excessively broad. This elongation, combined with its fluffy, non-sticky texture, makes it ideal for dishes like biryani and pilaf. Aging plays a vital role in enhancing the quality of Basmati rice. Typically aged for 12 to 24 months, the rice develops a richer aroma and reduced moisture content, improving its cooking performance. Basmati rice has a relatively low starch content, contributing to its light, digestible nature. Its flavour is delicate and nutty, complemented by a signature aromatic fragrance similar to pandan leaf or freshly popped popcorn. This unique aroma is attributed to the presence of a naturally occurring compound called 2-acetyl-1-pyrroline (2-AP), which becomes more pronounced with aging. Rather than overpowering a dish, Basmati rice subtly enhances it, making it a favourite in gourmet cuisines across the world. HS Code: 10063020

Product Description

1. Traditional Basmati Rice

    Grain Length: 7.2mm – 7.5mm (raw)
    Aroma: Strong and natural
    Aging: 12 – 24 months (Steam Process)
    Moisture: <12%
    Foreign Matter: <0.5%
    Packaging: 1kg, 5kg, 10kg, 25kg, 50kg (PP bags / Non-woven / Jute /Vacuum)

2. 1121 Basmati Rice (Steam/White/Golden Sella)

    Grain Length: 8.2mm – 8.4mm
    Varieties: Raw, Steam, Sella (Parboiled), Golden Sella
    Aging: 12 – 24 months (Steam Process)
    Broken Grains: <1%
    Color: Natural creamy white / golden

3. 1509 Basmati Rice

    Grain Length: 8.3mm – 8.5mm
    Texture: Non-sticky, fluffy
    Varieties: Raw, Steam, Sella (Parboiled), Golden Sella
    Aging: 12 months (Steam Process)
    

4. Pusa Basmati Rice

    Grain Length: 7.4mm – 7.6mm
    Cooking: Non-sticky, ideal for curries
    Color: White/Golden
    Export Grade: Cleaned, color sorted

Description provided by globus atlantic.

Specifications

Moisture Content Optimally reduced through aging (specific value not provided)
Compound for Aroma 2-acetyl-1-pyrroline (2-AP)
Grain Shape Long slender grain
Cooking Characteristics Elongates, remains separate, non-sticky
Nutritional Quality Low starch, easy digestibility
Process Steam Aging for 12-24 months

Use cases

Category Food & Beverages > Grains & Rice > Basmati Rice
Primary application Wholesale, distribution, and international sourcing
Brand Not specified
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 unit
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing BASMATI RICE. Answers compiled from verified sellers' commercial terms and platform data.

Q: How does the 12-24 months aging process affect Basmati rice's aroma and cooking quality?
A: The 12-24 months steam aging process reduces moisture content and enhances the natural 2-acetyl-1-pyrroline compound, resulting in a stronger aroma and improved grain elongation and texture during cooking.
Q: What makes this Basmati rice suitable for gourmet dishes like biryani and pilaf?
A: Its long slender grains that elongate almost double in size without becoming broad, combined with a fluffy, non-sticky texture and delicate nutty flavor, ensure that it perfectly complements complex spice blends used in gourmet dishes.
Q: What is the typical grain length of this traditional Basmati rice and how does this impact its use?
A: This Basmati rice has raw grains measuring 7.2mm to 7.5mm, allowing significant elongation during cooking which gives dishes a visually appealing and delicate grain structure preferred in premium culinary preparations.
Q: How does the starch content influence the rice's digestibility and texture?
A: The relatively low starch content in this variety minimizes stickiness and makes the rice light and easy to digest, enhancing consumer acceptance especially in health-conscious markets.
Q: What is the significance of the HS Code 10063020 for this product?
A: HS Code 10063020 categorizes this as specific basmati rice under international trade norms, facilitating smooth customs clearance and compliance for bulk imports and exports.
Question not answered? Ask sellers directly — typical response within 4 hours.

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Price on request · MOQ 1unit