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GREEN CHILLI

Globus Atlantic logo
Globus Atlantic
Exporter, Wholesaler — Hapur, Uttar Pradesh, India · Replies in ~24–48 hours
FIEO Registered Export Ready
Price on request In stock
MOQ: 1 unit
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 unit
HSN Code
07096010
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Globus Atlantic.
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Company Globus Atlantic
Globus Atlantic logo
Globus Atlantic

Globus Atlantic, conceptualized with the vision of connecting the agricultural hinterland of Northern India to the world by encouraging the producers to include the principles of scientific inquiry, innovation, experimentation and focus on quality in their cultivation practices while also emphasizing on scientific and digitally enabled storage and transportation practices to ensure highest quality agricultural produce and processed foods for the global market. Globus Atlantic, a key player in the fruits, vegetables and grains market, focuses on sourcing and exporting quality agricultural products and processed foods from producers in the Northern India, a region which has a history of over 5000 years of cultivation and evolution of one of the finest agricultural products in diverse agro-climatic conditions ranging from arid- subtropical climate in the Western Plains to tundra climate in the Great Himalayas. Our agricultural reach ranges from the highly fertile fields of Punjab with highest levels of irrigation practices in South Asia to the Himalayas of Himachal Pradesh widely known for their organic agricultural practices. Our commitment to quality, excellence, sustainability, and innovation drives our mission to provide a consistent supply of agricultural products and processed foods like premium basmati rice, non-basmati rice, potatoes, green chili, jaggery, mustard, mustard oil, apples, pickles etc for the global markets. We have our own cold storage facility of capacity

Registered address: Hapur, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

FIEO Registered
View profile →
Established
2025
Employees
1–10
GST
09AYZPC2236P1ZO
IEC code
AYZPC2236P
Export markets
Global markets
Member since
Jul 2025
Turnover
$250,000 - $1 MM
Incorporation type
On request
Product details



Varieties: Jwala, G-4, Bhawana 285
Color:  Deep to glossy green
Length: 8–12 cm (variety dependent)
Shape:  Slender, pointed tip
Texture:  Firm, smooth skin
Pungency: Medium to high (Capsaicin content: 20,000–50,000 SHU)
Moisture Content:  85–90%

Description provided by Globus Atlantic.

Jwala, G-4, Bhawana 285

Deep to glossy green

8–12 cm (variety dependent)

Slender with pointed tip

Firm, smooth skin

Medium to high (20,000–50,000 SHU)

85%–90%

15–30 days under ideal cold storage

Sharp, piquant heat with grassy and fruity undertones

Ideal for curries, pickles, stir-fries

Specifications
Place of Cultivation
Western Uttar Pradesh, India
Growing Conditions
Fertile Gangetic plains, optimal climate
Heat Level (SHU)
20,000 - 50,000
Color Spectrum
Deep green to glossy green
Average Length
8 cm to 12 cm
Moisture Content Percentage
85% to 90%
Shelf Life Duration
15 to 30 days with cold storage
Skin Thickness
Thin
Export Grade
Premium-quality spice
Typical Uses
Culinary spice in curries, pickles, stir-fries
Use cases
Category
Agriculture & Food > Spices > Fresh Green Chillies
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Globus Atlantic
Minimum order
1 unit
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What makes Western Uttar Pradesh green chillies distinct compared to other regional varieties?

Western Uttar Pradesh green chillies have a distinct medium to high pungency level with consistent capsaicin content (20,000–50,000 SHU), a glossy deep green appearance, thin skin for rapid cooking, and a unique flavor profile that balances sharp heat with grassy and fruity notes.

How do the varieties Jwala, G-4, and Bhawana 285 differ within this product range?

Though all share similar pungency and quality, Jwala tends to have a slightly higher heat level, G-4 is prized for uniform size and smooth skin, while Bhawana 285 is known for its balanced flavor and longer shelf life under cold storage.

What are the ideal storage conditions to maximize the shelf life of these green chillies?

Storing the green chillies at optimal cold storage conditions—typically between 4°C to 8°C with controlled humidity—helps maintain their freshness, texture, and pungency for up to 15 to 30 days.

How does the moisture content affect the green chillies’ quality and usability?

The moisture content of 85% to 90% helps maintain crisp texture and freshness, essential for retaining the chillies’ pungency and aroma, as well as making them suitable for quick cooking applications.

Are these green chillies suitable for bulk export and what packaging standards are recommended?

Yes, these chillies meet export quality standards due to their uniform size, high pungency, and long shelf life. Recommended packaging includes ventilated and moisture-controlled crates or refrigerated containers to maintain quality during transit.

Question not answered? Sellers typically reply within 24–48 hours.

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