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Mashroom

Sold by tathagat agro exports · Manufacturer, Distributor, Exporter, Importer, Wholesaler · Niphad, Maharashtra, India

Price
Price on request
In stock
Minimum order: 1 unit

Export Snapshot

MOQ
1 unit
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
On request
Origin
India
Port of dispatch
On request
Export markets served
France flag FR Hong Kong S.A.R. flag HK Kenya flag KE Sri Lanka flag LK United Arab Emirates flag AE +1 others
Values shown are for tathagat agro exports.
Compliance & Certifications
GST
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

tathagat agro exports is a Manufacturer, Distributor, Exporter, Importer, Wholesaler based in Niphad Maharashtra India.

Niphad Dispatch on request Verified seller
tathagat agro exports logo

Manufacturer, Distributor, Exporter, Importer, Wholesaler · Niphad, Maharashtra, India

Sole Proprietorship

Registered address: Nagpur, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
2018
Employees
1–10
GST
27ALEPR2675M1ZH
IEC code
AISPR2691C
Export markets
France flag FR Hong Kong S.A.R. flag HK Kenya flag KE Sri Lanka flag LK United Arab Emirates flag AE +1 others
GlobalLinker Member Since
Nov 2023
Turnover
10000001 - 50000000.
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Delve into the earthy richness and culinary versatility of mushrooms, flavorful fungi celebrated for their distinct taste and adaptability in a multitude of dishes. These versatile ingredients add depth and richness to culinary creations.

Product Description

Key Attributes:
  • Earthy Flavor: Mushrooms offer an earthy and savory taste that varies between different varieties. Their unique flavor profile ranges from mild to robust, lending depth to various recipes.
  • Diverse Varieties: From button mushrooms to shiitake, portobello to oyster mushrooms, each variety brings its own texture and flavor nuances, contributing to diverse culinary experiences.
  • Culinary Adaptability: Mushrooms seamlessly integrate into numerous recipes, whether sautéed, grilled, roasted, or used in soups, stews, stir-fries, or as a meat substitute due to their umami-rich taste.
Benefits:
  • Nutritional Value: Incorporate mushrooms for their nutritional

Description provided by tathagat agro exports.

Specifications

Calories (per 100g) 22
Protein Content 3.1g
Fiber Content 1g
Fat Content 0.3g
Carbohydrates 3.3g
Storage Conditions Keep refrigerated to maintain freshness.
Shelf Life 7-14 days when stored correctly.

Use cases

Category construction and renovation > interior designing and decoration > bathroom designing
Primary application Wholesale, distribution, and international sourcing
Brand tathagat agro exports
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 unit
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Mashroom. Answers compiled from verified sellers' commercial terms and platform data.

Q: What are the most popular types of mushrooms available?
A: The most popular types include button mushrooms, shiitake mushrooms, portobello mushrooms, and oyster mushrooms.
Q: How should mushrooms be stored to maintain freshness?
A: Mushrooms should be kept refrigerated and consumed within 7-14 days for optimal freshness.
Q: What are the health benefits of incorporating mushrooms into meals?
A: Mushrooms are low in calories but rich in essential nutrients, vitamins, and antioxidants, contributing to overall health.
Q: Can mushrooms be used as a meat substitute?
A: Yes, mushroom varieties like portobello and shiitake offer a meaty texture and umami flavor, making them suitable meat substitutes.
Q: What cooking methods are best for enhancing the flavor of mushrooms?
A: Mushrooms can be sautéed, grilled, roasted, or added to soups and stews, with each method enhancing their natural flavors.
Question not answered? Ask sellers directly — typical response within 4 hours.
Mashroom
Mashroom
Price on request · MOQ 1unit