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Kayakalp Dahi Per kg

Kayakalp Organic Product And Livelihood logo
Kayakalp Organic Product And Livelihood
Distributor, Wholesaler — Amarpur, Bihar, India · Replies in ~24–48 hours
Export Ready
₹ 1.02 /unit In stock
Inclusive of all taxes
MOQ: 1 unit
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 unit
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Kayakalp Organic Product And Livelihood.
Company Kayakalp Organic Product And Livelihood
Kayakalp Organic Product And Livelihood logo
Kayakalp Organic Product And Livelihood

Registered address: Adapur, India. Industry: Food & Beverage › Food & Beverage Related Services.

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Established
Not shared
Employees
–
GST
NOT SHARED
IEC code
Not shared
Export markets
Global markets
Member since
Aug 2024
Turnover
On request
Incorporation type
On request
Product details
100 % Pure desi dahi produced in Tolstoy Farm Bihar.
Description provided by Kayakalp Organic Product And Livelihood.

100% Pure Desi Dahi with no additives or preservatives

Produced locally at Tolstoy Farm, Bihar

Available in 1 kg packaging

Rich, thick, and creamy consistency

Natural probiotics supporting digestive health

Ideal for culinary and commercial food service applications

Hygienic bulk packaging ensuring freshness

Typically fresh for 3-5 days refrigerated

Traditional fermentation process replicating authentic taste

Specifications
Type
Desi Dahi (Indian Yogurt)
Production Location
Tolstoy Farm, Bihar, India
Weight per Unit
1 Kilogram
Ingredients
Full cream milk, natural starter culture
Texture
Thick and creamy
Shelf Life
3-5 days under refrigerated conditions
Packaging Type
Food-grade sealed pouch or container
Storage Instructions
Keep refrigerated at 2-7°C
Probiotic Content
Contains natural live cultures
Preservatives
None
Use cases
Category
Food & Beverages > Dairy Products > Yogurt & Curd
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Kayakalp Organic Product And Livelihood
Minimum order
1 unit
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
Is Kayakalp Dahi free from preservatives and additives?

Yes, Kayakalp Dahi is 100% pure desi dahi produced without any preservatives or chemical additives, ensuring natural freshness.

How should Kayakalp Dahi be stored to maintain freshness?

It should be stored refrigerated at temperatures between 2°C to 7°C and consumed within 3-5 days for optimal freshness.

Can Kayakalp Dahi be used for commercial food preparation?

Yes, it is specifically produced in bulk (per kg) quantities suitable for food service businesses such as restaurants and catering services.

Does Kayakalp Dahi contain live probiotic cultures?

Yes, it contains natural live cultures from traditional fermentation which support digestive health.

What is the texture and taste profile of Kayakalp Dahi?

The dahi offers a thick, creamy texture with rich flavor characteristic of authentic desi curd fermented using traditional methods at Tolstoy Farm.

Question not answered? Sellers typically reply within 24–48 hours.

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Kayakalp Dahi Per kg
Kayakalp Dahi Per kg
₹ 1.02 /unit