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FROZEN PEAS

Shaileshagro logo
Shaileshagro
Professional Services, Brand Owner, Exporter, Wholesaler — Jabalpur, Madhya Pradesh, India · Replies in ~24–48 hours
Export Ready
₹ 19.93 /Centimetre In stock
Inclusive of all taxes
MOQ: 1 Centimetre
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Centimetre
HSN Code
0811
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
Keep frozen at -18°C or below
Export markets served
Saudi Arabia flag SA Vietnam flag VN Australia flag AU
Ability to customise
As per OEM brief
Values shown are for Shaileshagro.
Company Shaileshagro
Shaileshagro logo
Shaileshagro

WE ARE GROWING WITH MY COUNTREY

Registered address: Jabalpur, India. Industry: Agriculture & Agri Products › Animal Husbandry.

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Established
2023
Employees
1–10
GST
23ATMPC9784A1ZP
IEC code
Not shared
Export markets
Saudi Arabia flag SA Vietnam flag VN Australia flag AU
Member since
Feb 2024
Turnover
$50,000 - $250,000
Incorporation type
On request
Product details

A 1/2 cup (80-gram) serving of cooked peas provides the following nutrients 

Calories: 67

Carbs: 12.5 grams

Fiber: 4.4 grams

Protein: 4.3 grams

Vitamin A: 3.6% of the DV

Vitamin K: 17% of the DV

Vitamin C: 12.6% of the DV

Thiamine: 17% of the DV

Folate: 12.6% of the DV

Manganese: 18% of the DV

Iron: 6.8% of the DV

Phosphorus: 7.5% of the DV

What makes peas unique from other vegetables is their high protein content. For example, a 1/2 cup (78 grams) of cooked carrots has only 0.6 grams of protein, while 1/2 cup (80 grams) of peas contains seven times that amount (1Trusted Source, 2Trusted Source).

They are also rich in polyphenol antioxidants, which are likely responsible for many of their health benefits 

Description provided by Shaileshagro.

80 grams (cooked)

67 kcal

4.3 grams per 80g cooked serving

12.5 grams per 80g cooked serving

4.4 grams per 80g cooked serving

17% Daily Value

Supports health benefits

Includes Manganese (18% DV), Iron (6.8% DV), Phosphorus (7.5% DV)

Pre-cooked and frozen for easy storage and usage

Specifications
Product Form
Frozen
Packaging Weight
Typically available in bulk or retail-sized packs
Storage Condition
Keep frozen at -18°C or below
Shelf Life
12-18 months when stored properly
Nutritional Highlights
High protein vegetable, rich in vitamins and minerals
Use Case
Ideal for food manufacturers, restaurants, caterers for soups, side dishes, and processed foods
Country of Origin
Varies by supplier
Certifications
May include HACCP, ISO 22000 depending on supplier
Use cases
Category
Frozen Vegetables > Frozen Peas
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
Keep frozen at -18°C or below
Origin
India
Form
As listed by supplier
Commercials Shaileshagro
Minimum order
1 Centimetre
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What is the protein content in frozen peas compared to other vegetables?

Frozen peas contain approximately 4.3 grams of protein per 80 grams cooked serving, which is about seven times more protein than an equivalent serving size of cooked carrots.

What vitamins and minerals are predominantly present in frozen peas?

Frozen peas are rich in Vitamin K (17% DV), Thiamine (17% DV), Vitamin C (12.6% DV), Folate (12.6% DV), Manganese (18% DV), Iron (6.8% DV), and Phosphorus (7.5% DV).

What storage conditions should be maintained for frozen peas to preserve quality?

Frozen peas should be stored at a temperature of -18°C or below, ensuring they remain frozen to retain nutritional quality and extend shelf life, typically between 12 to 18 months.

Are there any standard certifications available for frozen peas supplied in bulk?

Many suppliers offer frozen peas meeting international food safety standards such as HACCP and ISO 22000, ensuring product safety and quality assurance.

How do polyphenol antioxidants in frozen peas benefit food products or consumer health?

Polyphenol antioxidants contribute to health benefits by reducing oxidative stress and may improve overall food product quality and shelf life by preventing oxidation.

Question not answered? Sellers typically reply within 24–48 hours.

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FROZEN PEAS
FROZEN PEAS
₹ 19.93 /Centimetre