Distributor, Exporter, Wholesaler · Rajkot, Gujarat, India
Welcome to PATEL GLOBLE EXIM Thank you for your interest in our Company.
We are a trusted import–export company committed to delivering high-quality agricultural and sanitary products to global markets. With a strong sourcing network and a customer-centric approach, we specialize in the export and import of fresh vegetables, premium fruits, pulses, and sanitary products that meet international quality standards.
Our operations focus on reliability, transparency, and timely delivery. By working closely with farmers, manufacturers, and certified suppliers, we ensure that every product maintains freshness, safety, and consistency from source to destination.
Registered address: Rajkot, India.
Industry: Agriculture & Agri Products > Agri Produce & Finished Products.
Fresh garlic is a staple ingredient in global cuisines, valued for its strong flavor and health-promoting properties. Comprising multiple cloves within a bulb, it enhances the taste of various dishes, from sauces to stir-fries. Medicinally, garlic is known to support the immune system, lower blood pressure, and exhibit antibacterial qualities. India is among the leading producers of fresh garlic, with quality assessed based on size, color, and firmness. To maintain its freshness, garlic should be stored in a cool, dry environment, preventing premature sprouting and spoilage.
Product Description
Fresh garlic is a widely used culinary ingredient known for its pungent flavor and numerous health benefits. It is a bulbous plant consisting of multiple cloves encased in a papery skin. Garlic is used in various cuisines worldwide to enhance the taste of dishes, including sauces, marinades, soups, and stir-fries. Beyond its culinary uses, garlic is renowned for its medicinal properties, such as boosting the immune system, reducing blood pressure, and possessing antibacterial and antiviral effects. Fresh garlic is cultivated in many regions, with India being one of the prominent producers. The quality of garlic is determined by factors like size, color, and firmness. Proper storage of fresh garlic involves keeping it in a cool, dry place to prevent sprouting and decay.
Description provided by patel global exim.
Specifications
Product Name
Fresh Garlic
Store Name
PATEL GLOBAL EXIM
MOQ
1
DOM Unit
KG
Form
Fresh whole bulbs
Composition
Multiple cloves per bulb
Skin Type
Papery outer skin
Primary Use
Culinary ingredient
Functional Benefit
Flavor enhancement and traditional health-support usage
Storage Condition
Cool and dry environment
Quality Factors
Size, color, firmness
Country of Production
India
Use cases
Category
Fresh Vegetables > Garlic > Fresh Garlic
Primary application
Wholesale, distribution, and international sourcing
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
Cool and dry environment
Origin
India
Form
Fresh whole bulbs
Commercials (this seller)
Minimum order
25 Ton
Lead time
On request
Payment terms
As per negotiated commercial agreement.
Checkout type
enquiry
Buyer questions
Frequently asked by buyers
Common questions B2B buyers ask before sourcing Fresh Garlic. Answers compiled from verified sellers' commercial terms and platform data.
Q: What quality parameters are used to evaluate this fresh garlic for bulk supply?
A: Fresh garlic quality is typically evaluated by bulb size, skin color, and firmness, which help determine freshness, grading, and suitability for wholesale or export supply.
Q: Is this fresh garlic suitable for food processing applications?
A: Yes, fresh garlic is suitable for food processing units, including sauces, marinades, soups, spice blends, and ready-to-cook or ready-to-eat food manufacturing.
Q: What storage conditions are recommended for maintaining the freshness of this garlic?
A: It should be stored in a cool, dry environment to help prevent premature sprouting, moisture damage, and spoilage.
Q: Why is Indian garlic preferred in bulk procurement markets?
A: Indian garlic is widely recognized for consistent production availability and strong market demand, making it a preferred sourcing option for wholesalers and exporters.
Q: Can this fresh garlic be used in both raw and cooked formats?
A: Yes, fresh garlic is used in both raw and cooked applications, including dressings, chutneys, curries, stir-fries, soups, and marinades.
Question not answered? Ask sellers directly — typical response within 4 hours.
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