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Fresh Garlic

Patel Global Exim logo
Patel Global Exim
Distributor, Exporter, Wholesaler — Rajkot, Gujarat, India · Replies in ~24–48 hours
Export Ready
Price on request In stock
MOQ: 25 Ton
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
25 Ton
HSN Code
07032000
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
Cool and dry environment
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Patel Global Exim.
Company Patel Global Exim
Patel Global Exim logo
Patel Global Exim

Welcome to PATEL GLOBLE EXIM Thank you for your interest in our Company.   We are a trusted import–export company committed to delivering high-quality agricultural and sanitary products to global markets. With a strong sourcing network and a customer-centric approach, we specialize in the export and import of fresh vegetables, premium fruits, pulses, and sanitary products that meet international quality standards.   Our operations focus on reliability, transparency, and timely delivery. By working closely with farmers, manufacturers, and certified suppliers, we ensure that every product maintains freshness, safety, and consistency from source to destination.

Registered address: Rajkot, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

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Established
2025
Employees
1–10
GST
24EVJPG3490Q1ZY
IEC code
Not shared
Export markets
Global markets
Member since
Apr 2026
Turnover
$50,000 - $250,000
Incorporation type
On request
Product details
Fresh garlic is a widely used culinary ingredient known for its pungent flavor and numerous health benefits. It is a bulbous plant consisting of multiple cloves encased in a papery skin. Garlic is used in various cuisines worldwide to enhance the taste of dishes, including sauces, marinades, soups, and stir-fries. Beyond its culinary uses, garlic is renowned for its medicinal properties, such as boosting the immune system, reducing blood pressure, and possessing antibacterial and antiviral effects. Fresh garlic is cultivated in many regions, with India being one of the prominent producers. The quality of garlic is determined by factors like size, color, and firmness. Proper storage of fresh garlic involves keeping it in a cool, dry place to prevent sprouting and decay.
Description provided by Patel Global Exim.

Fresh garlic bulbs with multiple cloves

Strong, pungent, and aromatic

Suitable for sauces, soups, marinades, stir-fries, curries, and seasoning

Sourced from India

Should be kept in a cool, dry place

Evaluated by size, color, and firmness

Ideal for wholesalers, food processors, restaurants, and exporters

Specifications
Product Name
Fresh Garlic
Store Name
PATEL GLOBAL EXIM
MOQ
1
DOM Unit
KG
Form
Fresh whole bulbs
Composition
Multiple cloves per bulb
Skin Type
Papery outer skin
Primary Use
Culinary ingredient
Functional Benefit
Flavor enhancement and traditional health-support usage
Storage Condition
Cool and dry environment
Quality Factors
Size, color, firmness
Country of Production
India
Use cases
Category
Fresh Vegetables > Garlic > Fresh Garlic
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
Cool and dry environment
Origin
India
Form
Fresh whole bulbs
Commercials Patel Global Exim
Minimum order
25 Ton
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What quality parameters are used to evaluate this fresh garlic for bulk supply?

Fresh garlic quality is typically evaluated by bulb size, skin color, and firmness, which help determine freshness, grading, and suitability for wholesale or export supply.

Is this fresh garlic suitable for food processing applications?

Yes, fresh garlic is suitable for food processing units, including sauces, marinades, soups, spice blends, and ready-to-cook or ready-to-eat food manufacturing.

What storage conditions are recommended for maintaining the freshness of this garlic?

It should be stored in a cool, dry environment to help prevent premature sprouting, moisture damage, and spoilage.

Why is Indian garlic preferred in bulk procurement markets?

Indian garlic is widely recognized for consistent production availability and strong market demand, making it a preferred sourcing option for wholesalers and exporters.

Can this fresh garlic be used in both raw and cooked formats?

Yes, fresh garlic is used in both raw and cooked applications, including dressings, chutneys, curries, stir-fries, soups, and marinades.

Question not answered? Sellers typically reply within 24–48 hours.

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