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Dry Red Chilli

Name: Dry Red Chilli
Brand: tathagat agro exports
SKU: 8234997
Availability: InStoreOnly

Tathagat Agro Exports

Manufacturer, Distributor, Exporter, Importer, Wholesaler — Niphad, Maharashtra, India · Replies in ~24–48 hours

Trusted Seller Export Ready

Price on request In stock

MOQ: 1 Centimetre

Lead time: On request

GST invoice

Origin: India

Export ready

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Export Snapshot

Minimum order

1 Centimetre

HSN Code

On request

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

AE +1 others

Ability to customise

As per OEM brief

Values shown are for Tathagat Agro Exports.

GST

Company Tathagat Agro Exports

Tathagat Agro Exports

Registered address: Nagpur, India.

Trusted Seller

View profile →

Established

Not shared

Employees

–

GST

27ALEPR2675M1ZH

IEC code

Not shared

Export markets

AE +1 others

Member since

Not shared

Turnover

$250,000 - $1 MM

Incorporation type

On request

GST IEC CERTIFICATE APEDA CERTIFICATE GST CERTIFICATE MSME CERTIFICATE SHOP ACT LICENSE

Product details

Key Attributes:

Fiery Heat: Dry red chilies pack a punch of heat, varying in intensity depending on the specific variety. Their seeds and membranes contain capsaicin, the compound responsible for the fiery sensation.
Robust Flavor: Alongside their heat, dry red chilies offer a robust and slightly smoky flavor profile. When toasted or ground, they release aromatic compounds, enhancing the depth of dishes.
Culinary Versatility: Dry red chilies are utilized in whole, powdered, or flaked forms, adding spice and flavor to a multitude of dishes including curries, sauces, marinades, and spice blends.

Benefits:

Flavor Enhancement: Dry red chilies impart not just heat but also a depth of flavor. Their versatile nature allows them to complement a wide range of ingredients, enhancing overall taste.
Culinary Depth: Embrace dry red chilies for their ability to add complexity to dishes. They contribute not only heat but also a distinct smokiness and richness to culinary creations.
Spice Infusion: Dry red chilies stand as a cornerstone spice in many cuisines worldwide, providing both heat and flavor to dishes, making them an indispensable element in cooking.

Dry red chilies represent the fiery essence of spice, enriching dishes with their heat and robust flavor. Discover the essence of fiery heat, flavor complexity, and culinary versatility within these potent pods.

Description provided by Tathagat Agro Exports.

Varies by variety, supplying a range of spice levels.

Robust and slightly smoky, perfect for enhancing depth.

Available in whole, powdered, and flaked forms.

Widely used in curries, sauces, marinades, and spice blends.

Rich in antioxidants and may aid in metabolism.

Specifications

Type

Dried red chili peppers

Capsaicin Content

Varies widely, typically between 1000 to 100,000 Scoville Heat Units (SHU)

Shelf Life