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FIEO Registered FIEO Registered Export Ready

Bay Leaves (Tejpatta Whole)

Sold by revdix exim llp · Manufacturer, Exporter, Importer, Wholesaler, Women Entrepreneur, Startup · Ahmedabad, Gujarat, India

Price
Price on request
In stock
Minimum order: 1 unit

Export Snapshot

MOQ
1 unit
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
0910.99.21
Origin
India
Port of dispatch
On request
Export markets served
Australia flag AU United Kingdom flag GB United States flag US
Values shown are for revdix exim llp.
Compliance & Certifications
GOV, INDIA
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

revdix exim llp is a Manufacturer, Exporter, Importer, Wholesaler, Women Entrepreneur, Startup based in Ahmedabad Gujarat India.

Ahmedabad Dispatch on request FIEO member
revdix exim llp logo

Manufacturer, Exporter, Importer, Wholesaler, Women Entrepreneur, Startup · Ahmedabad, Gujarat, India

Registered address: Ahmedabad, India. Industry: Trade Promotion Organisations > International Trade Organisations.

Established
Not shared
Employees
GST
24ABNFR3204M1Z1
IEC code
ABNFR3204M
Export markets
Australia flag AU United Kingdom flag GB United States flag US
GlobalLinker Member Since
Apr 2026
Turnover
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Whole Bay Leaves (Tejpatta) for Culinary Use Whole bay leaves are used in large-scale sauce, soup, and ready-meal production for flavor and aroma. Procurement focuses on aromatic consistency and clean, intact leaves for processing and retail packouts. Technical Specifications & Grading Moisture: Low target to preserve aroma and reduce spoilage risk Purity: Cleaned and free from foreign matter Leaf Integrity: Whole leaves with minimal breakage Aroma: Organoleptic checks for consistent aromatic profile Packing: Ambient-stable with aroma-retention options Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500kg. Tier 2: Container loads available. Lead Time: Scheduled based on cleaning and packaging choice. Supply Capacity: Regular monthly lots for food production. Logistics/Cold-Chain: Ambient transit with protective packaging to maintain aroma. Packaging Engineering: 10–25kg cartons; retail-ready sachets available.

Product Description

Industrial Applications & Retail Fit

Used by manufacturers of soups, sauces, and simmered dishes as an aroma carrier. Whole bay leaves are preferred for extraction during cooking and are compatible with automated packaging lines for retail and bulk formats.

Customization & Branding Options

  • Specification Flexibility: Leaf sorting for size and integrity can be tailored to processing needs.
  • Branding Support: Private-label sachets and retail carton formats are available by order volume.
  • Packing Formats: 10–25kg cartons for industrial use; retail sachets for grocery channels.
  • Commercial Fit: MOQ and scheduling align with production runs and seasonal demand.

Request Bulk Pricing

Share required leaf grade, monthly volume, and intended application to receive pricing and delivery schedules.

Frequently Asked Questions

  • What leaf integrity is recommended for processing? Whole intact leaves reduce fines and deliver consistent aroma during thermal processing.
  • Which parameter influences cost most? Sorting level and proportion of whole leaves versus broken pieces are primary cost drivers.
  • Are quality certificates provided? Batch inspection reports can be issued to confirm cleanliness and moisture parameters.
  • What packing suits export loads? Cartons with moisture-barrier liners and palletization are standard for container shipments.

Description provided by revdix exim llp.

Specifications

Product Name Bay Leaves (Tejpatta Whole)
Botanical Name Cinnamomum tamala
Form Whole leaves
Processing Dried
Aroma Aromatic
Product Category Herbs
Subcategory Seasonings and spices
Quality Export quality
Application Food and beverage use
Market International markets
MOQ 1
Store Name REVDIX EXIM LLP

Use cases

Category Dried Whole Bay Leaves
Primary application Wholesale, distribution, and international sourcing
Brand revdix
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form Whole leaves

Commercials (this seller)

Minimum order 1 unit
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Bay Leaves (Tejpatta Whole). Answers compiled from verified sellers' commercial terms and platform data.

Q: What is the botanical name of these bay leaves?
A: The product is identified as Cinnamomum tamala, which is the botanical name for Tejpatta whole.
Q: Are these bay leaves supplied whole or cut?
A: They are supplied as whole dried leaves, making them suitable for seasoning applications where controlled aroma release is needed.
Q: Is this product suitable for export markets?
A: Yes, the description states it is an export quality agricultural / food product suitable for international markets.
Q: What is the minimum order quantity for this product?
A: The MOQ is 1, which supports sampling, small procurement runs, or initial bulk sourcing discussions.
Q: What industries commonly use whole bay leaves like these?
A: They are commonly used in food and beverage manufacturing, spice blending, foodservice kitchens, catering, and seasoning ingredient supply.
Q: Can this product be used for spice blends and masala mixes?
A: Yes, the whole leaf form is well suited for spice blends, masala formulations, and other commercial seasoning applications.
Q: Who is the supplier for this product?
A: The store name listed is REVDIX EXIM LLP.
Question not answered? Ask sellers directly — typical response within 4 hours.

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Bay Leaves (Tejpatta Whole)
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