DP Global Exim Private Limited

Common Name: Cinnamon / Dalchini • Botanical Name: Cinnamomum verum / Cinnamomum cassia • Origin: India, Sri Lanka, Vietnam, or Indonesia (as required) • Form Available: Whole sticks, broken cut, or powder • Colour: Light brown to reddish brown • Flavour Profile: Warm, sweet, and aromatic • Aroma: Strong and pleasant Grades and Types Grades: sticks and rolls. Types: Ceylon cinnamon and Cassia cinnamon. Key Features Cinnamon is a fragrant spice obtained from the inner bark of the cinnamon tree. Known for its warm, sweet flavour and pleasant aroma, it is widely used in desserts, beverages, spice blends, and savoury dishes. May help regulate blood sugar levels. Rich in antioxidants and polyphenols. Supports heart health and circulation. Known for anti-inflammatory properties. Suitable for the food and beverage, pharmaceutical, and herbal industries. Ceylon cinnamon is softer and more aromatic, while Cassia cinnamon is robust and spicy. Shelf Life: 12–18 months under proper storage conditions. Store in a cool, dry place away from direct sunlight and moisture. Packaging Food-grade bags or cartons; vacuum-sealed packs available. Common sizes: 10 kg, 25 kg, or customised packing. Physical Specifications Parameter | Ceylon Cinnamon | Cassia Cinnamon Appearance | Thin, delicate quills | Thick, hard bark sticks Colour | Light tan to golden brown | Dark reddish-brown Length of Quills | 5–10 cm, 15 cm, or custom-cut | 5–20 cm or custom-cut Thickness | 0.2–0.35 mm | 1–3 mm Moisture Content | ≤ 12% | ≤ 12% Purity | ≥ 99% | ≥ 99% Foreign Matter | ≤ 0.5% | ≤ 0.5% Chemical Specifications Parameter | Specification Volatile Oil Content | ≥ 1% (Ceylon); ≥ 2% (Cassia) Cinnamaldehyde Content | ≥ 55–65% Coumarin Content | Low in Ceylon; high in Cassia Ash Content | ≤ 4% Acid-Insoluble Ash | ≤ 1% Pesticide Residue | As per international standards Microbial Load | Compliant with food safety standards

Product Name: Clove Bud Oil Botanical Name: Syzygium aromaticum Common Name: Clove Bud Oil Family: Myrtaceae Plant Part Used: Dried flower buds Extraction Method: Steam Distillation Origin: India Product Description Clove Bud Oil is a powerful essential oil derived from the steam distillation of the dried flower buds of Syzygium aromaticum. It features a strong, spicy, and slightly sweet aroma and is valued for its high eugenol content, which provides analgesic, antiseptic, and antimicrobial benefits. This oil is widely used in dental care, aromatherapy, natural medicine, perfumery, and personal care formulations. Phytosensology Properties Parameter | Description Appearance | Clear to pale yellow liquid Odor | Strong, spicy, warm, clove-like Consistency | Medium Major Chemical Constituents Compound | Approximate % Eugenol | 70 – 85% Beta-Caryophyllene | 5 – 12% Eugenyl Acetate | 1 – 5% Other constituents | Less than 2% Note: Composition may vary with climate, soil conditions, and harvest timing. Quality and Compliance 100% Pure and Natural Essential Oil Free from synthetic additives or diluents Non-GMO, Vegan, and Cruelty-Free Compliant with IFRA and ISO guidelines Therapeutic and cosmetic grade available Food grade available (subject to certification) Applications Oral care (toothpaste, mouthwash, dental oils) Aromatherapy (relief of tension, respiratory support) Perfumery (warm, spicy notes) Massage oils and balms (natural analgesic) Natural cleaning and antiseptic formulations Storage and Shelf Life Storage Conditions: Store in a cool, dry, and dark place Ideal Temperature: 15 – 25°C Shelf Life: 24 months in sealed, original container Packaging Options Amber glass bottles: 10 mL, 30 mL, 100 mL Aluminum bottles: 250 mL, 500 mL, 1 L HDPE or metal drums: 5 kg, 25 kg, 180 kg Customized packaging available for OEM/private label orders

Botanical Name: Curcuma longa L. • Origin: India Varieties Kandhamal Turmeric (organic certified; GI-tagged product). Salem Turmeric (polished variety with medium curcumin content). Kaddapa Turmeric (large size with rich aroma). Nizamabad Turmeric (small to medium size). Key Features High curcumin content (2–5%) for vibrant colour and health benefits. Available polished or unpolished, based on requirement. Free from dust, stones, and foreign impurities. Suitable for grinding into powder, spice blends, medicinal uses, and curcumin extraction. Shelf Life: Up to 2 years when stored in a cool, dry place. Packaging Options 25 kg or 50 kg PP bags. Jute bags. Kraft paper bags. Carton packaging. Private-label and OEM packaging. Our moisture-proof packaging helps preserve colour, aroma, and curcumin content during international transportation. Physical Specifications Parameter | Specification / Range Length | 3 to 6 cm Colour | Bright yellow to deep orange Shape | Cylindrical; smooth or rough texture Curcumin Content | 2% to 5% (variety-specific) Moisture Content | 8% to 12% max. Foreign Matter | 0.5% to 2% max. Defective Fingers | 2–3% max. Polishing | Available polished or unpolished Aroma | Earthy, strong, and natural Chemical Specifications Parameter | Specification Curcumin Content | 1% to 5% Moisture | 8% to 12% Ash Content | 6–7% max. Acid-Insoluble Ash | 1% to 2% max. Volatile Oil | 3% to 5%

Botanical Name: Zingiber officinale • Origin: India • Colour: Light brown to beige • Flavour: Strong, warm, and pungent • Aroma: Spicy and characteristic Key Features High volatile oil content for a strong aroma and flavour. Naturally dried to retain pungency and freshness. Free from foreign matter, mould, and pest infestation. Suitable for the food, beverage, pharmaceutical, herbal, and oil-extraction industries. Packaging Options PP bags, paper bags, or cartons. Standard sizes: 10 kg, 25 kg, or 50 kg. Shelf Life: Up to 2 years when stored in a cool, dry place away from sunlight and moisture. Grades of Dry Ginger Grade | Description Grade A (Premium) | Large size, uniform light colour, and clean appearance. Grade B | Medium size with slight discolouration. Grade C | Smaller pieces with irregular shapes. Splits | Broken ginger pieces. Physical Specifications Parameter | Range / Specification Appearance | Clean, fibrous, whole dried roots Colour | Light brown or pale yellow Shape | Irregular, knobby fingers Length | 4 to 12 cm Diameter | 1 to 3 cm Texture | Hard, rough, and fibrous Moisture Content | 8% to 12% max. Foreign Matter | 0.5% to 1% max. Impurities | 1% max. Damaged / Discoloured | 2% max. Flavour / Aroma | Strong, pungent, and aromatic Chemical Specifications Parameter | Specification Volatile Oil Content | 1.5% to 2.5% Gingerol Content | 1% to 2.5% Moisture Content | 8% to 12% max. Ash Content | 6% max. Acid-Insoluble Ash | 1.5% max. Fiber Content | 4% to 6% max.

Botanical Name: Rosmarinus officinalis Common Name: Rosemary Oil INCI Name: Rosmarinus Officinalis (Rosemary) Leaf Oil Origin: India Extraction Method: Steam Distillation Plant Part Used: Leaves Appearance: Colorless to pale yellow liquid Aroma: Fresh, herbaceous, woody, and slightly medicinal Product Overview Rosemary Oil, derived from the fresh leaves of the Rosmarinus officinalis plant, is an essential oil celebrated for its invigorating, herbaceous aroma and numerous therapeutic benefits. Meena Perfumery offers 100% pure Rosemary Oil, carefully extracted through steam distillation in Kannauj, India. Known for its stimulating properties, this oil is used widely in the beauty, health, and wellness industries. It is particularly popular in aromatherapy, hair care, and skin care formulations, known for promoting mental clarity, easing muscle aches, and stimulating hair growth. Applications & Benefits Aromatherapy: Provides mental clarity, reduces stress, and improves focus by stimulating the mind Hair Care: Stimulates hair growth and strengthens hair follicles, commonly used in scalp treatments Skin Care: Improves circulation, reduces puffiness, and soothes inflamed skin, making it beneficial for acne-prone skin Muscle Relaxation: Known for its anti-inflammatory and analgesic properties, it helps to reduce muscle tension and joint pain Antioxidant Properties: Protects the skin and body from oxidative stress and free radicals Respiratory Health: Eases congestion and promotes clear breathing, especially during colds and flu Digestive Support: Aids digestion and alleviates symptoms of indigestion or bloating when used in massage or inhalation Storage & Shelf Life Shelf Life: 2 years from date of manufacture Storage: Keep in tightly sealed containers in a cool, dark, and dry place Safety & Precautions For external use only Should be diluted before topical application Avoid contact with eyes and mucous membranes Not recommended for individuals with high blood pressure or pregnant women (consult healthcare provider before use) Packaging Options Amber glass bottles: 10 mL, 30 mL, 100 mL Aluminum bottles: 250 mL, 500 mL, 1 L HDPE or metal drums: 5 kg, 25 kg, 180 kg Customized packaging available for OEM/private label orders

Botanical Name: Pandanus odorifer Common Name: Kewra, Kevda Family: Pandanaceae Extraction Method: Steam Distillation Plant Part Used: Flowers (Male flower spikes) Origin: India Product Description Kewra Oil is a fragrant essential oil extracted from the male flowers of the Pandanus odorifer plant, native to the Indian subcontinent. It is highly prized for its exotic, sweet, floral aroma with honeyed undertones, often used in perfumery, aromatherapy, and traditional Indian culinary applications. Its uplifting scent makes it ideal for luxury fragrance blends and holistic wellness uses. Composition (Approximate %) Constituent | Approximate Percentage Methyl ether of β-phenyl ethyl alcohol | 65–85% Terpenoids and Esters | 10–20% Other aromatic compounds | Balance Phytosensology Properties Parameter | Description Appearance | Clear to pale yellow liquid Color | Light yellow Odor/Aroma | Sweet, floral, honeyed Consistency | Thin to medium Quality Standards 100% Pure and Natural Essential Oil Free from synthetic fragrances or preservatives Compliant with IFRA and industry safety guidelines Vegan and Cruelty-Free Non-GMO Applications Fine perfumery and natural fragrance formulations Aromatherapy and stress-relief blends Gourmet flavoring (in trace quantities) Incense and spiritual rituals Storage & Shelf Life Store in a cool, dry place, away from direct sunlight Use airtight containers for preservation Shelf life: 2 years under recommended storage conditions Packaging Options Amber glass bottles: 10 mL, 30 mL, 100 mL Aluminum bottles: 250 mL, 500 mL, 1 L HDPE or metal drums: 5 kg, 25 kg, 180 kg Customized packaging available for OEM/private label orders

Botanical Name: Piper nigrum Family: Piperaceae Common Name: Black Pepper Plant Part Used: Dried Peppercorns (Fruits) Extraction Method: Steam Distillation Origin: India Product Description Black Pepper Oil is a warm, spicy essential oil distilled from the dried peppercorns of Piper nigrum. It is prized in aromatherapy for its energizing aroma and is widely used to support circulation, relieve muscle discomfort, and promote mental clarity. Phytosensology Properties Parameter | Description Appearance | Mobile liquid Color | Colorless to pale yellow Odor | Warm, spicy, dry-woody, characteristic of pepper Consistency | Thin to medium Quality Standards 100% Pure and Natural Essential Oil Free from Synthetic Additives and Diluents IFRA-Compliant Vegan and Cruelty-Free Non-GMO Applications Warming massage oils for joint and muscle relief Energizing aromatherapy blends Natural perfumes and colognes Respiratory support and immune-boosting blends Digestive aid and stomach-soothing formulas Storage and Shelf Life Storage: Cool, dark, airtight containers Ideal Temperature: 15–25°C Shelf Life: 24 months when stored properly Packaging Options Amber glass bottles: 10 mL, 30 mL, 100 mL Aluminum bottles: 250 mL, 500 mL, 1 L HDPE or metal drums: 5 kg, 25 kg, 180 kg Customized packaging available for OEM/private label orders

Botanical Name: Cananga odorata Family: Annonaceae Common Name: Ylang Ylang Extraction Method: Steam Distillation Plant Part Used: Flowers Origin: India Product Description Ylang Ylang Oil, extracted from the fragrant yellow flowers of Cananga odorata, is a renowned essential oil celebrated for its exquisite floral aroma. This luxurious oil has a rich, sweet, floral scent with hints of fruity and spicy undertones, making it a key ingredient in high-end perfumes and personal care products. Known for its calming and soothing properties, Ylang Ylang Oil is used in aromatherapy to reduce stress, promote relaxation, and uplift mood. It is also known for its skin and hair care benefits, helping to balance oil production and improve the overall appearance of skin and hair. Phytosensology Properties Parameter | Description Appearance | Thin, clear to pale yellow liquid Color | Pale yellow to light amber Odor/Aroma | Sweet, floral, exotic, fruity Consistency | Light to medium Quality Standards 100% Pure & Natural Essential Oil Free from synthetic additives or diluents Compliant with IFRA safety standards for fragrance applications Vegan and Cruelty-Free Non-GMO Applications Premium perfumery and fine fragrances Aromatherapy for relaxation, stress relief, and mood enhancement Skin care formulations for its soothing and moisturizing properties Hair care products to balance scalp oil production and enhance hair texture Natural fragrance in candles, soaps, and diffuser oils Storage Recommendations Store in a tightly sealed container in a cool, dry, dark place Protect from direct sunlight and heat Ideal storage temperature: 15–25°C Shelf Life 24 months when properly stored in a sealed container Packaging Options Amber glass bottles: 10 mL, 30 mL, 100 mL Aluminum bottles: 250 mL, 500 mL, 1 L HDPE or metal drums: 5 kg, 25 kg, 180 kg Customized packaging available for OEM/private label orders

Botanical Name: Cymbopogon citratus Family: Poaceae (Gramineae) Extraction Method: Steam Distillation Plant Part Used: Leaves Origin: India, Sri Lanka, Indonesia Appearance: Pale yellow to light amber liquid Aroma: Fresh, citrusy, and herbaceous with a strong lemon scent Product Overview Lemongrass Essential Oil is derived from the leaves of the Cymbopogon citratus plant, a tall, aromatic grass native to tropical Asia. Known for its sharp, fresh citrus fragrance, Lemongrass Oil has a variety of applications in aromatherapy, skincare, and cleaning products. It is highly valued for its ability to refresh and invigorate the senses, making it a popular choice for revitalizing energy levels and promoting mental clarity. In addition to its aromatic properties, Lemongrass Oil has antibacterial, antifungal, and anti-inflammatory benefits, making it an effective ingredient for skin care, household cleaning, and wellness formulations. Its strong, lemony scent is also ideal for use in perfumes and natural fragrances. Typical Chemical Composition (by GC-MS) Compound | Approx. % Range Citral | 70–85% Geraniol | 1–4% Linalool | 1–3% Myrcene | 2–4% Terpinolene | 1–2% Citronellal | 1–2% Note: Composition may vary depending on the origin and harvest timing of the plant. Quality and Purity 100% pure and natural essential oil Free from synthetic additives, diluents, and preservatives Non-GMO, vegan, and cruelty-free Compliant with IFRA and international safety standards Applications Aromatherapy: Known for its refreshing and energizing properties, ideal for boosting energy, reducing mental fatigue, and improving focus. Skincare: Widely used in skincare products for its purifying and antibacterial properties, beneficial for oily and acne-prone skin. Cleaning: An effective natural disinfectant, commonly used in DIY cleaning products, air fresheners, and room sprays. Perfumery: A popular middle or top note in citrus-based perfumes and fragrances. Massage: Often included in massage blends for its soothing and muscle-relaxing effects. Storage and Shelf Life Store in a cool, dry, dark place in an airtight container to preserve freshness and potency Ideal temperature: 15–25°C Shelf life: 18–24 months when properly stored Packaging Options Amber glass bottles: 10 mL, 30 mL, 100 mL Aluminum bottles: 250 mL, 500 mL, 1 L HDPE or metal drums: 5 kg, 25 kg, 180 kg Customized packaging available for OEM/private label orders

Botanical Name: Curcuma longa Family: Zingiberaceae Common Name: Turmeric Extraction Method: Steam Distillation Plant Part Used: Rhizomes Origin: India Turmeric Oil, derived from the rhizomes of Curcuma longa, is a powerful essential oil widely recognized for its potent anti-inflammatory, antioxidant, and antimicrobial properties. It has a warm, spicy, earthy aroma with rich golden-yellow hues. The oil is prized in both the cosmetic and medicinal industries for its skin benefits, particularly in treating acne, pigmentation, and scars. It is also widely used in aromatherapy for its mood-enhancing and immune-boosting qualities. With its natural therapeutic potential, Turmeric Oil is a staple in premium health and wellness products. Phytosensology Properties Parameter | Description Appearance | Clear to pale yellow liquid Color | Golden yellow to amber Odor/Aroma | Warm, spicy, earthy Consistency | Medium to thick Major Chemical Constituents (Approximate %) Compound | Approx. % Turmerone | 40–60% Ar-turmerone | 10–20% Zingiberene | 5–10% Curcumin | 1–5% Solubility | Soluble in Alcohol and oils (Constituent levels may vary slightly depending on climate and harvest season.) Quality Standards 100% Pure & Natural Essential Oil Free from synthetic additives or diluents Compliant with IFRA safety standards for fragrance applications Vegan and Cruelty-Free Non-GMO Applications Skin care products, particularly for acne and hyperpigmentation Anti-inflammatory treatments for joint pain and muscle soreness Immune system support in wellness products Natural fragrance for high-end perfumery Aromatherapy blends for relaxation and mood enhancement Storage Recommendations Store in a tightly sealed container in a cool, dry, dark place Protect from direct sunlight and heat Ideal storage temperature: 15–25°C Shelf Life 24 months when properly stored in a sealed container Packaging Options Amber glass bottles: 10 mL, 30 mL, 100 mL Aluminum bottles: 250 mL, 500 mL, 1 L HDPE or metal drums: 5 kg, 25 kg, 180 kg Customized packaging available for OEM/private label orders

Botanical Name: Elettaria cardamomum Common Name: Cardamom Essential Oil Plant Family: Zingiberaceae Part Used: Seeds Extraction Method: Steam Distillation Origin: India Product Description Cardamom Oil is an aromatic and spicy essential oil extracted through steam distillation from the seeds of Elettaria cardamomum, a tropical herb from the ginger family. Renowned for its refreshing, sweet, and slightly spicy aroma, cardamom oil is widely used in high-end perfumery, aromatherapy, and traditional medicine. Its rich flavor is also utilized in food and beverage applications. With its warm, invigorating, and uplifting properties, cardamom oil is prized for its digestive, anti-inflammatory, and antioxidant benefits. It has been used historically to relieve indigestion, calm nerves, and support respiratory health. Phytosensology Properties Parameter | Description Appearance | Colorless to pale yellow liquid Odor | Warm, spicy, slightly sweet Consistency | Thin to medium Key Chemical Constituents (Approximate %) Compound | Approx. % Alpha-Terpinyl Acetate | 50–60% Limonene | 10–15% 1,8-Cineole (Eucalyptol) | 6–12% Terpinene | 4–6% β-Pinene | 2–5% Solubility | Soluble in alcohol and oils; insoluble in water Quality Standards 100% Pure & Natural Essential Oil Steam Distilled from Seeds Free from Synthetic Additives or Solvents Non-GMO, Cruelty-Free, and Vegan Compliant with IFRA and international safety standards Applications Aromatherapy: Uplifts mood, enhances focus, and promotes relaxation Digestive Aid: Helps to soothe indigestion and bloating Perfumery: Used in luxury perfumes for its warm, spicy-sweet scent Skin Care: Helps in reducing inflammation and promoting healthy skin Culinary Use: Adds flavor to both sweet and savory dishes, and in beverages Storage Recommendations Store in a tightly sealed container Keep in a cool, dry, and dark place Ideal temperature: 15–25°C Shelf Life 24 months when stored under recommended conditions Packaging Options Amber glass bottles: 10 mL, 30 mL, 100 mL Aluminum bottles: 250 mL, 500 mL, 1 L HDPE or metal drums: 5 kg, 25 kg, 180 kg Customized packaging available for OEM/private label orders

Product Name: Garlic Essential Oil Botanical Name: Allium sativum Common Name: Garlic Oil Family: Amaryllidaceae Extraction Method: Steam Distillation Plant Part Used: Bulbs Origin: India Product Description Garlic Oil is a potent and concentrated essential oil derived from the bulbs of Allium sativum through steam distillation. Known for its strong, sulfur-rich, and pungent aroma, this oil is valued for its powerful antimicrobial, antifungal, and therapeutic properties. It is widely used in pharmaceutical preparations, traditional medicine, flavoring, and animal feed formulations. At Meena Perfumery, Garlic Oil is produced using hygienic distillation techniques to ensure purity, consistency, and maximum active compound retention. Phytosensology Properties Parameter | Description Appearance | Pale yellow to orange-yellow liquid Aroma | Strong, penetrating, sulfurous, characteristic of raw garlic Consistency | Thin Solubility | Soluble in fixed oils and alcohol Major Chemical Constituents (Approximate Percentage) Compound | Approximate Percentage Diallyl Disulfide | 50 to 60 percent Diallyl Trisulfide | 15 to 25 percent Allicin (converted from alliin) | Trace amounts Allyl Methyl Sulfide | 1 to 3 percent Note: Constituent levels may vary depending on variety and distillation conditions. Quality Standards 100 percent pure and natural Free from synthetic additives Food-grade and safe for approved applications Non-GMO Vegan and cruelty-free Applications Used in traditional medicine for immune support and detoxification Incorporated in pharmaceutical products and dietary supplements Employed as a natural antimicrobial agent in food preservation Used in agriculture and veterinary formulations Flavoring ingredient in savory food products and spice blends Packaging and Availability Packaging Options Amber glass bottles: 10 mL, 30 mL, 100 mL Aluminum bottles: 250 mL, 500 mL, 1 L HDPE or metal drums: 5 kg, 25 kg, 180 kg Customized packaging available for OEM/private label orders Storage Recommendations Store in a tightly closed container away from light and moisture Keep in a cool, dry, and well-ventilated area Ideal storage temperature: 15°C to 25°C Shelf Life: 24 months from date of manufacture if stored properly

Product Name: Ginger Essential Oil Botanical Name: Zingiber officinale Common Name: Ginger Oil Family: Zingiberaceae Extraction Method: Steam Distillation Plant Part Used: Dried Rhizomes Origin: India Product Description Ginger Oil is a warm, spicy, and energizing essential oil obtained by steam distillation of dried ginger rhizomes. It has a sharp, peppery, and slightly sweet aroma with stimulating and restorative effects. Widely used in aromatherapy, perfumery, massage oils, and natural medicine, it is highly regarded for its anti-inflammatory, digestive, and circulatory benefits. At Meena Perfumery, Ginger Oil is distilled using traditional techniques to ensure optimum purity, potency, and a rich aromatic profile. Phytosensology Properties Parameter | Description Appearance | Light yellow to amber liquid Aroma | Spicy, woody, warm, slightly sweet Consistency | Medium Solubility | Soluble in alcohol and fixed oils Key Chemical Constituents (Approximate %) Compound | Approximate Percentage Zingiberene | 20 to 35 percent Sesquiterpenes (e.g., beta-bisabolene) | 15 to 25 percent Camphene | 5 to 10 percent Linalool | 1 to 3 percent Citral and Cineole | Trace to moderate levels Composition may vary slightly based on crop and climate conditions. Quality Standards 100 percent pure and natural Free from synthetic chemicals and additives Non-GMO and vegan friendly Compliant with international aromatherapy standards Suitable for food, cosmetic, and pharmaceutical use Applications Used in massage oils for relieving joint and muscle pain Promotes digestion and improves circulation Used in perfumery for spicy and warm base notes Blended into cough relief and decongestant formulas Used in warming balms, tonics, and hair oils Storage Recommendations Store in a tightly closed container in a cool, dry, dark place Keep away from heat and direct sunlight Ideal storage temperature: 15°C to 25°C Shelf Life: 24 months when properly stored Packaging Options Amber glass bottles: 10 mL, 30 mL, 100 mL Aluminum bottles: 250 mL, 500 mL, 1 L HDPE or metal drums: 5 kg, 25 kg, 180 kg Customized packaging available for OEM/private label orders

Botanical Name: Cinnamomum cassia Common Name: Cassia Oil Family: Lauraceae Extraction Method: Steam Distillation Plant Part Used: Bark Origin: India Product Description Cassia Oil is a potent essential oil derived from the bark of the Cinnamomum cassia tree. With a warm, spicy, and cinnamon-like aroma, this oil is known for its powerful antimicrobial, antifungal, and anti-inflammatory properties. Cassia Oil is widely used in aromatherapy, natural medicine, perfumery, and flavoring applications. Its strong fragrance is similar to true cinnamon but more intense and slightly sweeter, making it an economical alternative in many fragrance and flavor formulations. Due to its high content of cinnamaldehyde, Cassia Oil offers a robust, warming scent that blends well with clove, ginger, and citrus oils. Phytosensology Properties Parameter | Description Appearance | Clear to pale yellow liquid Color | Light to golden yellow Aroma | Warm, spicy, sweet, cinnamon-like Consistency | Thin to medium Major Chemical Constituents (approximate %) Compound | Approx. % Cinnamaldehyde | 75–85% Eugenol | 1–5% Coumarin | 2–6% Linalool | 1–2% Benzaldehyde | 0.5–1.5% Note: Composition may vary slightly depending on harvest season and source location. Quality Standards 100% Pure and Natural Essential Oil Steam-distilled from Cassia bark Free from additives, solvents, or synthetic compounds Conforms to IFRA guidelines for fragrance use Vegan, Cruelty-Free, and Non-GMO Applications Aromatherapy for warmth and circulation support Perfumery as a spicy, exotic note in oriental blends Flavoring for beverages, candies, and baked goods Natural disinfectants and home-care products Storage Recommendations Store in tightly sealed containers in a cool, dry place, away from direct sunlight and heat. Ideal storage temperature is 15–25°C. Shelf Life 24 months from the date of packaging under proper storage conditions. Packaging Options Amber glass bottles: 10 mL, 30 mL, 100 mL Aluminum bottles: 250 mL, 500 mL, 1 L HDPE or metal drums: 5 kg, 25 kg, 180 kg Customized packaging available for OEM/private label orders

Product Name: Coffee Oil Botanical Name: Coffea arabica (Arabica variety) Common Name: Coffee Oil Family: Rubiaceae Plant Part Used: Coffee Beans Extraction Method: Cold Pressing Origin: India Product Description Coffee Oil is a high-quality essential oil derived from the cold pressing of freshly harvested coffee beans. Known for its rich, roasted aroma, it is commonly used in skin care, hair care, and aromatherapy for its stimulating and rejuvenating properties. Coffee oil contains a blend of antioxidants, vitamins, and fatty acids, which help to improve the appearance and health of skin and hair, providing nourishment and a natural glow. Phytosensology Properties Parameter | Description Appearance | Clear to pale yellow liquid Odor | Rich, roasted, warm, slightly nutty Consistency | Medium to light Major Chemical Constituents Compound | Approximate % Fatty Acids | 60 – 70% Caffeine | 0.5 – 1.5% Linoleic Acid | 10 – 15% Oleic Acid | 5 – 10% Antioxidants | High levels Note: Composition may vary based on the processing and harvest season. Quality Standards 100% Pure and Natural Coffee Oil Free from synthetic additives or diluents Non-GMO, Vegan, and Cruelty-Free Compliant with IFRA and ISO standards (available on request) Therapeutic and cosmetic grade available Applications Skin Care: Anti-aging, moisturizers, and anti-cellulite formulations Hair Care: Nourishing hair oils, scalp treatments, and conditioners Aromatherapy: Energizing blends, mood enhancers, and stress relievers Massages: Rejuvenating oils for massage therapy Fragrances: Base notes for perfumes, particularly in gourmand or oriental blends Storage and Shelf Life Storage Conditions: Store in a cool, dry, and dark place Ideal Temperature: 15 – 25°C Shelf Life: 24 months when properly stored in a sealed container Packaging Options Amber glass bottles: 10 mL, 30 mL, 100 mL Aluminum bottles: 250 mL, 500 mL, 1 L HDPE or metal drums: 5 kg, 25 kg, 180 kg Customized packaging available for OEM/private label orders

Botanical Name: Eucalyptus globulus INCI Name: Eucalyptus Globulus Leaf Oil CAS Number: 8000-48-4 EC Number: 283-406-2 Extraction Method: Steam Distillation Plant Part Used: Leaves Origin: Kannauj, India Appearance: Clear to pale yellow liquid Odor: Sharp, fresh, camphoraceous Product Overview Meena Perfumery in Kannauj offers premium-quality Eucalyptus Oil obtained by steam distillation of the leaves of the Eucalyptus globulus tree. This essential oil is known for its sharp, camphoraceous aroma and its many therapeutic and industrial applications. It is widely used in the pharmaceutical, cosmetic, aromatherapy, and home care industries. Typical Composition Constituent | Percentage (%) 1,8-Cineole (Eucalyptol) | 80 – 85 Alpha-Pinene | 5 – 7 Limonene | 1 – 2 Alpha-Terpineol | 1 – 2 Camphene | Less than 1 Sabinene, Myrcene, Others | Balance Note: Values may vary slightly depending on season and origin. GC-MS and COA available on request. Key Benefits Helps relieve respiratory congestion and supports breathing Has antiseptic, antibacterial and antiviral properties Soothes joint and muscle discomfort when used in massage Used in aromatherapy to promote mental clarity and reduce fatigue Acts as a natural insect repellent and surface deodorizer Applications Pharmaceuticals: inhalers, balms, antiseptic creams Cosmetic and personal care: soaps, shampoos, creams, lotions Aromatherapy: diffuser blends, steam inhalation, spa formulations Household cleaning products: disinfectants, air fresheners Industrial use: fragrance in detergents, sanitisers Shelf Life: 24 months under proper storage conditions Packaging Options Amber glass bottles: 10 mL, 30 mL, 100 mL Aluminum bottles: 250 mL, 500 mL, 1 L HDPE or metal drums: 5 kg, 25 kg, 180 kg Customized packaging available for OEM/private label orders

Botanical Name: Hippophae rhamnoides Plant Part Used: Berry Flesh / Pulp Family: Elaeagnaceae Extraction Supercritical CO2 Extraction Method: Common Name: Seabuckthorn Berry Pulp CO2 Oil Origin: India PRODUCT DESCRIPTION Seabuckthorn Fruit CO2 Oil is extracted from the vivid orange pulp of Hippophae rhamnoides berries. Renowned as one of the richest plant sources of Palmitoleic Acid (Omega-7), rare carotenoids, and Vitamin E, this deep orange-red oil is exceptionally restorative for skin tissue. Supercritical CO2 extraction preserves fragile lipophilic bioactives and fat-soluble vitamins without high thermal degradation, providing unmatched cellular regeneration, anti-aging, and skin barrier repair benefits. PHYTOSENSOLOGY PROPERTIES MAJOR CHEMICAL CONSTITUENTS Parameter Description Compound Approximate % Appearance Deep reddish-orange Palmitoleic Acid 30 – 42% liquid (Omega-7) Color Vibrant dark orange to Palmitic Acid 28 – 38% red Oleic Acid (Omega-9) 10 – 18% Odor / Aroma Rich, fruity, slightly tart, Linoleic Acid (Omega-6) 5 – 12% characteristic Carotenoids & High natural levels Consistency Medium, rich fluid Tocopherols Solubility Soluble in cosmetic & fixed oils QUALITY STANDARDS • 100% Pure Seabuckthorn Pulp Extract without carrier oils • Unrefined, rich in natural beta-carotene and antioxidants • Non-GMO, Vegan, Cruelty-Free, Free from heavy metals & pesticides APPLICATIONS STORAGE & PACKAGING • Anti-aging serums, wrinkle treatments, and • Storage: Cool, dark place (10–20°C); protect facial oils from light • Skin barrier restoration and post-sun recovery • Shelf Life: 24 months in tightly sealed original products container • Nutraceutical supplements and wellness • Packaging: Amber glass, Aluminum bottles, formulations HDPE Drums CO2 Extracted Botanical Oils & Oleoresins Page 3 of 13

Botanical Name: Cyperus Scariosus Family: Cyperaceae Common Name: Nagarmotha Extraction method: Steam Distillation Plant part used: Dried rhizomes (roots) Origin: India (Mostly in odisha) Product Description: Nagarmotha Oil, also known as Cypriol Oil, is a rich and distinctive essential oil steam-distilled from the roots and rhizomes of Cyperus scariosus. It has a deep, earthy, woody, smoky, and slightly spicy aroma with excellent tenacity. Highly valued in fine fragrance creation, Nagarmotha Oil adds depth, warmth, and complexity to perfume compositions. It is also widely used in aromatherapy, personal-care formulations, soaps, candles, incense, and diffuser blends. Phytosensology Properties Quality Standards 100% pure and natural essential oil Steam-distilled from Nagarmotha roots and rhizomes Free from synthetic additives and diluents Suitable for perfumery, aromatherapy, and personal-care applications Vegan and cruelty-free Non-GMO Batch documentation, including COA and safety information, available on request Applications Used in fine perfumery for woody, leathery, smoky, earthy, and oriental fragrance blends Provides a long-lasting base note and natural fixative character in perfume compositions Used in aromatherapy blends designed for grounding and relaxation Suitable for soaps, candles, incense, room fragrances, and diffuser oils Used in skin-care and hair-care formulations when properly diluted A traditional ingredient in herbal and wellness preparations Storage Recommendations Store in a tightly sealed container in a cool, dry, and dark place. Protect from direct sunlight, heat, and air exposure. Ideal storage temperature: 15–25°C. Keep containers tightly closed when not in use. Shelf Life 24 months when properly stored in a sealed container under recommended conditions. Packaging Options Amber glass bottles: 10 mL, 30 mL, 100 mL Aluminum bottles: 250 mL, 500 mL, 1 L HDPE or metal drums: 5 kg, 25 kg, 180 kg Customized packaging available for OEM/private label orders

Botanical Name: Vanilla planifolia Plant Part Used: Cured Vanilla Beans Family: Orchidaceae Extraction Supercritical CO2 Extraction Method: Common Name: Vanilla CO2 Extract / Oleoresin Origin: India PRODUCT DESCRIPTION Vanilla CO2 Extract is an opulent, rich, and highly aromatic botanical extract obtained from premium cured Vanilla planifolia beans using supercritical carbon dioxide. Unlike synthetic vanillin or alcohol- based extracts, supercritical CO2 yields a complete, full-bodied aromatic profile capturing natural vanillin along with delicate volatile compounds, resins, and essential fatty acids. It delivers an authentically warm, sweet, creamy, and balsamic aroma prized in luxury perfumery, gourmet culinary creations, and high-end cosmetics. PHYTOSENSOLOGY PROPERTIES MAJOR CHEMICAL CONSTITUENTS Parameter Description Compound Approximate % Appearance Viscous, dark brown fluid/ Natural Vanillin 12 – 26% semi-fluid 4-Hydroxybenzaldehyde 1 – 3% Color Deep dark brown Vanillic Acid 0.5 – 2% Odor / Aroma Rich, warm, sweet, Guaiacol & Trace 1 – 4% creamy balsamic vanilla Aromatics Consistency Thick / Viscous Lipids & Plant Waxes Balance Solubility Soluble in alcohol and fixed oils QUALITY STANDARDS • 100% Pure and Natural CO2 Extract; 100% Solvent-Free • Free from synthetic additives, caramel coloring, or sugar carriers • Food Grade & Cosmetic Grade compliance; Non-GMO, Vegan & Cruelty-Free • Compliant with IFRA guidelines for luxury fragrance and cosmetic use APPLICATIONS STORAGE & PACKAGING • Fine Perfumery & Gourmet Fragrances • Storage: Cool, dry, dark place (15–25°C) in (Gourmand Base Notes) sealed containers • High-End Skincare & Lip Balms for antioxidant • Shelf Life: 24 months properly stored benefits • Packaging: 10mL–100mL Glass, 250mL–1L • Aromatherapy for stress reduction and mood Aluminum, 5kg–25kg Drums elevation • Gourmet food, confectionery, and beverage flavoring CO2 Extracted Botanical Oils & Oleoresins Page 2 of 13

Botanical Name: Curcuma longa Plant Part Used: Dried Rhizomes Family: Zingiberaceae Extraction Supercritical CO2 Extraction Method: Common Name: Turmeric CO2 Extract / Oleoresin Origin: India PRODUCT DESCRIPTION Turmeric CO2 Oil is an exceptionally potent, golden-red extract obtained from the cured rhizomes of Curcuma longa using supercritical extraction. Superior to steam-distilled turmeric oil, the CO2 extraction method isolates not only the volatile turmerones (ar-turmerone, alpha-turmerone) but also heavy lipophilic curcuminoids (curcumin, demethoxycurcumin) that steam distillation cannot carry over. This results in a full-spectrum extract with superior anti-inflammatory, skin-brightening, and antioxidant properties. PHYTOSENSOLOGY PROPERTIES MAJOR CHEMICAL CONSTITUENTS Parameter Description Compound Approximate % Appearance Deep golden yellow to Ar-Turmerone 30 – 48% reddish-amber liquid Alpha-Turmerone 15 – 25% Color Golden orange to deep red Beta-Turmerone 10 – 18% Odor / Aroma Rich, warm, spicy, earthy, Curcuminoids (Total) 3 – 8% authentic turmeric Zingiberene & Curlone 4 – 8% Consistency Medium to slightly thick fluid Solubility Soluble in vegetable oils and alcohol QUALITY STANDARDS • 100% Pure Supercritical CO2 Extract with high active turmerone and curcumin content • 100% Solvent-Free; Free from residual hexane or chemical additives • Compliant with international cosmetic and pharmaceutical quality safety standards APPLICATIONS STORAGE & PACKAGING • Hyperpigmentation, anti-acne, and skin • Storage: Store protected from light in a cool brightening formulations place (15–25°C) • Anti-inflammatory joint relief balms, salves, • Shelf Life: 24 months in unopened containers and massage rubs • Packaging: Amber glass bottles, Aluminum • Nutraceutical supplements and functional containers, Metal drums wellness formulations CO2 Extracted Botanical Oils & Oleoresins Page 6 of 13

Botanical Name: Capsicum annuum / frutescens Plant Part Used: Dried Red Chili Pods Family: Solanaceae Extraction Supercritical CO2 Extraction Method: Common Name: Chilly CO2 Extract / Capsicum Origin: India Oleoresin PRODUCT DESCRIPTION Chilly Extract CO2 Oil (Capsicum CO2 Extract) is a highly concentrated, intensely pungent extract derived from select dried red chillies using supercritical carbon dioxide. It captures the full heat profile— primarily capsaicinoids (capsaicin, dihydrocapsaicin)—alongside natural deep-red carotenoid pigments (capsanthin). Because it is produced without organic solvents like acetone or hexane, it provides clean, food-safe heat and therapeutic warming benefits without chemical contaminant concerns. PHYTOSENSOLOGY PROPERTIES MAJOR CHEMICAL CONSTITUENTS Parameter Description Compound Approximate % Appearance Viscous dark red fluid/ Total Capsaicinoids 3.0 – 10.0% (Standardized) oleoresin (Capsaicin) Color Intense deep red to ruby Dihydrocapsaicin 1.0 – 3.5% red Capsanthin & High Natural Pigment Odor / Aroma Pungent, warm, Carotenoids characteristic chili aroma Triglycerides & Lipids Balance Consistency Viscous fluid / thick oil Solubility Soluble in fats, vegetable oils, and alcohol QUALITY STANDARDS • 100% Solvent-Free Supercritical CO2 Extract; 100% Natural • Standardized capsaicin/heat content available upon customer request (SHU rating) • Food grade and pharmaceutical grade compliant; Non-GMO, Vegan APPLICATIONS STORAGE & PACKAGING • Pharmaceutical topical ointments and pain- • Storage: Cool, dry area away from direct light relief warming patches (15–25°C) • Food processing, hot sauce, spice blends, and • Shelf Life: 24 months in tightly sealed meat seasoning containers • Hair growth stimulation balms and scalp • Packaging: Aluminum containers, HDPE Drums warming oils (5kg, 25kg, 180kg) CO2 Extracted Botanical Oils & Oleoresins Page 9 of 13

Botanical Name: Coffea arabica Plant Part Used: Unroasted Green Beans Family: Rubiaceae Extraction Supercritical CO2 Extraction Method: Common Name: Green Coffee Bean CO2 Extract Origin: India PRODUCT DESCRIPTION Green Coffee CO2 Oil is extracted from raw, unroasted green coffee beans (Coffea arabica) using supercritical carbon dioxide. Unlike roasted coffee oil which exhibits a heavy dark-roast aroma, Green Coffee CO2 Oil retains a fresh, green, herbaceous, and slightly woody profile packed with potent chlorogenic acids, phytosterols, and essential fatty acids. It is a powerhouse ingredient in cosmetic applications for firming skin, reducing puffy under-eye circles, and targeting cellulite. PHYTOSENSOLOGY PROPERTIES MAJOR CHEMICAL CONSTITUENTS Parameter Description Compound Approximate % Appearance Clear greenish-yellow to Linoleic Acid 42 – 52% dark green fluid Palmitic Acid 30 – 38% Color Olive green to deep green- Oleic Acid 8 – 14% brown Chlorogenic Acid & 4 – 8% Odor / Aroma Fresh, green, woody, Unsaponifiables herbal coffee note Caffeine Content 0.5 – 1.8% Consistency Medium body Solubility Soluble in oil phase and cosmetic bases QUALITY STANDARDS • 100% Pure Supercritical Green Coffee Oil; Solvent Residue Free • High concentration of natural phytosterols and polyphenol antioxidants • Vegan, Cruelty-Free, Non-GMO, Free from artificial fragrances APPLICATIONS STORAGE & PACKAGING • Under-eye serums for brightening and puffiness • Storage: Tightly sealed in a dry, cool place (15– reduction 25°C) • Anti-cellulite body contours and skin-tightening • Shelf Life: 24 months from manufacturing date lotions • Packaging: 10mL–100mL Glass, 250mL–1L • Anti-aging night treatments and antioxidant Aluminum, 5kg–25kg Drums facial serums CO2 Extracted Botanical Oils & Oleoresins Page 5 of 13

Botanical Name: Cuminum cyminum Plant Part Used: Crushed Seeds Family: Apiaceae Extraction Supercritical CO2 Extraction Method: Common Name: Cumin Seed CO2 Extract Origin: India PRODUCT DESCRIPTION Cumin Seed CO2 Oil is extracted from the dried seeds of Cuminum cyminum using supercritical carbon dioxide. The resulting extract offers an intensely warm, pungent, spicy, and earthy aroma that mirrors freshly ground cumin far better than conventional steam-distilled oils. Rich in cuminaldehyde and terpenes, Cumin CO2 extract is widely utilized in flavor formulations, luxury oriental fragrances, and digestive wellness products. PHYTOSENSOLOGY PROPERTIES MAJOR CHEMICAL CONSTITUENTS Parameter Description Compound Approximate % Appearance Clear yellowish to Cuminaldehyde 32 – 48% brownish mobile liquid Gamma-Terpinene 18 – 28% Color Golden yellow to light p-Cymene 12 – 20% brown Beta-Pinene 3 – 8% Odor / Aroma Intense, warm, spicy, herbaceous, earthy p-Cymen-7-al 2 – 5% Consistency Thin to medium body Solubility Soluble in alcohol, fixed oils, and solvents QUALITY STANDARDS • 100% Pure Supercritical Cumin Seed Extract; Zero residual solvents • Strict adherence to IFRA limits for fragrance application • Food Grade Certified; Non-GMO, Vegan, and Cruelty-Free APPLICATIONS STORAGE & PACKAGING • Savory food flavorings, spice seasonings, and • Storage: Tightly closed in a cool, dry, dark area culinary marinades (15–25°C) • Exotic oriental fragrance creations and niche • Shelf Life: 24 months in sealed containers perfumery • Packaging: 10mL–100mL Glass, 250mL–1L • Digestive aid massage oils and aromatherapy Aluminum, Drums blends CO2 Extracted Botanical Oils & Oleoresins Page 10 of 13

Botanical Name: Syzygium aromaticum Plant Part Used: Dried Flower Buds Family: Myrtaceae Extraction Supercritical CO2 Extraction Method: Common Name: Clove Bud CO2 Extract Origin: India PRODUCT DESCRIPTION Clove Bud CO2 Oil is extracted from the dried flower buds of Syzygium aromaticum under supercritical CO2 conditions. This low-temperature process prevents the oxidation and thermal scorching typical of steam distillation, yielding an oil with an exquisitely smooth, rich, warm, and sweet-spicy aroma. Containing high natural concentrations of eugenol and eugenyl acetate, Clove Bud CO2 delivers powerful antimicrobial, analgesic, and antioxidant benefits for dental, oral, and therapeutic care. PHYTOSENSOLOGY PROPERTIES MAJOR CHEMICAL CONSTITUENTS Parameter Description Compound Approximate % Appearance Clear yellow to pale Eugenol 72 – 86% brown liquid Eugenyl Acetate 8 – 16% Color Golden yellow to light Beta-Caryophyllene 4 – 10% amber Alpha-Humulene 1 – 3% Odor / Aroma Intensely warm, rich, spicy, sweet clove Consistency Medium body Solubility Soluble in alcohol and fixed oils QUALITY STANDARDS • 100% Pure Supercritical Clove Bud Extract; Solvent-Free • Preserves delicate eugenyl acetate destroyed by heat in steam distillation • Compliant with IFRA, ISO, and Food/Pharmaceutical safety guidelines APPLICATIONS STORAGE & PACKAGING • Oral care: Toothpastes, mouthwashes, and • Storage: Store airtight in a cool, dry, dark place soothing dental gels (15–25°C) • Analgesic massage oils for muscle discomfort • Shelf Life: 24 months in original packaging and joint stiffness • Packaging: 10mL–100mL Glass, 250mL–1L • Spicy accent notes in oriental and luxury Aluminum, 5kg–25kg Drums perfumery CO2 Extracted Botanical Oils & Oleoresins Page 8 of 13