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Ginger Oleoresin CO2 Oil (Total Extract) is a comprehensive full-spectrum extract produced by high-pressure supercritical CO2 extraction of Zingiber officinale rhizomes. Unlike Ginger Select Oil (which isolates volatile top notes), Ginger Oleoresin captures the complete matrix of volatile essential oils AND non-volatile pungent principles (gingerols, shogaols, and zingerone). It delivers an intensely fiery, rich, sweet-spicy ginger profile with remarkable depth and potent anti-inflammatory properties.

PHYTOSENSOLOGY PROPERTIES

Black Pepper CO2 Oil is distilled from whole dried peppercorns of Piper nigrum via supercritical carbon dioxide extraction. Steam distillation captures only volatile terpenes (giving aroma without bite), whereas supercritical CO2 extracts both aromatic terpenes and a controlled fraction of natural piperine. This gives Black Pepper CO2 Extract a uniquely robust, deep, woody, spicy fragrance with a gentle natural warmth, perfect for luxury masculines, warming massage rubs, and spice flavorings.

PHYTOSENSOLOGY PROPERTIES

Fennel Seed CO2 Extract is obtained from crushed sweet fennel seeds (Foeniculum vulgare) using clean supercritical CO2 extraction. It yields a crystal-clear to pale yellow liquid with a deliciously sweet, warm, anise-like, licorice aroma. Rich in trans-anethole and fenchone, Fennel CO2 Extract retains the true aroma and botanical purity of raw fennel without thermal artifact formation, making it ideal for aromatherapy, skincare, and digestive health applications.

PHYTOSENSOLOGY PROPERTIES

Seabuckthorn Seed CO2 Oil is extracted exclusively from the seeds of Hippophae rhamnoides. While fruit pulp oil is famed for Omega-7, the seed extract features an almost perfectly balanced 1:1 ratio of essential fatty acids Omega-3 (Alpha-Linolenic Acid) and Omega-6 (Linoleic Acid), alongside Omega-9 and high natural Vitamin E (tocopherols and tocotrienols). It is a lighter, golden-yellow oil that deeply moisturizes, soothes irritated skin, and reinforces membrane cellular health.

PHYTOSENSOLOGY PROPERTIES

Turmeric CO2 Oil is an exceptionally potent, golden-red extract obtained from the cured rhizomes of Curcuma longa using supercritical extraction. Superior to steam-distilled turmeric oil, the CO2 extraction method isolates not only the volatile turmerones (ar-turmerone, alpha-turmerone) but also heavy lipophilic curcuminoids (curcumin, demethoxycurcumin) that steam distillation cannot carry over. This results in a full-spectrum extract with superior anti-inflammatory, skin-brightening, and antioxidant properties.

PHYTOSENSOLOGY PROPERTIES

Vanilla CO2 Extract is an opulent, rich, and highly aromatic botanical extract obtained from premium cured Vanilla planifolia beans using supercritical carbon dioxide. Unlike synthetic vanillin or alcohol-based extracts, supercritical CO2 yields a complete, full-bodied aromatic profile capturing natural vanillin along with delicate volatile compounds, resins, and essential fatty acids. It delivers an authentically warm, sweet, creamy, and balsamic aroma prized in luxury perfumery, gourmet culinary creations, and high-end cosmetics.

PHYTOSENSOLOGY PROPERTIES

Vetiver Oil, derived from the roots of Vetiveria zizanoides, is a luxurious and grounding essential oil known for its rich, earthy, woody, and smoky aroma. Sourced from the fertile regions of South India, this oil is widely used in perfumery, aromatherapy, and skin care due to its calming and soothing properties. It is an excellent choice for creating deep, complex fragrances and blends that evoke a sense of tranquility, stability, and strength. Vetiver Oil is also revered for its skin-healing properties, offering anti-inflammatory and moisturizing benefits.

Phytosensology Properties

Clove Bud CO2 Oil is extracted from the dried flower buds of Syzygium aromaticum under supercritical CO2 conditions. This low-temperature process prevents the oxidation and thermal scorching typical of steam distillation, yielding an oil with an exquisitely smooth, rich, warm, and sweet-spicy aroma. Containing high natural concentrations of eugenol and eugenyl acetate, Clove Bud CO2 delivers powerful antimicrobial, analgesic, and antioxidant benefits for dental, oral, and therapeutic care.

PHYTOSENSOLOGY PROPERTIES

Cumin Seed CO2 Oil is extracted from the dried seeds of Cuminum cyminum using supercritical carbon dioxide. The resulting extract offers an intensely warm, pungent, spicy, and earthy aroma that mirrors freshly ground cumin far better than conventional steam-distilled oils. Rich in cuminaldehyde and terpenes, Cumin CO2 extract is widely utilized in flavor formulations, luxury oriental fragrances, and digestive wellness products.

PHYTOSENSOLOGY PROPERTIES

Seabuckthorn Fruit CO2 Oil is extracted from the vivid orange pulp of Hippophae rhamnoides berries. Renowned as one of the richest plant sources of Palmitoleic Acid (Omega-7), rare carotenoids, and Vitamin E, this deep orange-red oil is exceptionally restorative for skin tissue. Supercritical CO2 extraction preserves fragile lipophilic bioactives and fat-soluble vitamins without high thermal degradation, providing unmatched cellular regeneration, anti-aging, and skin barrier repair benefits.

PHYTOSENSOLOGY PROPERTIES

Chilly Extract CO2 Oil (Capsicum CO2 Extract) is a highly concentrated, intensely pungent extract derived from select dried red chillies using supercritical carbon dioxide. It captures the full heat profile—primarily capsaicinoids (capsaicin, dihydrocapsaicin)—alongside natural deep-red carotenoid pigments (capsanthin). Because it is produced without organic solvents like acetone or hexane, it provides clean, food-safe heat and therapeutic warming benefits without chemical contaminant concerns.

PHYTOSENSOLOGY PROPERTIES

Ginger Select CO2 Oil is a refined supercritical extract tailored to capture the vibrant, fresh top notes and volatile lipophilic aromatics of Zingiber officinale while carefully calibrating the pungent gingerols. Unlike heavy ginger oleoresins, "Select" CO2 extraction focuses on volatile essential terpenes yielding an aroma remarkably true to freshly grated ginger root without excessive heavy resin. It is widely revered in fine fragrances, aromatherapy, and therapeutic warming balms.

PHYTOSENSOLOGY PROPERTIES

Green Coffee CO2 Oil is extracted from raw, unroasted green coffee beans (Coffea arabica) using supercritical carbon dioxide. Unlike roasted coffee oil which exhibits a heavy dark-roast aroma, Green Coffee CO2 Oil retains a fresh, green, herbaceous, and slightly woody profile packed with potent chlorogenic acids, phytosterols, and essential fatty acids. It is a powerhouse ingredient in cosmetic applications for firming skin, reducing puffy under-eye circles, and targeting cellulite.

PHYTOSENSOLOGY PROPERTIES

Nagarmotha Oil, also known as Cypriol Oil, is a rich and distinctive essential oil steam-distilled from the roots and rhizomes of Cyperus scariosus. It has a deep, earthy, woody, smoky, and slightly spicy aroma with excellent tenacity. Highly valued in fine fragrance creation, Nagarmotha Oil adds depth, warmth, and complexity to perfume compositions. It is also widely used in aromatherapy, personal-care formulations, soaps, candles, incense, and diffuser blends.

Phytosensology Properties

Clove Bud Oil is a powerful essential oil derived from the steam distillation of the dried flower buds of Syzygium aromaticum. It features a strong, spicy, and slightly sweet aroma and is valued for its high eugenol content, which provides analgesic, antiseptic, and antimicrobial benefits. This oil is widely used in dental care, aromatherapy, natural medicine, perfumery, and personal care formulations.

Phytosensology Properties

Ginger Oil is a warm, spicy, and energizing essential oil obtained by steam distillation of dried ginger rhizomes. It has a sharp, peppery, and slightly sweet aroma with stimulating and restorative effects. Widely used in aromatherapy, perfumery, massage oils, and natural medicine, it is highly regarded for its anti-inflammatory, digestive, and circulatory benefits.

At Meena Perfumery, Ginger Oil is distilled using traditional techniques to ensure optimum purity, potency, and a rich aromatic profile.

Phytosensology Properties

Ylang Ylang Oil, extracted from the fragrant yellow flowers of Cananga odorata, is a renowned essential oil celebrated for its exquisite floral aroma. This luxurious oil has a rich, sweet, floral scent with hints of fruity and spicy undertones, making it a key ingredient in high-end perfumes and personal care products. Known for its calming and soothing properties, Ylang Ylang Oil is used in aromatherapy to reduce stress, promote relaxation, and uplift mood. It is also known for its skin and hair care benefits, helping to balance oil production and improve the overall appearance of skin and hair.

Phytosensology Properties

Black Pepper Oil is a warm, spicy essential oil distilled from the dried peppercorns of Piper nigrum. It is prized in aromatherapy for its energizing aroma and is widely used to support circulation, relieve muscle discomfort, and promote mental clarity.

Phytosensology Properties

Kewra Oil is a fragrant essential oil extracted from the male flowers of the Pandanus odorifer plant, native to the Indian subcontinent. It is highly prized for its exotic, sweet, floral aroma with honeyed undertones, often used in perfumery, aromatherapy, and traditional Indian culinary applications. Its uplifting scent makes it ideal for luxury fragrance blends and holistic wellness uses.

Composition (Approximate %)

Lemongrass Essential Oil is derived from the leaves of the Cymbopogon citratus plant, a tall, aromatic grass native to tropical Asia. Known for its sharp, fresh citrus fragrance, Lemongrass Oil has a variety of applications in aromatherapy, skincare, and cleaning products. It is highly valued for its ability to refresh and invigorate the senses, making it a popular choice for revitalizing energy levels and promoting mental clarity.

In addition to its aromatic properties, Lemongrass Oil has antibacterial, antifungal, and anti-inflammatory benefits, making it an effective ingredient for skin care, household cleaning, and wellness formulations. Its strong, lemony scent is also ideal for use in perfumes and natural fragrances.

Typical Chemical Composition (by GC-MS)

Note: Composition may vary depending on the origin and harvest timing of the plant.

Meena Perfumery in Kannauj offers premium-quality Eucalyptus Oil obtained by steam distillation of the leaves of the Eucalyptus globulus tree. This essential oil is known for its sharp, camphoraceous aroma and its many therapeutic and industrial applications. It is widely used in the pharmaceutical, cosmetic, aromatherapy, and home care industries.

Typical Composition

Note: Values may vary slightly depending on season and origin. GC-MS and COA available on request.

Rosemary Oil, derived from the fresh leaves of the Rosmarinus officinalis plant, is an essential oil celebrated for its invigorating, herbaceous aroma and numerous therapeutic benefits. Meena Perfumery offers 100% pure Rosemary Oil, carefully extracted through steam distillation in Kannauj, India. Known for its stimulating properties, this oil is used widely in the beauty, health, and wellness industries. It is particularly popular in aromatherapy, hair care, and skin care formulations, known for promoting mental clarity, easing muscle aches, and stimulating hair growth.

Applications & Benefits

• Aromatherapy: Provides mental clarity, reduces stress, and improves focus by stimulating the mind
• Hair Care: Stimulates hair growth and strengthens hair follicles, commonly used in scalp treatments
• Skin Care: Improves circulation, reduces puffiness, and soothes inflamed skin, making it beneficial for acne-prone skin
• Muscle Relaxation: Known for its anti-inflammatory and analgesic properties, it helps to reduce muscle tension and joint pain
• Antioxidant Properties: Protects the skin and body from oxidative stress and free radicals
• Respiratory Health: Eases congestion and promotes clear breathing, especially during colds and flu
• Digestive Support: Aids digestion and alleviates symptoms of indigestion or bloating when used in massage or inhalation

Storage & Shelf Life

Shelf Life: 2 years from date of manufacture

Storage: Keep in tightly sealed containers in a cool, dark, and dry place

Grades and Types

• Grades: sticks and rolls.
• Types: Ceylon cinnamon and Cassia cinnamon.

Key Features

Cinnamon is a fragrant spice obtained from the inner bark of the cinnamon tree. Known for its warm, sweet flavour and pleasant aroma, it is widely used in desserts, beverages, spice blends, and savoury dishes.

• May help regulate blood sugar levels.
• Rich in antioxidants and polyphenols.
• Supports heart health and circulation.
• Known for anti-inflammatory properties.
• Suitable for the food and beverage, pharmaceutical, and herbal industries.

Ceylon cinnamon is softer and more aromatic, while Cassia cinnamon is robust and spicy.

Shelf Life: 12–18 months under proper storage conditions. Store in a cool, dry place away from direct sunlight and moisture.

Packaging

• Food-grade bags or cartons; vacuum-sealed packs available.
• Common sizes: 10 kg, 25 kg, or customised packing.

Cardamom Oil is an aromatic and spicy essential oil extracted through steam distillation from the seeds of Elettaria cardamomum, a tropical herb from the ginger family. Renowned for its refreshing, sweet, and slightly spicy aroma, cardamom oil is widely used in high-end perfumery, aromatherapy, and traditional medicine. Its rich flavor is also utilized in food and beverage applications.

With its warm, invigorating, and uplifting properties, cardamom oil is prized for its digestive, anti-inflammatory, and antioxidant benefits. It has been used historically to relieve indigestion, calm nerves, and support respiratory health.

Phytosensology Properties