Product Overview
Yellow mustard seeds are round, hard seeds with a mild pungency and useful preservative qualities. The stated product is Indian-origin, raw, dried and suitable for condiment, pickling and oil-processing applications. Grover Sons offers this seeds & spices product for B2B enquiries from importers, distributors, wholesalers and food manufacturers.
Physical and Sensory Profile
The product is supplied as whole, round, hard seeds with a yellow, beige or straw coloured appearance. Its flavour is mildly pungent compared with darker mustard varieties. These physical and sensory details help professional buyers assess suitability for recipes, processing systems and finished-product presentation.
Applications and Buyer Relevance
It is ideal for prepared mustard condiments, pickling, tempering, sauces and dressings and mustard powder and oil production. Typical buyers include condiment manufacturers, pickle processors, oil mills, food manufacturers and importers. The product is relevant to procurement searches for bulk yellow mustard seeds, whole mustard seeds, mustard seed supplier and condiment manufacturing ingredient, while the application details clarify its intended commercial use.
Quality and Technical Information
The supplied source information identifies the following product and quality details:
- Purity: 99.95%
- Raw, dried, whole round seed; Sortex cleaning is available when required
- Salmonella: absent in 25 g
- E. coli: below 3 MPN/g
- Coliform bacteria: below 3 MPN/g
- Moisture: below 5%
- Substantially free from insects, mites and live weevils
- Aflatoxin B1, B2, G1 and G2: below quantification at stated LOQ 0.50 ppb where specified
- Yeast and moulds: below 1,000 CFU/g
- Lead: maximum 1.5 mg/kg
- Cadmium: maximum 1.0 mg/kg
- Mercury: maximum 0.15 mg/kg
- Inorganic arsenic: maximum 0.3 mg/kg
- Total arsenic: maximum 5.0 mg/kg
- Pesticide residues referenced to Regulation (EC) No 396/2005
- Declared non-irradiated and untreated with ethylene oxide
Packing, Labelling and Storage
Country of origin: India. Packing: 25 kg net bags. Shelf life: 1 year from production date. Storage: Keep in suitable dry storage conditions and protect from contamination. These details support specification review before bulk procurement.
1. What are Yellow Mustard Seeds?
Yellow mustard seeds are round, hard seeds with a mild pungency and useful preservative qualities. The stated product is Indian-origin, raw, dried and suitable for condiment, pickling and oil-processing applications.
2. How are Yellow Mustard Seeds used in food processing?
They are suitable for prepared mustard condiments, pickling, tempering, sauces and dressings and mustard powder and oil production. The final application depends on the buyer's recipe, processing method and target specification.
3. Which B2B buyers commonly source Yellow Mustard Seeds?
Relevant buyers include condiment manufacturers, pickle processors, oil mills, food manufacturers and importers, particularly businesses seeking bulk yellow mustard seeds, whole mustard seeds and mustard seed supplier.
4. What specifications should buyers review for Yellow Mustard Seeds?
The supplied product information includes Purity: 99.95%; Raw, dried, whole round seed; Sortex cleaning is available when required; Salmonella: absent in 25 g; E. coli: below 3 MPN/g; Coliform bacteria: below 3 MPN/g. Buyers should also confirm the complete current specification before ordering.
5. How should Yellow Mustard Seeds be packed and stored?
The stated packing is 25 kg net bags. Keep in suitable dry storage conditions and protect from contamination. The stated shelf life is 1 year from production date. Confirm current shipment and label requirements with the seller.
Description provided by grover sons.
