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Whole Wheat Atta - 1 kg

Wardha Asmita Fpc logo
Wardha Asmita Fpc
Manufacturer, Exporter, Wholesaler — Wardha, Maharashtra, India · Replies in ~24–48 hours
Export Ready
₹ 1.13 /unit In stock
Inclusive of all taxes
MOQ: 1 unit
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 unit
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Wardha Asmita Fpc.
Company Wardha Asmita Fpc
Wardha Asmita Fpc logo
Wardha Asmita Fpc

Registered address: Delhi, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

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Established
Not shared
Employees
–
GST
NOT SHARED
IEC code
Not shared
Export markets
Global markets
Member since
May 2025
Turnover
On request
Incorporation type
On request
Product details
Product Overview
Samriddhi Naturals Whole Wheat Atta is a chakki-ground flour produced using traditional stone milling methods. It is packed while still fresh, ensuring the retention of wheat’s natural aroma, flavor, and nutrition. Designed for discerning bulk buyers and international retailers, it brings a wholesome touch to modern kitchens.

Health & Functional Benefits
This flour is rich in fiber and protein, supporting digestion and balanced nutrition. Its residue-free processing ensures a pure and safe product for daily consumption. Ideal for health-conscious consumers and clean-label product lines.

Performance in Cooking
Renowned for producing light, soft, and fluffy phulkas, this atta passes the "single-finger tearing test" with ease. Its elasticity and moisture retention make it a top choice for rotis, parathas, puris, and other wheat-based preparations.

Trade and Export Advantage
With export-compliant hygiene and customizable packaging options, this atta is well-suited for wholesalers, institutional buyers, and international food brands. The chakki-fresh appeal enhances brand credibility in premium flour segments.

SEO Keywords for Visibility
chakki fresh atta, whole wheat flour bulk, high fiber wheat flour, Indian atta for export, fluffy roti wheat flour
Description provided by Wardha Asmita Fpc.

Chakki ground and packed immediately post-cooling to retain natural wheat aroma and nutrients

High dietary fiber supporting digestive health

Protein-rich formulation for balanced nutrition

Stone-milled (chakki ground) ensuring traditional texture and flavor

Processed free of residues, compliant with global food safety standards

Produces soft, fluffy phulkas with excellent texture and elasticity

Bulk and customizable packaging options suitable for export and retailing

Ideal for making rotis, parathas, pooris, and other wheat flatbreads

Designed for food manufacturers, retailers, bulk buyers, and exporters

Specifications
Product Type
Whole Wheat Atta (Chakki Fresh)
Brand
Samriddhi Naturals
Processing
Stone-milled (Chakki Ground)
Net Weight
1 kg
Fiber Content
High dietary fiber
Protein Content
Protein-rich
Residue Status
Residue-free
Applications
Rotis, Parathas, Pooris, Flatbreads
Packaging Type
Retail pouches with export-compliant hygiene
Suitability
Retail, Foodservice, Export Distribution
Use cases
Category
Foodgrains & Cereals > Wheat & Wheat Flour > Whole Wheat Flour
Primary application
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Wardha Asmita Fpc
Minimum order
1 unit
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
Does Samriddhi Naturals Whole Wheat Atta contain any preservatives or chemical additives?

No, Samriddhi Naturals Whole Wheat Atta is processed residue-free without preservatives or chemical additives, ensuring a pure natural flour suitable for health-conscious food products.

Is the atta suitable for large-scale food manufacturing and export?

Yes, the atta is packaged with export-compliant hygiene standards and customizable bulk options, making it ideal for food manufacturers, institutional buyers, and exporters.

How does the stone-milling process affect the quality and nutrition of the atta?

Stone-milling (chakki grinding) preserves natural wheat nutrients, aroma, and texture better than industrial milling, resulting in high-fiber, protein-rich atta with superior cooking properties.

Can this atta be used for gluten-sensitive consumers?

While the atta is residue-free and pure whole wheat, it contains gluten and is not suitable for gluten-free diets.

What makes this atta better for producing soft and fluffy phulkas compared to regular wheat flour?

Its chakki-fresh processing, high protein content, and excellent moisture retention contribute to dough elasticity and softness, resulting in light and fluffy phulkas.

Question not answered? Sellers typically reply within 24–48 hours.

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Whole Wheat Atta - 1 kg
Whole Wheat Atta - 1 kg
₹ 1.13 /unit