Export Snapshot

Minimum order

1 unit

HSN Code

On request

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

Global markets

Ability to customise

As per OEM brief

Values shown are for Wardha Asmita Fpc.

Company Wardha Asmita Fpc

Wardha Asmita Fpc

Registered address: Delhi, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

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Established

Not shared

Employees

–

GST

NOT SHARED

IEC code

Not shared

Export markets

Global markets

Member since

May 2025

Turnover

On request

Incorporation type

On request

Product details

Overview
Chana Dal from Samriddhi Naturals is a high-grade split chickpea product recognized for its culinary adaptability and robust nutritional content. Perfectly suited for international buyers, this dal is widely used in Indian cuisines and food service industries around the globe.

Culinary Use & Benefits
This pulse is prized for its flavor-enhancing properties, absorbing the taste of other ingredients while adding a nutty undertone. It is a staple in numerous Indian dishes—such as kootus in the South and lauki curries in the North—demonstrating its national versatility.

Sourcing & Quality Assurance
Each batch is carefully sourced from verified farms, processed under hygienic conditions, and packed to retain freshness and consistency. Our supply chain is optimized for B2B clients requiring volume reliability and export compliance.

Global Market Suitability
Ideal for distributors, bulk suppliers, and retailers, this Chana Dal meets global expectations in taste, shelf life, and quality. Packaging customization is available to suit retail, horeca, or wholesale formats.

Keywords for Marketplace Visibility
Split chickpeas, Indian pulses, bulk Chana Dal, chickpea lentils, wholesale lentils for export

Description provided by Wardha Asmita Fpc.

Rich with excellent absorption of spices and flavors

Perfect for Indian dishes like kootus, lauki curries, and dals

Naturally processed retaining nutritional value and shelf stability

Harvested and packed under stringent hygiene and quality standards

Available in 500 gms packs; customizable for bulk or retail

Food processors, wholesalers, importers, distributors

Meets global standards and export documentation requirements

Sourced from verified farms in India

FSSAI, APEDA certifications available on request

Extended shelf stability through natural processing

Specifications

Product Name

Chana Dal (Split Chickpeas)

Brand

Samriddhi Naturals

Net Weight

500 gms

Product Type

Pulse/Legume

Origin

India

Intended Application

Culinary uses, food processing, retail packaging

Packaging Type

Sealed hygienic pack

Storage Recommendations

Store in a cool, dry place away from moisture

Certifications

FSSAI, APEDA available on request

Shelf Life

Typically 12 months from packing

Use cases

Category

Foodgrains, Pulses & Dry Fruits > Pulses > Split Pulses > Chana Dal

Primary application

Brand

wardha asmita

Product type

Product

Logistics & handling

Lead time

On request

Packaging

As per buyer requirement

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Wardha Asmita Fpc

Minimum order

1 unit

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

Does this Chana Dal meet export quality standards for global markets?

Yes, Samriddhi Naturals Chana Dal is processed, packed, and certified to meet global export quality standards, including certifications like FSSAI and APEDA available upon request.

Is this Chana Dal suitable for private labeling and bulk packaging?

Absolutely, the product is ideal for bulk export and can be customized in packaging to suit private labeling and different distribution channels.

What measures are taken to ensure the product’s freshness and shelf life?

The dal is naturally processed to retain nutritional value and shelf stability, packed under hygienic conditions, and stored to ensure a shelf life of typically 12 months.

Can this Chana Dal be used for regional Indian cuisines beyond North India?

Yes, this dal is versatile and widely used in various regional Indian dishes including South Indian kootus and North Indian lauki curries.

Are there certifications available to verify food safety and quality?

Yes, certifications such as FSSAI and APEDA are available upon request, ensuring compliance with Indian food safety and quality regulations.

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