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whole Egg powder

Name: whole Egg powder
SKU: 8399952
Price: 7 USD
Availability: InStock

Sai Laxmi Enterprices

Manufacturer, Exporter — Hyderabad, Telangana, India · Replies in ~24–48 hours

FIEO Registered Export Ready

₹ 7.00 /Centimetre In stock

Inclusive of all taxes

MOQ: 1 Centimetre

Lead time: On request

GST invoice

Origin: India

Export ready

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Export Snapshot

Minimum order

1 Centimetre

HSN Code

0408

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Available in various sizes, including bulk options.

Shelf life / storage

As per product specification

Export markets served

Global markets

Ability to customise

As per OEM brief

Values shown are for Sai Laxmi Enterprices.

Company Sai Laxmi Enterprices

Sai Laxmi Enterprices

Our company SAI LAXMI ENTERPRISES, an exporter . We are Manufacturer of EGG SHELL POWDER .We have never compromised on the Quality and Services provided to the customers. We believe in keeping the customers happy and providing them with products at a very competent price. At rigth TIME to customers Our supply to FOOD SUPPLY , COSMETICS, HEALTH,& PHARMACEUTICAL Sectors etc.. We are look ahead for builiding a Endless Partnership As we have good market in domestic, we are looking forward to Global Market

Registered address: Hyderabad, India. Industry: Trade Promotion Organisations › Domestic Trade Organisations.

FIEO Registered

View profile →

Established

2023

Employees

1–10

GST

36BSOPV8415R1ZH

IEC code

BSOPV8415R

Export markets

Global markets

Member since

Jun 2023

Turnover

Less than $50,000

Incorporation type

On request

IEC CERTIFICATE

Product details

Our Whole Egg Powder is a premium product that provides the complete nutritional benefits of fresh eggs, combining both the egg white and yolk in a convenient, shelf-stable format. It is produced through advanced dehydration techniques that preserve its essential proteins, fats, and vitamins, while offering ease of use for various applications.

This versatile ingredient is ideal for bakery products like cakes, pastries, pancakes, and muffins, as well as processed foods such as noodles, pasta, and ready-to-eat meals. Whole egg powder ensures consistent quality and eliminates the need for refrigeration, reducing storage and handling costs. It is also easy to reconstitute by simply adding water, providing the same performance as fresh eggs in any recipe.

With its extended shelf life and reduced transportation costs, whole egg powder is an efficient solution for food manufacturers and commercial kitchens seeking reliability and convenience in their egg supply.

Description provided by Sai Laxmi Enterprices.

Contains essential proteins, fats, and vitamins from both egg white and yolk.

Does not require refrigeration, extending its shelf life.

Quick and convenient reconstitution by adding water.

Ideal for bakery products, processed foods, and ready-to-eat meals.

Reduces transportation and storage costs for manufacturers.

Provides a reliable ingredient performance just like fresh eggs.

Specifications

Product Type

Dehydrated Egg Powder

Protein Content

Approximately 48%.