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ROBUSTA PARCHMENT A - GREEN COFFEE

Name: ROBUSTA PARCHMENT A - GREEN COFFEE
SKU: 8474289
Availability: InStoreOnly

Sold by exora traders · Contractor, Distributor, Exporter, Wholesaler, Startup · Mangalore, Karnataka, India

Price

Price on request

In stock

Inclusive of all taxes

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for exora traders.

Compliance & Certifications

Suitable for

Importers · Distributors · Wholesalers

Mangalore Dispatch on request Verified seller

exora traders

Contractor, Distributor, Exporter, Wholesaler, Startup · Mangalore, Karnataka, India

Registered address: Mangalore, India. Industry: Food & Beverage > Other.

View profile All products

Established

Not shared

Employees

1–10

GST

NOT SHARED

IEC code

Not shared

Export markets

Global markets

GlobalLinker Member Since

Apr 2025

Turnover

10000001 - 50000000.

Incorporation Type

On request

Verified Seller

Product details

What are the specifications of this product?

Overview

Robusta Parchment A is a high-grade Robusta green coffee, carefully processed and selected to ensure clean flavor, bold body, and consistent quality. Sourced from trusted farms, these beans are sun-dried in parchment before hulling, preserving their natural strength and flavor intensity. Processing Method: Washed (Parchment) The coffee is wet-processed and sun-dried in parchment, which enhances cup cleanliness and reduces bitterness often associated with lower-grade Robustas. Cup Profile: Strong and full-bodied with notes of dark chocolate, roasted nuts, and mild spice. Offers low acidity and a heavy crema, making it excellent for espresso and instant coffee applications. Grade: Parchment A (Screen 17 and above) Moisture Content: 11–12% Altitude: Grown at 800m – 1,200m Packaging: 60 kg jute bags Recommended Use: Ideal for espresso blends, filter coffee with body, and soluble/instant coffee production.

Product Description

Processing Method: Washed (Parchment)

The coffee is wet-processed and sun-dried in parchment, which enhances cup cleanliness and reduces bitterness often associated with lower-grade Robustas.

Cup Profile:

Strong and full-bodied with notes of dark chocolate, roasted nuts, and mild spice. Offers low acidity and a heavy crema, making it excellent for espresso and instant coffee applications.

Grade: Parchment A (Screen 17 and above)

Moisture Content: 11–12%

Altitude: Grown at 800m – 1,200m

Packaging: 60 kg jute bags

Recommended Use: Ideal for espresso blends, filter coffee with body, and soluble/instant coffee production.

Description provided by exora traders.

Specifications

Bean Type	Robusta
Processing Method	Washed (Parchment)
Bean Size	Screen 17 and above
Moisture Content	11-12%
Altitude	800m - 1,200m above sea level
Flavor Notes	Dark chocolate, roasted nuts, mild spice
Acidity	Low
Body	Full-bodied
Packaging Type	60 kg jute bags
Intended Use	Espresso blends, filter coffee, instant coffee production

Use cases

Category	Coffee Beans > Green Coffee Beans > Robusta Green Coffee
Primary application	Wholesale, distribution, and international sourcing
Brand	Not specified
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 Kilogram
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing ROBUSTA PARCHMENT A - GREEN COFFEE. Answers compiled from verified sellers' commercial terms and platform data.

Q: What distinguishes Robusta Parchment A from other Robusta green coffees?

A: Robusta Parchment A is distinguished by its washed (parchment) processing, which involves wet processing and sun drying within the parchment layer. This method enhances cup cleanliness, reduces bitterness, and produces a strong, full-bodied flavor with low acidity, unlike typical Robusta coffees that can be harsher.

Q: Why is the moisture content range 11-12% important for Robusta Parchment A?

A: The controlled moisture content of 11-12% ensures optimal preservation of the beans, preventing mold or spoilage while maintaining freshness and facilitating consistent roasting performance.

Q: How does altitude affect the quality of Robusta Parchment A beans?

A: Growing Robusta Parchment A at altitudes between 800m and 1,200m allows the beans to mature slowly, contributing to enhanced flavor complexity, body, and aroma, which are critical for achieving the desired strong and clean cup profile.

Q: What packaging is used for Robusta Parchment A and why is it important?

A: The coffee is packed in 60 kg jute bags that allow breathability to maintain bean quality during storage and transport, and also support sustainable and traditional packaging standards favored in B2B trade.

Q: Is Robusta Parchment A suitable for instant coffee production?

A: Yes, due to its bold body, low acidity, and clean flavor profile, Robusta Parchment A is ideal for soluble or instant coffee manufacturing, offering a rich and consistent base flavor.

Question not answered? Ask sellers directly — typical response within 4 hours.