Export Snapshot

Minimum order

1 Kilogram

HSN Code

On request

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

Global markets

Ability to customise

As per OEM brief

Values shown are for Vn Export.

Company Vn Export

Vn Export

VN EXPORT is a leading import export company, established in 2025, headquartered in Surat. We specialize in providing import export services that cater to customer base. With a strong focus on quality, innovation, and customer satisfaction, we have built a reputation for reliability and excellence in the market.

Registered address: Surat, India. Industry: Agriculture & Agri Products › Other.

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Established

2025

Employees

1–10

GST

24ABAFV3975A1ZD

IEC code

ABAFV3975A

Export markets

Global markets

Member since

Aug 2025

Turnover

$50,000 - $250,000

Incorporation type

On request

Product details

Health Benefits :

Weight management: Low-calorie, high-protein snack.

Heart-friendly: Low in saturated fats, good source of minerals.

Diabetic-friendly: Low glycemic index, helps maintain blood sugar levels.

Digestive aid: High in fiber, supports gut health.

Antioxidant properties: Helps combat aging and oxidative stress.

Uses

Eaten as a healthy snack (plain or spiced).

Can be used in trail mixes or added to breakfast cereals.

Popular as a tea-time snack in India.

Can be flavored with masala, cheese, or chocolate coatings for variety.

Storage & Shelf Life

Store in airtight containers to retain crispiness.

Shelf Life: 6–12 months depending on packaging and storage.

Description provided by Vn Export.

Roasted Phool Makhana

Roasted Fox Nuts, Roasted Lotus Seeds

India

Light, crispy, and fluffy with a crunchy finish

Mild, nutty; can be plain, salted or spiced

High in protein (9–12g), fiber (7–10g), low fat (0.5–2g) per 100g

Supports weight management, heart health, blood sugar regulation, digestive health, and antioxidant support

Healthy snack, trail mixes, tea-time snack, cereal additive, flavored snacks

Store in airtight containers; shelf life 6–12 months

Specifications

Calories per 100g

350–370 kcal

Protein per 100g

9–12 g

Carbohydrates per 100g

70–75 g

Fat per 100g

0.5–2 g

Fiber per 100g

7–10 g

Minerals

Calcium, Magnesium, Potassium, Phosphorus

Roasting Method

Light roasting with minimal oil

Packaging Type

Airtight containers or resealable pouches

Shelf Life

6 to 12 months depending on storage conditions

Use cases

Category

Food & Beverages > Snacks > Roasted Fox Nuts

Primary application

Brand

Not specified

Product type

Product

Logistics & handling

Lead time

On request

Packaging

As per buyer requirement

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Vn Export

Minimum order

1 Kilogram

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What distinguishes this Roasted Phool Makhana from raw or other roasted varieties?

Our Roasted Phool Makhana is lightly roasted using minimal oil, preserving its natural nutrition with a crunchy and fluffy texture, unlike some heavier-oil roasted varieties.

Can Roasted Phool Makhana be flavored or customized for commercial snack packaging?

Yes, it can be flavored with masala, cheese, chocolate coatings, or other spices to suit different consumer preferences and product lines.

What is the recommended storage condition to maintain freshness and shelf life of Roasted Phool Makhana?

Storing the product in airtight containers or moisture-proof packaging in a cool, dry place is essential to maintain crispiness and freshness over 6-12 months.

Is this product suitable for catering to diabetic-friendly snack options?

Yes, Roasted Phool Makhana has a low glycemic index and high fiber content, making it an excellent choice for diabetic-friendly snack formulations.

Does the roasting process affect the fat content in the final product?

The roasting process slightly increases the fat content to 0.5–2g per 100g due to minimal oil usage, which is still significantly low for a roasted snack.

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