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Export Ready

Ragi Millet Cheela

Sold by sun19 farms (aayam projects pvt ltd) · Manufacturer, Brand Owner, Exporter, Wholesaler, Women Entrepreneur, Startup · Bulandshahr, Uttar Pradesh, India

Price
₹ 2.03 /Piece
In stock
Inclusive of all taxes
Minimum order: 1 Piece

Export Snapshot

MOQ
1 Piece
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Global markets
Values shown are for sun19 farms (aayam projects pvt ltd).
Compliance & Certifications
ISO FSSAI HACCP
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

sun19 farms (aayam projects pvt ltd) is a Manufacturer, Brand Owner, Exporter, Wholesaler, Women Entrepreneur, Startup based in Bulandshahr Uttar Pradesh India.

Bulandshahr Dispatch on request Verified seller
sun19 farms (aayam projects pvt ltd) logo

sun19 farms (aayam projects pvt ltd)

Manufacturer, Brand Owner, Exporter, Wholesaler, Women Entrepreneur, Startup · Bulandshahr, Uttar Pradesh, India

We manufacturer dehydrated food products increasing shelf life of food without any use of chemical or preservatives. We are exporter of fresh vegetables.

Registered address: Bulandshahr, India. Industry: Agriculture & Agri Products > Processing & Packaging.

Established
2019
Employees
1–10
GST
09AAFCA9144H2ZH
IEC code
AAFCA9144H
Export markets
Global markets
GlobalLinker Member Since
Feb 2024
Turnover
10000001 - 50000000.
Incorporation Type
On request
ISO FSSAI HACCP APEDA Coconut Development Board FSSAI
Product details

What are the specifications of this product?

Overview

Ragi Millet Cheela is a nutritious and flavorful breakfast dish originating from North India. Made from ragi flour, also known as finger millet flour, it is packed with essential nutrients like calcium, iron, and fiber. The batter is prepared by mixing ragi flour with water, chopped vegetables, and spices like cumin and salt. This mixture is then spread thinly on a hot griddle and cooked until golden brown on both sides. Ragi Millet Cheela is not only delicious but also a healthy option for starting your day.

Product Description

Ragi Millet Cheela is a nutritious and flavorful breakfast dish originating from North India. Made from ragi flour, also known as finger millet flour, it is packed with essential nutrients like calcium, iron, and fiber. The batter is prepared by mixing ragi flour with water, chopped vegetables, and spices like cumin and salt. This mixture is then spread thinly on a hot griddle and cooked until golden brown on both sides. Ragi Millet Cheela is not only delicious but also a healthy option for starting your day.

Description provided by sun19 farms (aayam projects pvt ltd).

Specifications

Serving Size Varies based on portion
Storage Conditions Store in a cool, dry place
Preparation Time 15-20 minutes
Dietary Preferences Gluten-free and vegetarian
Shelf Life Best consumed fresh; refrigerate leftover batter

Use cases

Category food and beverage > cereals; pulses and food grains > millet
Primary application Wholesale, distribution, and international sourcing
Brand sun19 farms
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 Piece
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Ragi Millet Cheela. Answers compiled from verified sellers' commercial terms and platform data.

Q: What makes Ragi Millet Cheela a healthy breakfast choice?
A: Ragi Millet Cheela is rich in essential nutrients such as calcium, iron, and dietary fiber, making it a great option for a healthy start to the day.
Q: Can Ragi Millet Cheela be customized with different vegetables?
A: Yes, you can customize Ragi Millet Cheela by adding a variety of chopped vegetables like onions, tomatoes, carrots, and bell peppers to enhance its nutritional value and flavor.
Q: How do you store leftover Ragi Millet Cheela batter?
A: Leftover batter should be stored in an airtight container in the refrigerator and consumed within a few days for the best quality.
Q: Is Ragi Millet Cheela suitable for gluten-free diets?
A: Yes, Ragi Millet Cheela is gluten-free as it is made entirely from ragi flour, making it an excellent choice for those with gluten intolerance.
Q: What spices can be added to enhance the flavor of Ragi Millet Cheela?
A: Besides cumin and salt, you can add spices like turmeric, chili powder, and fresh herbs to elevate the flavor of Ragi Millet Cheela.
Question not answered? Ask sellers directly — typical response within 4 hours.

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