The 'Principles of Organic Farming' textbook, authored by S.S. Walia and R.K. Nanwal, serves as an essential resource for students, educators, and practitioners in the field of agriculture. This hardback edition offers a thorough exploration of organic farming principles, tracing its historical roots and examining modern initiatives to promote sustainable agricultural practices. It includes comprehensive content on organic ecosystems, effective nutrient and weed management strategies, biological insect control, and disease management methods tailored for organic environments. Further, the book provides valuable insights into organic production requirements, detailing national programs for certification, food processing, and handling. The text emphasizes the economic impacts of organic farming and addresses marketing issues, particularly in dryland areas, making it an invaluable tool for small and marginal farmers aiming to enhance their income. Moreover, the content covers integrated organic farming systems and good agricultural practices (GAPs), ensuring readers have a well-rounded understanding of the key components of successful organic agriculture. By presenting lessons learned from field experiences, this textbook equips readers with practical knowledge, reinforcing the importance of research and education in advancing organic farming methods.

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