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Organic A2 Gir Desi Cow Ghee is a premium quality ghee made from the milk of Gir cows using the traditional Vedic Bilona method. This Ayurvedic superfood is rich in nutritious components that help in balancing the three doshas in Ayurveda—vata, pitta, and kapha—when consumed in moderation. Known for its lower caloric content compared to butter, this ghee is fortified with essential vitamins and fatty acids, promoting better nutrient absorption and offering numerous health benefits. Organic A2 Gir Desi Cow Ghee is not only an ideal cooking fat but also a healthy addition to your daily diet, supporting digestive health and overall well-being. Made from pure Gir cow milk, this product adheres to organic standards, ensuring that you receive a wholesome, natural source of dietary fat and nutrition that fits harmoniously into a health-conscious lifestyle.
Key Features
| Features | Description |
|---|---|
| Product Type | Organic A2 Gir Desi Cow Ghee |
| Production Method | Vedic Bilona Method |
| Origin | Made from Indian Gir Cow Milk |
| Caloric Content | Lower than butter |
| Vitamin Rich | Loaded with essential vitamins |
| Dietary Fat Content | High |
| Ayurvedic Benefits | Tridoshic (balances vata, pitta, kapha) |
| Nutrient Absorption | Enhances the absorption of fat-soluble vitamins |
| Health Benefits | Supports digestive health and overall well-being |
| Organic Certification | Yes |
| Attributes | Description |
|---|---|
| Packaging | Glass Jar |
| Shelf Life | 12 months |
| Net Weight | 1 kg |
| Color | Golden Yellow |
| Flavor | Nutty and Aromatic |
| Source | Gir Cow Milk |
| Texture | Smooth |
| Temperature Sensitivity | Solid at room temperature, melts easily when warmed |
Key Words
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Brand: Hariba Dairy Farm
Country of Origin: India
"Indian Gir Cow Ghee made from the Indian Gir Cow milk by Vedic Bilona method is an Ayurvedic superfood. It is tridoshic, i.e. pacifies vata, pitta and kapha when consumed in moderate quantities.
Not only does Indian Gir Cow Ghee have fewer calories than butter, but it is also loaded with vitamins and has a high dietary fat content as well. To digest its vitamins, as they are fat-soluble they need to be combined with fat molecules. In the form of dietary fibre, Indian Gir Cow Ghee offers these fat molecules. Together, our bodies absorb them readily and thus can use these nutrients.
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"Indian Gir Cow Ghee made from the Indian Gir Cow milk by Vedic Bilona method is an Ayurvedic superfood. It is tridoshic, i.e. pacifies vata, pitta and kapha when consumed in moderate quantities.
Not only does Indian Gir Cow Ghee have fewer calories than butter, but it is also loaded with vitamins and has a high dietary fat content as well. To digest its vitamins, as they are fat-soluble they need to be combined with fat molecules. In the form of dietary fibre, Indian Gir Cow Ghee offers these fat molecules. Together, our bodies absorb them readily and thus can use these nutrients."Â
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