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Trusted Supplier

FIEO Registered Export Ready

Makhana

Name: Makhana
Brand: akash enterprises
SKU: 8562198
Availability: InStoreOnly

Sold by akash enterprises · Manufacturer, Retailer, Distributor, Exporter, Wholesaler · Kolkata, West Bengal, India

Price

Price on request

In stock

Minimum order: 1 unit

Export Snapshot

MOQ

1 unit

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for akash enterprises.

Compliance & Certifications

FIEO Certificate

Suitable for

Importers · Distributors · Wholesalers

Kolkata Dispatch on request FIEO member

akash enterprises

Manufacturer, Retailer, Distributor, Exporter, Wholesaler · Kolkata, West Bengal, India

Global exporters and wholesalers of premium stationery products with unparalleled service. We specialize in providing top-quality stationery products for businesses, schools, and individuals all around the world. we take pride in our commitment to exceptional service and customer satisfaction.

Registered address: Kolkata, India. Industry: Publishing, Printing & Stationery > Books, Stationery & Office Equipment.

View profile All products

Established

1997

Employees

1–10

GST

19AFTPA2998F1ZY

IEC code

AFTPA2998F

Export markets

Global markets

GlobalLinker Member Since

May 2023

Turnover

100000 - 2500000.

Incorporation Type

On request

FIEO Certificate Federation of Indian Export Organisations IEC Certificate

Product details

What are the specifications of this product?

Overview

Makhana, also known as fox nuts or lotus seeds, is a widely traded food product valued for its nutritional properties and shelf stability. Sourced from the lotus plant, makhana is commonly used in healthy snacks, roasted products, and ingredient applications in the food industry. It is lightweight, easy to transport, and processed under food safety standards for global export. Features: Natural and plant-based food ingredient Lightweight with long storage life for global shipping Rich in protein, fiber, and essential nutrients Suitable for roasting, snacking, and food processing Processed under internationally recognized food safety guidelines Attributes: Also known as fox nuts or lotus seeds Widely consumed in India, Asia, and international markets Available in various grades for industrial and retail use Non-perishable with easy bulk packaging options Applicable to health food, snack, and ingredient sectors

Product Description

Product Overview
Makhana, or fox nut, is derived from the lotus plant and has established itself as a versatile food product in international markets. Its lightweight structure, nutritional profile, and long shelf life make it a popular choice for both retail snacks and bulk industrial use.

Nutritional Benefits
High in protein, dietary fiber, and essential minerals, makhana is widely used in health-focused snacks and food processing. Its low-calorie profile and gluten-free nature increase its appeal to wellness-conscious consumers.

Applications
Makhana can be roasted, spiced, or processed into flour, making it suitable for snack manufacturers, health food brands, and culinary applications. It is also used as an ingredient in confectionery and packaged foods.

Compliance and Export Readiness
Products are processed and packed following international food safety standards, ensuring suitability for global buyers. Bulk and retail-ready packaging formats are available, tailored to importer requirements.

Industry Suitability
Widely used across food processing, retail snack production, and health food sectors, makhana is in demand for export to Asia, Europe, North America, and emerging markets.

Description provided by akash enterprises.

Specifications

Common Names	Makhana, Fox Nuts, Lotus Seeds
Source Plant	Lotus (Euryale Fox)
Nutritional Content	Rich in protein, fiber, calcium, magnesium, and iron
Allergen Information	Gluten-free and plant-based
Processing	Dry roasting and packaging under hygienic conditions
Packaging Types	Bulk sacks, retail pouches, and customized packaging available
Shelf Life Duration	12 to 24 months under recommended storage conditions
Color and Appearance	Off-white, puffed seed appearance
Moisture Content	Less than 12%
Compliance Certifications	ISO, HACCP, and other international food safety standards

Use cases

Category	Food Ingredients > Superfoods > Makhana
Primary application	Wholesale, distribution, and international sourcing
Brand	akash enterprises
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 unit
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Makhana. Answers compiled from verified sellers' commercial terms and platform data.

Q: What processing standards ensure the safety of exported makhana?

A: Makhana is processed under internationally recognized food safety standards such as ISO and HACCP, ensuring hygiene, quality control, and compliance with export regulations.

Q: In what packaging formats is makhana available for bulk and retail buyers?

A: Makhana is available in bulk sacks suitable for industrial use and retail-ready pouches customized for direct consumer markets, catering to importer and manufacturer requirements.

Q: How does the nutritional content of makhana benefit health-focused product development?

A: Makhana provides a rich source of protein, dietary fiber, and essential minerals, supporting the creation of low-calorie, gluten-free, and nutritious snacks favored by wellness-conscious consumers.

Q: Is this makhana suitable for food processing applications beyond snacking?

A: Yes, makhana can be processed into flour or incorporated into confectionery, bakery, and packaged foods, making it a versatile ingredient for food processing industries.

Q: What is the typical shelf life of makhana under storage conditions?

A: When stored under recommended dry and cool conditions, makhana can maintain quality and freshness for 12 to 24 months due to its low moisture content and non-perishable nature.

Question not answered? Ask sellers directly — typical response within 4 hours.