Export Snapshot

Minimum order

1000 Kilogram

HSN Code

1102

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

Global markets

Ability to customise

As per OEM brief

Values shown are for Karnataka Grain & Food Products India Priv.

Company Karnataka Grain & Food Products India Priv

Karnataka Grain & Food Products India Priv

Registered address: Bengaluru Urban, India.

FIEO Registered

View profile →

Established

Not shared

Employees

–

GST

29AALCK4808J1Z2

IEC code

Not shared

Export markets

Global markets

Member since

Not shared

Turnover

Less than $50,000

Incorporation type

On request

GST registration certificate

Product details

Maida Atta, also known as refined wheat flour, is a finely milled, white flour made from high-quality wheat grains. It is processed by removing the bran and germ, leaving a smooth, soft texture ideal for making bakery, confectionery, and snack products. Maida is widely used in preparing breads, biscuits, cakes, pastries, noodles, samosas, and parathas.

Rich in carbohydrates and easy to blend with other ingredients, it serves as a versatile base for both household and industrial food applications. Maida is a staple ingredient for bakeries, restaurants, and food manufacturing units, offering consistent quality, fine texture, and excellent dough elasticity.

Key Highlights

Finely milled refined wheat flour

Smooth texture & bright white color

Ideal for bakery, confectionery & snacks

Used in cakes, pastries, breads, biscuits, noodles, and parathas

Available in various pack sizes for retail and bulk use

Description provided by Karnataka Grain & Food Products India Priv.

Refined wheat flour (Maida Atta)

Finely milled, smooth and soft

Bright white

Baking, confectionery, snacks preparation

Breads, biscuits, cakes, pastries, noodles, samosas, parathas

Rich in carbohydrates

Excellent elasticity and binding properties

Available in retail and bulk pack sizes

Bakeries, restaurants, food manufacturing units

Removal of bran and germ for refined flour

Specifications

Wheat Source

High-quality wheat grains

Bran Content

0% - fully refined

Germ Content

0% - fully refined

Carbohydrate Content

High, approximately 75-80%

Moisture Content

Less than 14%

Granulation

Fine powder

Shelf Life

6-12 months under proper storage conditions

Packaging Material

Food-grade bags suitable for bulk and retail

Color Specification

Consistent bright white

Bulk Density

Approx. 0.75 g/cm³

Use cases

Category

Food Ingredients > Flours & Meals > Refined Wheat Flour

Primary application

Brand

Not specified

Product type

Product

Logistics & handling

Lead time

On request

Packaging

As per buyer requirement

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Karnataka Grain & Food Products India Priv

Minimum order

1000 Kilogram

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What makes this Maida Atta suitable for industrial bakery use?

This Maida Atta is finely milled with consistent brightness and has excellent dough elasticity, which ensures reliable performance for large-scale bakery applications such as breads, cakes, and pastries.

Can this Maida Atta be used for both retail and bulk purchase?

Yes, the product is available in various packaging sizes catering to both retail customers and bulk food manufacturing units.

Does the Maida Atta contain bran or wheat germ?

No, the Maida Atta is fully refined by removing the bran and germ to achieve its fine texture and bright white color.

What is the moisture content of this Maida Atta and why is it important?

The moisture content is maintained below 14%, which helps prolong shelf life and ensures quality stability during storage and processing.

Is this Maida Atta suitable for making traditional Indian snacks like samosas and parathas?

Yes, due to its smooth texture and binding properties, this Maida Atta is ideal for preparing samosas, parathas, and similar traditional snacks.

How does the carbohydrate content in Maida Atta benefit food production?

Its high carbohydrate content makes it an excellent energy source and contributes to the proper texture and structure in baked and snack food products.

Question not answered? Sellers typically reply within 24–48 hours. Ask a question

What similar products are available in this category?

Browse all →

khapli whole wheat flour (atta) (1kg)

Hetha

From $ 3.40

MOQ 1 Kilogram

khapli multigrain flour (atta) (1kg)

Hetha

From $ 3.74

MOQ 1 Kilogram

himalayan white rajma

Hetha

From $ 4.53

MOQ 1 Kilogram

khapli whole wheat grains - certified organic by ecocert

Hetha

From $ 3.40

MOQ 1 Kilogram

himalayan chitkabra rajma

Hetha

From $ 3.40

MOQ 1 Kilogram

himalayan brown rajma

Hetha

From $ 3.40

MOQ 1 Kilogram

broken basmati rice - from certified organic paddy

Hetha

From $ 1.64

MOQ 1 Kilogram

broken wheat (daliya)

Hetha

From $ 2.27

MOQ 1 Kilogram

More from Karnataka Grain & Food Products India Priv