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Export Ready

GREEN GRAM WHOLE/SPLIT

Sold by native product exports · Manufacturer, Distributor, Exporter, Importer, Wholesaler, Women Entrepreneur, Startup · Vadodara, Gujarat, India

Price
Price on request
In stock
Inclusive of all taxes
Minimum order: 1 Centimetre

Export Snapshot

MOQ
1 Centimetre
Lead time
On request
Packaging
Available in bulk packaging - from 25 kg bags to customized orders
Shelf life / longevity
As per product specification
HS Code
071331
Origin
India
Port of dispatch
On request
Export markets served
Australia flag AU Bahamas The flag BS Bahrain flag BH Belgium flag BE Brazil flag BR +61 others
Values shown are for native product exports.
Compliance & Certifications
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

native product exports is a Manufacturer, Distributor, Exporter, Importer, Wholesaler, Women Entrepreneur, Startup based in Vadodara Gujarat India.

Vadodara Dispatch on request Verified seller
native product exports logo

native product exports

Manufacturer, Distributor, Exporter, Importer, Wholesaler, Women Entrepreneur, Startup · Vadodara, Gujarat, India

Native Product Exports Private Limited is an innovative and dynamic startup based in India, committed to the import and export of high-quality agricultural, herbal, and spice products. With a deep-rooted focus on authenticity and sustainability, our mission is to bring the rich heritage and natural bounty of India’s diverse regions to the global community. At Native Product Exports, we specialize in offering a wide range of premium products, including spices, herbal ingredients, medicinal plants, grains, pulses, and other agricultural commodities. We carefully source each product from traditional farming communities in regions known for their unique agricultural practices and rich natural resources. This approach ensures that every product we export is of the highest quality, authentic in flavor, and deeply connected to the cultural and ecological diversity of its origin. Our diverse portfolio includes some of the most sought-after and revered products, such as the finest turmeric from India, rare Himalayan herbs, aromatic spices from Southeast Asia, and organic grains and pulses. Each product reflects not only the craftsmanship of local producers but also the unique soil, climate, and agricultural practices of its region. Through this commitment to authenticity, we bring the true essence of native agricultural and herbal goods to international markets.

Registered address: Vadodara, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
2024
Employees
1–10
GST
24AAJCN6605J1ZC
IEC code
AAJCN6605J
Export markets
Australia flag AU Bahamas The flag BS Bahrain flag BH Belgium flag BE Brazil flag BR +61 others
GlobalLinker Member Since
Dec 2024
Turnover
10000001 - 50000000.
Incorporation Type
On request
Verified Seller
Product details

What are the specifications of this product?

Overview

Green gram whole, also known as moong dal or mung beans, is a legume known for its high nutritional value and versatility in cooking. It's a good source of plant-based protein and fiber, making it a valuable addition to vegetarian and vegan diets. Green gram whole can be used in various dishes like soups, stews, curries, and salads. 

Product Description

Key Features:

Nutrient-Rich: A great source of protein, fiber, vitamins (especially B vitamins like folate), and minerals like iron and potassium.

Versatile: Can be used in a wide range of dishes, from savory to sweet.

Good Source of Plant-Based Protein: Supports muscle growth and repair, and is a staple for those avoiding meat.

High in Fiber: Promotes digestive health, helps regulate blood sugar, and contributes to feelings of fullness.

Antioxidant Properties: Helps protect cells from damage caused by free radicals.

Naturally Gluten-Free: Suitable for individuals with gluten sensitivities.

Easy to Prepare: Can be cooked on its own or sprouted. 

Description provided by native product exports.

Specifications

Botanical Name Vigna radiata
Type Whole Green Gram (Moong Dal)
Protein Content Approximately 24% by weight
Fiber Content Approximately 16% by weight
Moisture Content Less than 12%
Packaging Available in bulk packaging - from 25 kg bags to customized orders
Shelf Life 12 months when stored in cool, dry conditions
Country of Origin India
Quality Standards Complies with ISO and food safety regulations for legume products

Use cases

Category food and beverage > cereals; pulses and food grains
Primary application Wholesale, distribution, and international sourcing
Brand native product exports
Product type Product

Logistics & handling

Lead time On request
Packaging Available in bulk packaging - from 25 kg bags to customized orders
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 Centimetre
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing GREEN GRAM WHOLE/SPLIT. Answers compiled from verified sellers' commercial terms and platform data.

Q: What makes this Green Gram Whole suitable for vegan and gluten-free product formulations?
A: This Green Gram Whole is naturally free from gluten and offers a rich source of plant-based protein and fiber, making it ideal for vegan and gluten-free food applications.
Q: What packaging options are available for bulk buyers of Green Gram Whole?
A: Bulk buyers can choose from various packaging sizes, including standard 25 kg bags and customized packaging solutions tailored to their business needs.
Q: How does the antioxidant property of Green Gram Whole benefit food product development?
A: The antioxidants in Green Gram Whole help protect both the product quality by reducing oxidative spoilage and offer health benefits, making it attractive for functional and health-focused food products.
Q: What is the recommended storage condition and shelf life for maintaining the quality of Green Gram Whole?
A: To preserve quality, Green Gram Whole should be stored in cool, dry conditions, which ensures a shelf life of up to 12 months.
Q: Can this Green Gram Whole be used sprouted, and what advantages does that offer?
A: Yes, it can be sprouted to enhance digestibility and increase bioavailability of nutrients, adding value for health food manufacturers.
Question not answered? Ask sellers directly — typical response within 4 hours.

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GREEN GRAM WHOLE/SPLIT
GREEN GRAM WHOLE/SPLIT
Price on request · MOQ 1Centimetre