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PIGEON PEA SPLIT (ARHAR DAL)

Native Product Exports logo
Native Product Exports
Manufacturer, Distributor, Exporter, Importer, Wholesaler, Women Entrepreneur, Startup — Vadodara, Gujarat, India · Replies in ~24–48 hours
Export Ready
₹ 1.70 /Centimetre In stock
Inclusive of all taxes
MOQ: 1 Centimetre
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Centimetre
HSN Code
071360
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Bulk or retail packaging per customer specifications
Shelf life / storage
As per product specification
Export markets served
Australia flag AU Bahamas The flag BS Bahrain flag BH Belgium flag BE Brazil flag BR +61 others
Ability to customise
As per OEM brief
Values shown are for Native Product Exports.
Company Native Product Exports
Native Product Exports logo
Native Product Exports

Native Product Exports Private Limited is an innovative and dynamic startup based in India, committed to the import and export of high-quality agricultural, herbal, and spice products. With a deep-rooted focus on authenticity and sustainability, our mission is to bring the rich heritage and natural bounty of India’s diverse regions to the global community. At Native Product Exports, we specialize in offering a wide range of premium products, including spices, herbal ingredients, medicinal plants, grains, pulses, and other agricultural commodities. We carefully source each product from traditional farming communities in regions known for their unique agricultural practices and rich natural resources. This approach ensures that every product we export is of the highest quality, authentic in flavor, and deeply connected to the cultural and ecological diversity of its origin. Our diverse portfolio includes some of the most sought-after and revered products, such as the finest turmeric from India, rare Himalayan herbs, aromatic spices from Southeast Asia, and organic grains and pulses. Each product reflects not only the craftsmanship of local producers but also the unique soil, climate, and agricultural practices of its region. Through this commitment to authenticity, we bring the true essence of native agricultural and herbal goods to international markets.

Registered address: Vadodara, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

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Established
2024
Employees
1–10
GST
24AAJCN6605J1ZC
IEC code
AAJCN6605J
Export markets
Australia flag AU Bahamas The flag BS Bahrain flag BH Belgium flag BE Brazil flag BR +61 others
Member since
Dec 2024
Turnover
$250,000 - $1 MM
Incorporation type
On request
Product details

Nutrient-Rich:

Arhar Dal is a good source of protein, dietary fiber, iron, potassium, magnesium, and folate.

Versatile:

It can be used in various dishes, including dal, stews, curries, and salads.

Distinctive Flavor:

It offers a nutty taste and creamy texture when cooked.

Cooking Properties:

Arhar Dal cooks evenly and quickly, making it suitable for both everyday meals and special occasions.

Nutritional Information (per 100g):

Calories: 343, Protein: 22.3g, Carbohydrates: 63.4g, Fat: 1.6g, and Fiber: 15.2g.

Health Benefits:

Digestive Health: Dietary fiber aids digestion and promotes healthy bowel movements.

Heart Health: May help lower cholesterol and reduce the risk of heart disease.

Blood Sugar Control: Can assist in regulating blood sugar levels.

Energy Boost: A source of niacin and riboflavin, which contribute to energy production.

Culinary Uses:

Dal: A common preparation involves cooking the dal with spices and serving it with rice or roti.

Sambar: A South Indian lentil-based vegetable stew, often made with Arhar Dal.

Soups and Stews: Can be incorporated into various soups and stews for added protein and flavor.

Salads: Cooked and cooled Arhar Dal can be added to salads for a protein boost. 

Description provided by Native Product Exports.

High protein level of 22.3g per 100g serving, ideal for plant-based nutrition

Rich source of dietary fiber (15.2g per 100g), supporting digestive health

Contains iron, potassium, magnesium, folate, niacin, and riboflavin

Cooks evenly and quickly, producing a creamy texture and nutty flavor

Suitable for dals, sambar, soups, stews, and salads

Supports heart health, blood sugar control, weight management, and energy production

Provides 343 calories per 100g serving

Specifications
Scientific Name
Cajanus cajan
Form
Split and dehusked pigeon peas
Color
Yellow to light brown
Protein
22.3g per 100g
Carbohydrates
63.4g per 100g
Fat
1.6g per 100g
Dietary Fiber
15.2g per 100g
Calories
343 per 100g
Common Culinary Uses
Dal, sambar, soups, stews, salads
Shelf Life
Typically 12 months when stored in a cool, dry place
Packaging
Bulk or retail packaging per customer specifications
Use cases
Category
food and beverage > cereals; pulses and food grains
Primary application
Product type
Product
Logistics & handling
Lead time
On request
Packaging
Bulk or retail packaging per customer specifications
Storage condition
As recommended by supplier
Origin
India
Form
Split and dehusked pigeon peas
Commercials Native Product Exports
Minimum order
1 Centimetre
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What makes Pigeon Pea Split (Arhar Dal) suitable for large-scale food production?

Its quick and even cooking properties along with consistent quality and nutrient density make Arhar Dal ideal for bulk food manufacturing and foodservice applications.

Can Arhar Dal be used in gluten-free product formulations?

Yes, Pigeon Pea Split is naturally gluten-free, making it suitable for gluten-free food product development.

How does the nutrient profile of Arhar Dal support heart health in consumers?

Arhar Dal’s high fiber, potassium, and magnesium content help lower cholesterol and regulate blood pressure, thereby supporting cardiovascular health.

What storage conditions are recommended to maintain the quality of Pigeon Pea Split?

Storing Arhar Dal in a cool, dry place away from moisture and direct sunlight helps maintain its shelf life of approximately 12 months.

Is this Pigeon Pea Split suitable for vegan and vegetarian product lines?

Absolutely, Arhar Dal is a plant-based protein source widely used in vegan and vegetarian cuisines.

Question not answered? Sellers typically reply within 24–48 hours.

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PIGEON PEA SPLIT (ARHAR DAL)
PIGEON PEA SPLIT (ARHAR DAL)
₹ 1.70 /Centimetre