Green Chilli is a beloved and versatile ingredient in culinary applications worldwide, primarily hailing from India and produced from various species of the Capsicum genus, including Capsicum annuum. With a vibrant green color and distinct flavor profile, Green Chilli ranges from mild to intensely hot, adding depth and character to dishes. Ideal for global shipping, these chillies are available in multiple varieties, including G4 Green Chilli, Eagal, and Gauri, to cater to different culinary needs. They are best stored at temperatures between 4 to 8 degrees Celsius with high relative humidity of 90% to 95%, ensuring maximum freshness and flavor retention. Our Green Chilli products come with certifications including Phytosanitary and Lab Tests, reassuring buyers of their quality and safety. We facilitate shipments via air and sea, offering customizable packaging options to meet buyer specifications, with gross weights ranging from 4.5 kg to 5 kg. Our payment terms are structured with 50% in advance and the balance against a scanned Bill of Lading, promising transparency and security in transactions.

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.