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Our premium quality Ginger Powder is a versatile ingredient that serves both medicinal and culinary purposes. This finely ground brown-yellow powder is derived from the roots of the ginger plant and is rich in beneficial gingerols, with an impressive content of 5% as determined by HPLC. Known for its numerous health benefits, Ginger Powder is widely recognized for aiding in cholesterol reduction and lowering blood pressure. Historically, it has also been utilized for its therapeutic properties in treating ailments such as arthritis, colic, and various heart conditions. Whether used as a seasoning in cooking or as an essential component in medicinal formulations, our Ginger Powder is produced through a meticulous extraction process using ethanol and water, ensuring purity and efficacy. The product is carefully tested to ensure it is salmonella negative, making it safe for consumption. Ideal for businesses in the food industry, dietary supplement manufacturers, or herbal medicine producers, our Ginger Powder stands out for its potency and quality, meeting high industry standards for health and safety.

Key Features

Features Description
Active Ingredients Gingerols 5% (HPLC)
Product Type Brown yellow fine Powder
Extract Ratio 4:1, 10:1, 20:1
Parts of Plant Used Root
Extraction Method Ethanol and Water
Taste Characteristic
Safety Testing Salmonella Negative
Attributes Description
Appearance Brown yellow fine Powder
Odor Pungent and aromatic
Solubility Partially soluble in water
Shelf Life 24 months when stored properly
Storage Conditions Cool, dry place, away from direct sunlight
Packaging Available in bulk and retail packaging options
Regulatory Compliance GMP, HACCP certified
Origin Sourced from verified farms

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: JGK International

Country of Origin: India

Ginger Powder is the main ingredient in the formulation of various medicines. It is also used in cooking. We are offering premium quality Ginger Powder that is widely used as seasoning or condiment. Ginger helps in reducing cholesterol and lower blood pressure. Since ancient times, ginger has also been used to help treat arthritis, colic, and heart condition.

Active Ingredients

Gingerols

Specifications

Gingerols 5% (HPLC)

Product Type

Brown yellow fine Powder

Extract ratio

4:1, 10:1, 20:1

Parts of plant used

Root

Extract Method

Ethanol and Water

Taste

Characteristic

Salmonella

Negative

Vegetable Powders

JGK International vegetable powders

Ginger Powder

Premium Ginger

Culinary Seasoning

Medicinal Ginger

Natural Remedy

Cholesterol Reducer

Herbal Supplement

Ginger Extract

Food Industry Ingredients

Dietary Supplements

Ginger Powder

Inclusive of all taxes

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Prices converted to INR (Indian Rupees) are approximate and may vary based on current currency exchange rates.