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GREEN CARDAMOM

Gali Export logo
Gali Export
Brand Owner, Exporter, Wholesaler, Startup — Balurghat, West Bengal, India · Replies in ~24–48 hours
FIEO Registered Export Ready
₹ 29.47 /Centimetre In stock
Inclusive of all taxes
MOQ: 1 Centimetre
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Centimetre
HSN Code
0910
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Australia flag AU Bangladesh flag BD Belize flag BZ Bhutan flag BT Canada flag CA +39 others
Ability to customise
As per OEM brief
Values shown are for Gali Export.
Company Gali Export
Gali Export logo
Gali Export

Registered address: Balurghat, India. Industry: Others.

FIEO Registered
View profile →
Established
Not shared
Employees
–
GST
19CVPPP8575D1ZR
IEC code
Not shared
Export markets
Australia flag AU Bangladesh flag BD Belize flag BZ Bhutan flag BT Canada flag CA +39 others
Member since
Nov 2021
Turnover
$50,000 - $250,000
Incorporation type
On request
Product details

Cardamom is one of the world’s very ancient spices. It is native to the East originating in the forests of the western ghats in southern India, where it grows wild. Cardamom is an expensive spice. Cardamom an intensively aromatic and resinous fragrance is also referred to as “Queen of Spices”. India has both small and large cardamom under its production. Small cardamom is of high demand throughout the year. Green cardamom is one of the more expensive spices by weight, but little is needed to impart flavor. It is best stored in the pod as exposed or ground seeds quickly lose their flavor. Grinding the pods and seeds together lowers both the quality and the price.

Description provided by Gali Export.

Native to the forests of the Western Ghats, Southern India

Intensely aromatic with resinous fragrances

Promotes digestion, offers anti-inflammatory effects

Best stored in pods to maintain freshness; ground seeds lose flavor quickly

High demand throughout the year for culinary uses

Small and large cardamom produced in India

Specifications
Common Name
Green Cardamom
Scientific Name
Elettaria cardamomum
Country of Origin
India
Aroma
Strong, sweet, and spicy aroma
Shelf Life
Best within 1-2 years when stored properly
Usage
Commonly used in Indian cuisine, desserts, and beverages
Quantity per Pod
Typically contains 6-12 seeds
Use cases
Category
food and beverage > seasonings and spices
Primary application
Commonly used in Indian cuisine, desserts, and beverages
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Gali Export
Minimum order
1 Centimetre
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
Why is green cardamom considered the 'Queen of Spices'?

Green cardamom is considered the 'Queen of Spices' due to its high demand, unique flavor profile, and historical significance as one of the most sought-after spices in culinary traditions.

How should green cardamom be stored for maximum freshness?

To preserve freshness, green cardamom should be stored in its pods in a cool, dark place. Ground cardamom loses its flavor quickly, so it's best used fresh or just prior to cooking.

What culinary dishes commonly use green cardamom?

Green cardamom is widely used in various dishes, including biryanis, curries, chai, desserts like gulab jamun, and even in savory pickles for an added spice kick.

What health benefits does green cardamom offer?

Green cardamom is known for its digestive benefits, anti-inflammatory properties, and potential to freshen breath, making it a valuable addition to dietary routines.

Question not answered? Sellers typically reply within 24–48 hours.

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GREEN CARDAMOM
GREEN CARDAMOM
₹ 29.47 /Centimetre