frozen puran poli 300 gm ( indian sweet flatbread )
Sold by jitendra raghunath baviskar · Manufacturer, Brand Owner, Exporter · Thanepada, Maharashtra, India
Sold by jitendra raghunath baviskar · Manufacturer, Brand Owner, Exporter · Thanepada, Maharashtra, India
Importers · Distributors · Wholesalers
jitendra raghunath baviskar is a Manufacturer, Brand Owner, Exporter based in Thanepada Maharashtra India.
Manufacturer, Brand Owner, Exporter · Thanepada, Maharashtra, India
Frozen food manufacturer
Registered address: Thanepada, India. Industry: Food & Beverage > Food & Beverage Related Services.
mede with pure ghee and rich ingredirnts mouthwatering teast,Traditional food from Maharashtra, Puranpoli is known as a high-quality sweet dish in India.Frozen puran poli is a pre-packaged version of the traditional Indian flatbread made with a sweet stuffing of lentils and jaggery or sugar. Below are the general specifications for a 300 gm pack of frozen puran poli:Holige is made from senaga pappu, plain flour (wheat flour), maida, jaggery or cane sugar, cardamom powder and/or nutmeg powder, cinnamon powder, ghee and water. In Maharashtra, Maida, Jaggery, nutmeg powder, Chana Dal/Bengal gram, Ghee, and cardamom powder is used. Sometimes, pigeon pea is used in Gujarat. It is commonly used in the state of Karnataka and Tamil Nadu as well. In Andhra Pradesh and other places, pesara pappu, chickpea (senaga pappu) or a mix is used.
during festivals,the dish is offered to the gods and is referred as nevedyam,puran poli is very popular in all over world's,People of all ages love Puranpoli. The predominant ingredients are chana, plain flour, jaggery or sugar.
1. Chana: It is a variant of chickpea. It provides fiber, is a major source of protein, may help reduce cholesterol and also contains zinc, folate and calcium Toor dal can be used in place of chana dal and it has similar properties as of chana dal.
2. Plain flour, jaggery or sugar: These are the major sources of carbohydrates. While plain flour adds complex carbohydrates, jaggery and sugar are simple carbohydrat
Description provided by jitendra raghunath baviskar.
| Weight | 300 grams |
|---|---|
| Cuisine | Indian |
| Storage Instructions | Keep frozen until use |
| Serving Suggestions | Can be served warm with ghee or milk |
| Preparation | Ready to eat; simply thaw and heat |
| Dietary Information | Contains gluten, dairy (ghee) |
| Festival Relevance | Commonly made and offered during Indian festivals |
| Category | food and beverage > fresh and frozen fruits |
|---|---|
| Primary application | Wholesale, distribution, and international sourcing |
| Brand | assalaaswad |
| Product type | Product |
| Lead time | On request |
|---|---|
| Packaging | As per buyer requirement |
| Storage condition | As recommended by supplier |
| Origin | India |
| Form | As listed by supplier |
| Minimum order | 1 Unit |
|---|---|
| Lead time | On request |
| Payment terms | As per negotiated commercial agreement. |
| Checkout type | enquiry |
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