Export Snapshot

Minimum order

1 Kilogram

HSN Code

On request

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

Global markets

Ability to customise

As per OEM brief

Values shown are for Rajarha International Private Limited.

Company Rajarha International Private Limited

Rajarha International Private Limited

Registered address: RAIGAD, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

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Established

Not shared

Employees

–

GST

27AANCR1135P1ZV

IEC code

Not shared

Export markets

Global markets

Member since

Jun 2025

Turnover

On request

Incorporation type

On request

Product details

Additional Product Information – Makhana (Foxnuts)

Botanical Name: Euryale ferox

Common Names: Makhana, Foxnut, Gorgon Nut, Lotus Seed

Origin: Bihar, India – Known for producing the world’s best quality makhana

Nutritional Profile (Per 100g Approx):

Calories: 350 kcal

Protein: 9.7g

Carbohydrates: 76.9g

Dietary Fiber: 7.6g

Fat: 0.1g

Calcium: 60mg

Iron: 1.4mg

Magnesium, Potassium, Phosphorus – Rich content

Health Benefits:

Supports heart health & cholesterol control

Helps in digestion and weight management

Anti-aging properties with powerful antioxidants

Natural source of plant-based protein

Helps manage blood sugar levels – diabetic friendly

Uses:

Roasted & flavored snack (ready-to-eat)

Ingredient in curries, kheer, and fasting foods

Used in trail mixes, cereals, and health bars

Can be powdered for baby food or traditional medicines

Grading & Quality Standards:

Grades Available: Lawa, Regular, Medium, and Small

Moisture: Below 6%

Broken Percentage: Less than 2% (depending on grade)

Certifications: FSSAI, APEDA, Halal, GMC (on request)

Shelf Life: 6–9 months in dry and cool conditions

Description provided by Rajarha International Private Limited.

9.7g per 100g

7.6g per 100g

0.1g per 100g

350 kcal per 100g

Handpicked from Bihar, India

Suitable for all diets

No artificial preservatives or additives

Lawa, Regular, Medium, Small

Below 6%

6–9 months in dry, cool storage

Specifications

Botanical Name

Euryale ferox

Common Names

Makhana, Foxnut, Gorgon Nut, Lotus Seed

Calcium Content

60mg per 100g

Iron Content

1.4mg per 100g

Other Minerals

Rich in Magnesium, Potassium, Phosphorus

Broken Percentage

Less than 2% depending on grade

Certifications

FSSAI, APEDA, Halal, GMC (on request)

Origin

Bihar, India

Uses

Roasted snack, ingredient in curries, fasting foods, health bars, baby food

Packaging Options

Bulk and customized grades for retail, wholesale, and export

Use cases

Category

food and beverage > dry fruits and nuts > makhana

Primary application

Brand

Not specified

Product type

Product

Logistics & handling

Lead time

On request

Packaging

As per buyer requirement

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Rajarha International Private Limited

Minimum order

1 Kilogram

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What grades of makhana are available for bulk purchase?

We offer makhana in Lawa, Regular, Medium, and Small grades, each tailored for different uses and quality preferences.

Are your foxnuts free from artificial additives and preservatives?

Yes, our makhana is 100% natural without any artificial additives or preservatives, ensuring purity and safety.

Can your makhana be used in gluten-free food product lines?

Absolutely. Our makhana is naturally gluten-free and vegan, making it suitable for all dietary requirements and gluten-free product manufacturing.

What is the typical shelf life of your makhana under proper storage conditions?

The shelf life ranges between 6 to 9 months when stored in dry and cool environments, maintaining freshness and quality.

Do you provide certifications for export-quality makhana?

Yes, we offer FSSAI, APEDA, Halal, and GMC certifications on request to ensure compliance with export standards.

How is moisture content controlled in your foxnuts?

Our makhana maintains a moisture level below 6% to ensure optimal crunchiness and avoid spoilage.

What is the percentage of broken seeds in your product batches?

Broken percentage is kept below 2%, varying slightly according to the selected grade, to ensure premium quality intact seeds.

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