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FIEO Registered Export Ready

Food Grade Salt

Name: Food Grade Salt
SKU: 8581106
Availability: InStoreOnly

Sold by tahum global llp · Retailer, Distributor, Exporter, Importer, Wholesaler, Startup · Nagpur, Maharashtra, India

Price

Price on request

In stock

Minimum order: 1 unit

Export Snapshot

MOQ

1 unit

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

25010010

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for tahum global llp.

Compliance & Certifications

FIEO Registered

Suitable for

Importers · Distributors · Wholesalers

Nagpur Dispatch on request FIEO member

tahum global llp

Retailer, Distributor, Exporter, Importer, Wholesaler, Startup · Nagpur, Maharashtra, India

Registered address: Nagpur, India. Industry: Food & Beverage > Food & Beverage Related Services.

View profile All products

Established

Not shared

Employees

–

GST

27AAXFT8177A1ZK

IEC code

AAXFT8177A

Export markets

Global markets

GlobalLinker Member Since

Sep 2025

Turnover

Incorporation Type

On request

Verified Seller

Product details

What are the specifications of this product?

Overview

Food Grade Salt • Iodised Salt (PVD, Freeflow) - Essential for thyroid health and food processing • Non-Iodised Salt (PVD, Freeflow) - Pure salt for specific dietary and industrial needs • Table Salt - Fine-grained salt for household and commercial cooking • Cooking Salt - Versatile salt for food preparation and preservation

Product Description

Food Grade Salt

•

Iodised Salt (PVD, Freeflow) - Essential for thyroid health and food processing

•

Non-Iodised Salt (PVD, Freeflow) - Pure salt for specific dietary and industrial needs

•

Table Salt - Fine-grained salt for household and commercial cooking

•

Cooking Salt - Versatile salt for food preparation and preservation

Description provided by tahum global llp.

Specifications

Chemical Composition	Primarily sodium chloride (NaCl) with iodine additives in iodised variants
Iodine Content	Typical iodine concentration ranges from 30 to 60 ppm in iodised salt
Physical Form	Granular crystalline with specific grain sizes depending on type
Freeflow Agent	Presence of anti-caking agents to maintain flowability
Moisture Content	Less than 1% moisture to prevent dissolution and clumping
Packing Material	Food-grade polyethylene bags, multi-layer packaging for bulk supply
Storage Recommendations	Store in a cool, dry place away from moisture and contaminants
Shelf Life	Typically 2-3 years under proper storage conditions
Origin	Sourced from certified salt mines and seawater desalination plants
Compliance Standards	Meets local and international food grade salt standards like FSSAI, FDA

Use cases

Category	Food Ingredients > Food Additives & Seasonings > Salt & Salt Products > Food Grade Salt
Primary application	Wholesale, distribution, and international sourcing
Brand	Not specified
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 unit
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Food Grade Salt. Answers compiled from verified sellers' commercial terms and platform data.

Q: What does 'PVD' mean in the context of iodised and non-iodised salt variants?

A: PVD stands for 'Potassium Iodate, Vitamin D, and anti-caking agent' added to salt to ensure iodine stability and prevent caking, increasing shelf life and flowability of the salt.

Q: Can the non-iodised salt be used in food processing industries?

A: Yes, non-iodised salt is preferred in food processing industries where iodine could affect food flavor, color or where iodine intake needs to be controlled.

Q: What is the difference between table salt and cooking salt offered here?

A: Table salt is finely granulated primarily for seasoning and cooking at the consumer level, whereas cooking salt is often coarser and designed for both food preparation and preservation uses in commercial kitchens.

Q: Does the iodised salt meet international food safety standards?

A: Yes, the iodised salt is processed to comply with international food safety and quality standards such as FSSAI and FDA regulations to ensure safety for consumption.

Q: What packaging sizes are available for bulk buyers?

A: Packaging options range from small consumer packs to bulk bags typically sized between 25kg to 50kg, customizable based on buyer requirements.

Question not answered? Ask sellers directly — typical response within 4 hours.