Export Snapshot

Minimum order

1500 KGS (Kilograms)

HSN Code

2103

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

BD

Ability to customise

As per OEM brief

Values shown are for Armetia Foods Private Limited.

Company Armetia Foods Private Limited

Armetia Foods Private Limited

We are a manufacturer & exporter of authentic Indian ready to cook products, marinades & seasonings.

Registered address: Pune, India. Industry: Food & Beverage › Fresh, Packaged and Processed Food.

FIEO Registered

View profile →

Established

2016

Employees

1–10

GST

27AAOCA3616R1Z1

IEC code

3116906114

Export markets

BD

Member since

Oct 2024

Turnover

$250,000 - $1 MM

Incorporation type

On request

Product details

Ingredients you will need – Every Kitchen Tandoori paste, 2.825 kgs chicken legs or drumsticks, 1.5 lemons, 2.5 TBSP Kashmiri red chilli powder, ½ TBSP salt, 1.5 TSP turmeric & 650g creamy yogurt

Recipe

1st marination

• Slit the chicken to make sure marinade reaches the inside. Add Lemon juice, Kashmiri red chilli powder, turmeric & salt.

• Marinade overnight

 2nd marination

• Take yogurt & hang for an hour.

• Take a vessel, add tandoori paste, hung curd & mix well. Add marinated chicken & rest for an hour.

Cooking instructions:

• 1st method

o In a microwave oven, cook the chicken at 180 degrees for 25 minutes under micro grill mode. Cook each side for 12mins.

o For charcoal effect, grill the chicken on the stove flame after the microwave.

• 2nd method 

o Pan fry. 

o For charcoal effect, grill the chicken on the stove flame after pan frying.

 Pack Ingredients – Mixed Spices, Chilli, Salt, Mango Powder, Ginger, Garlic, Citric Acid, Mustard Oil

Allergen info: Produced in a facility that also uses peanuts, tree nuts, wheat, soy

FRESHLY PRODUCED

NO ARTIFICIAL INGREDIENTS / ADDITIVES / PRESERVATIVES

Description provided by Armetia Foods Private Limited.

Straight out of North Indian cuisine, rich in spices and aroma.

Pure and natural ingredients ensure a healthier option.

Simple marination process with step-by-step cooking instructions.

Suitable for microwave, pan-frying, or traditional grilling.

Ideal for restaurants, catering services, and food enthusiasts.

Specifications

Net Weight

Varies per package

Ingredients

Mixed spices, chili, salt, mango powder, ginger, garlic, citric acid, mustard oil

Allergen Information

Produced in a facility that also uses peanuts, tree nuts, wheat, soy

Storage Instructions

Store in a cool and dry place, away from direct sunlight.

Cooking Time

Microwave: 25 mins, Pan fry: Variable based on thickness.

Use cases

Category

food and beverage > seasonings and spices > cooking pastes

Primary application

Brand

every kitchen

Product type

Product

Logistics & handling

Lead time

On request

Packaging

As per buyer requirement

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Armetia Foods Private Limited

Minimum order

1500 KGS (Kilograms)

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

How do I use Every Kitchen Tandoori Paste for marinating chicken?

To marinate chicken, mix Every Kitchen Tandoori Paste with yogurt and any additional seasonings you prefer. Coat the chicken thoroughly and allow it to marinate for at least one hour, preferably overnight for best results.

Can I use Tandoori Paste for vegetables?

Absolutely! Every Kitchen Tandoori Paste works exceptionally well with vegetables. Simply mix it with yogurt or oil, coat your veggies, and grill or roast them for a delicious vegetarian dish.

What cooking methods can I use with this Tandoori Paste?

You can microwave, pan-fry, or grill your marinated proteins. For the best texture and flavor, consider finishing them on a charcoal grill for a smoky effect after cooking.

Is the Tandoori Paste suitable for people with dietary restrictions?

Every Kitchen Tandoori Paste contains no artificial additives or preservatives. However, it is produced in a facility that also handles peanuts, tree nuts, wheat, and soy, so caution is advised for those with these allergies.

What are the recommended cooking times for Tandoori chicken?

For microwave preparation, cook at 180 degrees for 25 minutes, ensuring to grill each side for about 12 minutes. For pan frying, time will vary based on thickness of the chicken.

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