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Conservation Agriculture and Ecology: Evolving Perception at Farmers Level (Hardback, Anwesha Mandal, Sankar Kr Acharya)

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The global agriculture industry is currently facing serious threats, which have arisen from the promotion of unsustainable farming practices over an extended period, resulting in significant disruptions to ecological systems and their related functions. The complexity of this problem is further compounded by the unpredictable pace of global warming and climate change. By 2050, India is projected to support a massive population of 1.6 billion people with limited land resources and increasingly unpredictable weather patterns. Approximately 68% of India land mass is experiencing severe depletion of organic carbon, which has had a detrimental impact on crop productivity. Water availability for agricultural purposes is also rapidly decreasing. In the 1950s, the per capita availability of water was 500 cubic meters per year, but it has since declined to just 1,700 cubic meters per capita per year. Intensive farming practices are causing the erosion of 10-15 tons of topsoil per hectare of crop land in India. In light of these bleak facts, it is imperative that we adopt conservation agriculture to address these issues from both an ecological and economic perspective. The book provides a comprehensive analysis of the trend of conservation agriculture and its evolving perception among farmers in two distinct agro-climatic zones of Bengal, namely the terai and the new alluvial zones. It has drawn upon well-structured research on conservation agriculture and its implementation and responsibilities as perceived by practicing farmers in these regions. It is my expectation and belief that this book will appeal to a global audience, including scholars, faculty members, and policymakers.

Content

Chapter 1.Introduction

Chapter 2.Citation and Reviews

Chapter 3.Concept and Theories

Chapter 4.Social ecology

Chapter 5.Research Methodology

Chapter 6.Case studies

Chapter 7.Summary and Conclusion

Chapter 8.Recommendation, Limitation and Future Scope of Study


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Anwesha Mandal and Sankar Kr Acharya

Hardback

Conservation agriculture and its perception among farmers

Well-structured research on two agro-climatic zones in Bengal

Scholars, faculty members, policymakers, and farmers

Ecology, sustainability, case studies, recommendations

Specifications
ISBN
Not specified
Number of Chapters
8 chapters
Publication Year
2023
Language
English
Page Count
Not specified
Publisher
Not specified
Use cases
Category
agriculture > agriculture and farm consultants > agriculture research services
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Product type
Product
Logistics & handling
Lead time
On request
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As per buyer requirement
Storage condition
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India
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Frequently asked by buyers
What two agro-climatic zones does the book focus on?

The book focuses on the terai and new alluvial zones of Bengal.

What are the major challenges in India's agriculture addressed in this book?

The major challenges include the depletion of organic carbon, water scarcity, and the impacts of climate change.

Who is the target audience for this book?

The target audience includes scholars, educators, policymakers, and farmers interested in sustainable agriculture.

What does the book recommend for the future of agriculture in India?

The book recommends adopting conservation agriculture for improved ecological and economic outcomes.

What is the significance of this book in current agricultural discourse?

It provides actionable insights on sustainable agricultural practices vital for addressing the pressing ecological crises faced by farmers.

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