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Chilli Flakes

My Business Hub logo
My Business Hub
Brand Owner, Distributor, Exporter, Wholesaler, Startup — Sambalpur, Odisha, India · Replies in ~24–48 hours
Trusted Seller FIEO Registered Export Ready
Price on request In stock
MOQ: 1 Metric Tons
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Metric Tons
HSN Code
9042219
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Double-layered PP woven bags
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for My Business Hub.
Company My Business Hub
My Business Hub logo
My Business Hub

We are a trusted merchant exporter of high-quality spices, sourcing directly from farms and Process it by third party reputaed manufacturer and delivering fresh, authentic flavors to global markets. Our focus is on quality, reliability, and customer satisfaction. Our all products meet international standards. We connect local farmers to global buyers with a commitment to purity, consistency, and excellence  

Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

Trusted Seller FIEO Registered
View profile →
Established
2024
Employees
1–10
GST
21HNVPP1007F1Z2
IEC code
HNVPP1007F
Export markets
Global markets
Member since
Mar 2026
Turnover
Less than $50,000
Incorporation type
On request
Product details
Chilli Flakes Bulk Ingredient Overview

The source product identity for Chilli Flakes is crushed dried red chilli flakes. Its listed characteristics include red colour with characteristic chilli aroma; visible flakes and seed fractions depending on grade; heat level can be specified by shu/capsaicin, giving professional buyers clear information on form, appearance, flavour or aroma where specified. The listing is relevant to procurement needs for chilli flakes bulk, red chilli flakes supplier and bulk seasoning ingredient because these terms describe the same supplied product form and commercial ingredient use.

Chilli Flakes Applications and Commercial Use

The supplied information identifies the product for seasoning and food processing. This supports evaluation by importers, distributors, food-service operators and manufacturers that use dry ingredients, seasonings or formulation inputs. The declared powder or blend format and stated sensory characteristics can help product-development and purchasing teams compare the ingredient with recipe, process and end-use requirements.

Chilli Flakes Quality and Safety Parameters

The documented specification lists maximum moisture at 11.0% and extraneous matter at a maximum of 1.0%. Salmonella is stated as absent in 25 g; aflatoxin B1 is Max 5.0 ppb, and total aflatoxins are Max 10.0 ppb. No minimum volatile-oil value is stated in the supplied specification. These figures provide measurable reference points when B2B buyers review a food processing chilli flakes for processing, repacking or distribution.

Chilli Flakes Packaging and Storage for Bulk Supply

Standard export packaging is listed as Double-layered PP woven bags, multi-walled paper sacks, or clean jute bags; 25 kg / 50 kg net. The storage instruction is to keep airtight in a cool, dry, dark area; protect colour and pungency from heat and moisture. Using the stated packing and storage conditions supports orderly warehouse handling and helps procurement teams plan movement through distribution or production channels.

Chilli Flakes B2B Procurement Guidance

Buyers evaluating wholesale chilli flakes should compare the stated composition, applications, moisture limit, contaminant limits, pack formats and storage conditions with destination-market rules and their own finished-product specifications. My Business Hub provides these commercial details for wholesale and industrial product comparison. Any additional requirements such as certifications, origin declarations, customised specifications or destination-specific documentation should be confirmed separately before order approval.

Frequently Asked Questions
What is Chilli Flakes?
Chilli Flakes is described as crushed dried red chilli flakes. Its supplied characteristics include red colour with characteristic chilli aroma, visible flakes and seed fractions depending on grade, heat level can be specified by shu/capsaicin.
What quality limits are specified for Chilli Flakes?
The listing states maximum moisture of 11.0%, extraneous matter up to 1.0%, Salmonella absent in 25 g, aflatoxin B1 Max 5.0 ppb and total aflatoxins Max 10.0 ppb.
What applications are listed for Chilli Flakes?
The supplied information states that it is suitable for seasoning and food processing.
What bulk export packaging is available for Chilli Flakes?
Standard export packaging is listed as Double-layered PP woven bags, multi-walled paper sacks, or clean jute bags; 25 kg / 50 kg net.
How should Chilli Flakes be stored?
The supplied storage instruction is to keep airtight in a cool, dry, dark area; protect colour and pungency from heat and moisture..
Description provided by My Business Hub.

Crushed dried red chilli flakes

Red

Characteristic chilli aroma

Visible flakes and seed fractions depending on grade

Specified by SHU/capsaicin

Seasoning and food processing

Double-layered PP woven bags, multi-walled paper sacks, or clean jute bags

25 kg / 50 kg

Specifications
Product Name
Chilli Flakes
Source-listed identity
Crushed dried red chilli flakes
Colour
Red
Aroma
Characteristic chilli aroma
Physical Appearance
Visible flakes and seed fractions depending on grade
Heat Level Reference
SHU/capsaicin
Application
Seasoning
Application
Food processing
Maximum Moisture
11.0%
Extraneous Matter
Max 1.0%
Salmonella
Absent in 25 g
Aflatoxin B1
Max 5.0 ppb
Total Aflatoxins
Max 10.0 ppb
Volatile Oil
Not specified
Packaging
Double-layered PP woven bags
Packaging
Multi-walled paper sacks
Packaging
Clean jute bags
Net Packing
25 kg
Net Packing
50 kg
Storage
Keep airtight in a cool, dry, dark area
Storage Protection
Protect colour and pungency from heat and moisture
MOQ
1
Store Name
MY BUSINESS HUB
Use cases
Category
Chilli Flakes
Primary application
Product type
Product
Logistics & handling
Lead time
On request
Packaging
Double-layered PP woven bags
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials My Business Hub
Minimum order
1 Metric Tons
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What is the exact product form of these chilli flakes?

The source-listed identity is crushed dried red chilli flakes, supplied as a dry ingredient for commercial seasoning and food processing use.

What is the heat specification for this product?

The heat level can be specified by SHU/capsaicin, allowing buyers to align the pungency with their formulation requirements.

What food safety limits are provided?

The listed limits are Salmonella absent in 25 g, aflatoxin B1 maximum 5.0 ppb, and total aflatoxins maximum 10.0 ppb.

What is the moisture specification?

The maximum moisture level specified for the product is 11.0%.

How is the product packaged for bulk supply?

Standard export packaging includes double-layered PP woven bags, multi-walled paper sacks, or clean jute bags, with 25 kg or 50 kg net packing.

Is this suitable for industrial food manufacturing?

Yes, the product is specifically positioned for seasoning and food processing, making it suitable for industrial ingredient use.

How should chilli flakes be stored after delivery?

The recommended storage is airtight in a cool, dry, dark area, with protection from heat and moisture to preserve colour and pungency.

What is the minimum order quantity?

The listed minimum order quantity is 1.

Question not answered? Sellers typically reply within 24–48 hours.

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Chilli Flakes
Chilli Flakes
Price on request