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Black Pepper Powder

Sold by shobhit neelam enterprises · Service Provider , Professional Services, Retailer, Distributor, Exporter · Ranchi, Jharkhand, India

Price
Price on request
In stock
Inclusive of all taxes
Minimum order: 1 Centimetre

Export Snapshot

MOQ
1 Centimetre
Lead time
1 Week
Packaging
25 kg PP Bag
Shelf life / longevity
As per product specification
HS Code
0910
Origin
India
Port of dispatch
On request
Export markets served
Culinary / Food Processing, Spice Blends / Seasoning, Export Trade
Values shown are for shobhit neelam enterprises.
Compliance & Certifications
IEC GST
Suitable for

Culinary / Food Processing, Spice Blends / Seasoning, Export Trade

Know your supplier

shobhit neelam enterprises is a Service Provider , Professional Services, Retailer, Distributor, Exporter based in Ranchi Jharkhand India.

Ranchi 1 Week FIEO member
shobhit neelam enterprises logo

Service Provider , Professional Services, Retailer, Distributor, Exporter · Ranchi, Jharkhand, India

Registered address: Ranchi, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
2020
Employees
1–10
GST
20AQOPK2300H1ZF
IEC code
AQOPK2300H
Export markets
Culinary / Food Processing, Spice Blends / Seasoning, Export Trade
GlobalLinker Member Since
May 2023
Turnover
100000 - 2500000.
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Black Pepper Powder made from Indian Malabar variety, finely ground to 30–60 mesh for consistent texture and flavor release. This food-grade powder offers a strong pepper aroma and dark greyish-black appearance—ideal for spice blends, food processing, and export supply. Features: Fine 30–60 mesh powder from Malabar black pepper Strong natural aroma and dark greyish-black color Piperine content less than 4%; volatile oil: 1.50% Microbiologically safe: free from Salmonella & E. coli 12-month shelf life in cool, dry storage Attributes: Origin: India Form: Fine powder Moisture: Max 10% Admixture: Less than 1% Packaging: 25–50 kg food-grade bags

Product Description

Product Overview
This Black Pepper Powder is made from the Malabar variety of Indian origin, processed into a fine 30–60 mesh size. Known for its consistent granulation and pungent aroma, the powder is widely used in food manufacturing, spice mixes, and seasoning applications worldwide.

Specifications & Aroma Profile
The powder features a dark greyish-black color and a strong, characteristic pepper aroma. It contains 1.50% volatile oil and less than 4% piperine—ensuring effective flavor enhancement and aroma retention in culinary and industrial formulations.

Food Safety & Microbiological Standards
Microbiologically tested and free from Salmonella, E. coli, and other pathogens. Total plate count is below 50,000 CFU/gm, and yeast & mold levels are under 700 CFU/gm—making it compliant with international food safety standards.

Applications & Packaging
Ideal for use in spice processing units, food preparation lines, and seasoning product development. Supplied in 25–50 kg food-grade polythene or composite packaging, optimized for both export and bulk domestic supply.

Storage & Lead Time
Best stored in cool, dry environments to preserve shelf life up to 12 months. Typical export lead time is 13 days from order confirmation—suitable for global buyers with time-sensitive procurement schedules.

Description provided by shobhit neelam enterprises.

Specifications

Origin India (Malabar | Tellicherry | Coorg | Wayanad)
Packaging 25 kg PP Bag
Lead Time 1 Week
Form Ground / Powder
Variety Malabar
Color Greyish Black
Shelf Life 12 Months

Use cases

Category Spices > Pepper > Black Pepper Powder
Primary application Culinary / Food Processing, Spice Blends / Seasoning, Export Trade
Brand shobhit neelam enterprises
Product type Product

Logistics & handling

Lead time 1 Week
Packaging 25 kg PP Bag
Storage condition As recommended by supplier
Origin India
Form Ground / Powder

Commercials (this seller)

Minimum order 1 Centimetre
Lead time 1 Week
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Black Pepper Powder. Answers compiled from verified sellers' commercial terms and platform data.

Q: What is the significance of the 30-60 mesh size in this black pepper powder?
A: The 30-60 mesh size indicates a finely ground powder that ensures consistent texture, optimal flavor release, and easy blending in spice mixes and food processing applications.
Q: How does the piperine content affect the quality of the Malabar Black Pepper Powder?
A: The piperine content below 4% ensures balanced pungency and flavor intensity, providing an authentic Malabar pepper taste without being overly sharp, ideal for diverse culinary uses.
Q: What microbiological standards does this black pepper powder meet?
A: This product is microbiologically tested and found free from Salmonella and E. coli, with total plate count below 50,000 CFU/gm and yeast & mold below 700 CFU/gm, complying with international food safety standards.
Q: Is this black pepper powder suitable for export and bulk supply?
A: Yes, it is packaged in 25 to 50 kg food-grade polythene or composite bags, designed for both bulk domestic use and international export markets with a shelf life of 12 months.
Q: What are the ideal storage conditions for preserving this black pepper powder?
A: The powder should be stored in a cool, dry place away from direct sunlight and humidity to maintain its aroma, flavor, and shelf life up to 12 months.
Question not answered? Ask sellers directly — typical response within 4 hours.
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Black Pepper Powder
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Price on request · MOQ 1Centimetre