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Beetroot Powder is a potent, finely ground, dehydrated form of beetroot. Recognized for its vivid reddish-purple hue, this nutrient-rich powder brings both flavor and health advantages to a wide array of culinary and health applications. Created by dehydrating fresh beetroots and grinding them into a fine powder, it serves as a convenient and long-lasting alternative to fresh beetroots. The earthy taste and sweet notes make it perfect for smoothies, juices, soups, and baking. Additionally, with numerous health benefits—such as improved heart health, detoxification, and more—Beetroot Powder is a versatile ingredient in dietary supplements and natural cosmetics. Shelf-stable and packed with essential nutrients like vitamins, minerals, and antioxidants, this beetroot powder is ideal for businesses looking to enhance their health product line or culinary offerings while providing potent nutritional benefits.
Key Features
| Features | Description |
|---|---|
| Appearance | Rich, deep red or purple powder with a smooth texture. |
| Flavor & Aroma | Earthy, slightly sweet, and characteristic of fresh beetroot. |
| Nutritional Value | High in vitamins (especially folate and Vitamin C), minerals (iron, potassium), fiber, antioxidants, and nitrates. |
| Shelf-Life | Long-lasting when stored in an airtight container in a cool, dry place. |
| Applications | Utilized in culinary, health products, and cosmetics. |
| Attributes | Description |
|---|---|
| Form | Fine powder |
| Color | Deep red or purple |
| Flavor Profile | Earthy, slightly sweet |
| Nutritional Highlights | Rich in folate, Vitamin C, iron, potassium, and dietary nitrates. |
| Uses | Smoothies, baking, juices, health supplements, and cosmetics |
| Storage Conditions | Airtight container, cool and dry environment. |
Key Words
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country of Origin: India
Beetroot Vegetable Powder is a finely ground, dehydrated form of beetroot, known for its vibrant red color, earthy flavor, and numerous health benefits. It is made by drying fresh beetroots and grinding them into a fine powder, making it a convenient and shelf-stable alternative to fresh beetroot
### Key Characteristics:
1. **Appearance:** A rich, deep red or purple powder with a smooth texture.
2. **Flavor & Aroma:** Earthy, slightly sweet, and characteristic of fresh beetroot.
3. **Nutritional Value:** High in vitamins (especially folate and Vitamin C), minerals (iron, potassium), fiber, antioxidants, and nitrates that promote heart health and improve blood flow.
4. **Shelf-Life:** Long-lasting when stored in an airtight container in a cool, dry place.
### Common Uses:
- **Culinary Applications:**
 - Added to smoothies, juices, soups, stews, and sauces for a boost of nutrition and color.
 - Used as a natural coloring agent in baking, candy-making, and processed foods.
- **Health Products:**
 - Incorporated into dietary supplements and green powders for its detoxifying and blood-pressure-lowering properties.
- **Cosmetics:**
 - Used in some natural skincare formulations for its antioxidant and skin-nourishing qualities.
Beetroot powder is prized for its convenience, versatility, and ability to deliver the health benefits of fresh beetroot in an easy-to-use form.
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