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Arabica AA Coffee

Apex International logo
Apex International
Brand Owner, Distributor, Exporter, Importer, Wholesaler, Startup — Mumbai, Maharashtra, India · Replies in ~24–48 hours
Export Ready
Price on request In stock
MOQ: 1 unit
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 unit
HSN Code
090121
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Apex International.
Company Apex International
Apex International logo
Apex International

Registered address: Mumbai Suburban, India.

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Established
Not shared
Employees
–
GST
27CGYPK7086G1ZJ
IEC code
Not shared
Export markets
Global markets
Member since
Not shared
Turnover
$50,000 - $250,000
Incorporation type
On request
Product details

Arabica AA Coffee Beans

Premium Grade | High Altitude Grown | Indian Origin

Our Arabica AA coffee beans are handpicked from high-altitude estates in India, primarily from regions like Chikmagalur, Baba Budangiri, and Coorg—known for producing some of the finest Arabica beans in the world.

The AA grade signifies larger bean size and superior quality, resulting in a smooth, well-balanced cup with bright acidity, floral aromas, and subtle fruity notes. These beans are carefully processed and graded to meet international standards, making them ideal for specialty roasters, cafes, and gourmet blends.

✅ Flavor Profile: Mild body, bright acidity, floral & citrus notes

✅ Altitude: 1000–1600 meters

✅ Processing: Washed (wet-processed)

✅ Usage: Suitable for espresso, filter, pour-over, and specialty blends

✅ Origin: India – Coffee Board of India certified

Bring home the elegance of high-grown Indian Arabica with every batch of Apex International’s Arabica AA beans—crafted to perfection.

Description provided by Apex International.

Arabica AA coffee beans sourced from high-altitude estates in Chikmagalur, Coorg, and Baba Budangiri, India.

AA grade signifies larger bean size and superior quality for an exceptional coffee experience.

Mild body with bright acidity, floral and citrus notes make this coffee versatile for varied brewing methods.

Grown at high elevations of 1000–1600 meters, enhancing flavor complexity.

Washed (wet-processed) for freshness and clarity of taste.

Ideal for espresso, filter, pour-over, and specialty blends.

Certified by the Coffee Board of India, ensuring top-quality standards.

Specifications
Bean Size
AA (larger size)
Body
Mild
Acidity
Bright
Aroma
Floral, citrus
Brewing Methods
Espresso, filter coffee, pour-over
Processing Method
Wet-processed
Altitude Range
1000-1600 meters
Use cases
Category
food and beverage > beverages > coffee > whole bean coffee
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Apex International
Minimum order
1 unit
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What does AA grade signify in Arabica coffee beans?

AA grade signifies larger bean size and superior quality, ensuring richer flavor and aroma.

Where are Apex International's Arabica AA coffee beans sourced from?

They are sourced from high-altitude coffee estates in regions like Chikmagalur, Coorg, and Baba Budangiri in India.

What brewing methods are suitable for Arabica AA coffee beans?

These beans are ideal for espresso, filter coffee, pour-over, and specialty blends.

How does altitude affect the flavor of Arabica AA coffee?

Coffee grown at high altitudes typically has enhanced acidity and richer flavor profiles due to slower maturation of the beans.

Is Apex International’s Arabica AA coffee certified?

Yes, it is certified by the Coffee Board of India, ensuring compliance with quality standards.

Question not answered? Sellers typically reply within 24–48 hours.

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