21 - Coconut Milk Powder (Unsweetened) || HSN:21069099

HSN Code 21069099 (Food preparations, not elsewhere specified; coconut milk powder)

Category Plant-Based Dairy Alternatives

Subcategory Coconut Milk Powder (Unsweetened)

• Energy: 650–700 kcal

• Fat: 60–70g (mainly saturated)

• Carbohydrates: 20–25g (natural sugars)

• Protein: 6–8g

• Fiber: 2–6g

• Minerals: Potassium, magnesium, calcium, iron

• Vitamins: C, E, B-group (trace amounts)

• No added sugar, dairy, or preservatives

Technical Properties

• Solubility: Excellent, disperses rapidly in warm water

• Shelf Life: 12–18 months (sealed, ambient)

• Moisture Content: ≤ 2.5%

• Bulk Density: 300–480 g/l

• Mesh Size: 100% passes #40 mesh

• Microbiological Standards: Total plate count ≤ 5,000 cfu/g; yeast & mold ≤ 100 cfu/g; E. coli, coliforms, Salmonella absent167

Chemical Properties

• Main Components: Coconut fat, carbohydrates, proteins, minerals

• Free Fatty Acids: ≤ 0.1%

• pH: 5–7

• No dairy, gluten, or artificial additives

Physical Properties

• Appearance: Fine, smooth, free-flowing white powder

• Odor/Flavor: Mild, sweet, characteristic coconut aroma and flavor

• Texture: Creamy when reconstituted

Manufacturing Methods

• Extraction: Fresh coconut kernel is grated, pressed, and filtered to obtain coconut cream.

• Pasteurization: The cream is pasteurized for safety.

• Homogenization: Ensures uniform fat distribution.

• Spray Drying: The cream is spray-dried into a fine powder, preserving nutrients and flavor.

• Quality Control: Each batch is tested for microbiological safety, composition, and physical properties.

• Packaging: Packed in moisture-proof, food-grade materials.

Industrial Uses

• Food & Beverage: Curries, soups, sauces, desserts, ice cream, smoothies, vegan dairy alternatives, and bakery products.

• Instant Mixes: Used in ready-to-eat meals, beverage mixes, and vending machine formulations.

• Cosmetics: Ingredient in skin and hair care products for its moisturizing properties.

Market Overview: Global Demand & Indian Supply

• Global Demand: Coconut milk powder is in strong demand in Asia-Pacific, North America, Europe, and the Middle East, driven by the rise in veganism, lactose intolerance, and interest in Asian cuisines.

• Indian Supply: India is a major producer and exporter, recognized for high-quality coconut products and competitive pricing2.

Packaging & Logistics

• Standard Packaging: 1kg, 5kg, and 25kg food-grade aluminum foil pouches or multi-layer kraft paper bags with polyethylene liners.

• Bulk Packaging: 500kg–1,000kg jumbo bags for industrial buyers.

• Shipping Dimensions & Weight:

• 25kg bag: Approx. 80cm x 50cm x 14cm, gross weight ~25.2kg
• Palletized for container shipping (20ft container holds ~16 MT)

• Storage: Store in a cool, dry place away from direct sunlight.

• Lead Time: 1–2 weeks for standard export orders.

Preferred INCO Terms

• FOB (Free On Board)

• CFR (Cost and Freight)

• CIF (Cost, Insurance, and Freight)