BHARAT GRAMUDYOG

Thoughtfully crafted blend of 5 nutrient-rich lentils and pulses — moong, masoor, chana, urad, and toor dal. Key features: lab-tested 18.99% protein (Italab, IS 1155:2022); gluten and sugar not detected; no added maida, no preservatives, no artificial flavours or colours; 100% vegetarian; formulated by a clinical nutritionist.

Specially crafted low-GI blend of 6 functional ingredients — soya, oats, chana, flaxseed, psyllium husk, and barley. Key features: lab-tested 13.82% protein (Italab, IS 1155:2022); sugar and gluten not detected; high fiber; no added maida, no preservatives or artificial flavours; 100% vegetarian; formulated by a certified diabetes educator.

Scientifically crafted blend of wholesome grains and seeds — whole wheat, soya, barley, oats, chana (Bengal gram), and flaxseed. Key features: lab-tested 14.34% protein (Italab, IS 1155:2022); ~404 kcal per 100 g; no added maida, no preservatives, no artificial flavours or colours; 100% vegetarian; formulated by a clinical nutritionist.