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Export Ready

WHOLE WHEAT FLOUR

Name: WHOLE WHEAT FLOUR
SKU: 8605006
Price: 0.51 USD
Availability: InStock

Sold by valida foods private limited · Manufacturer, Contractor, Brand Owner, Distributor, Exporter, Importer, Wholesaler · Surat, Gujarat, India

Price

Price on request

In stock

Inclusive of all taxes

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Kilogram units

Shelf life / longevity

As per product specification

HS Code

11010000

Origin

India

Port of dispatch

On request

Export markets served

Values shown are for valida foods private limited.

Compliance & Certifications

9001:2015

Suitable for

Importers · Distributors · Wholesalers

Surat Dispatch on request Verified seller

valida foods private limited

Manufacturer, Contractor, Brand Owner, Distributor, Exporter, Importer, Wholesaler · Surat, Gujarat, India

Registered address: Surat, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

View profile All products

Established

2017

Employees

1–10

GST

24AAJCV7026P1ZR

IEC code

AAJCV7026P

Export markets

GlobalLinker Member Since

Feb 2026

Turnover

10000001 - 50000000.

Incorporation Type

On request

9001:2015 ISO D-U-N-S IEC CODE

Product details

What are the specifications of this product?

Overview

Top Wheat: Sharbati Wheat Lokwan Wheat MP Wheat Durum Wheat Malwa Wheat Hard Wheat Soft Wheat

Product Description

Valida Foods Pvt Ltd supplies high-quality wheat varieties sourced from trusted agricultural regions of India. Our wheat is carefully cleaned, quality-checked, and processed to ensure purity, uniformity, and consistent performance across milling and food processing applications.

Available Varieties

Sharbati Wheat – Known for its golden grains, natural sweetness, and soft texture, ideal for premium atta and chapati production.
Lokwan Wheat – Popular milling variety with good protein content and excellent flour yield.
MP Wheat – Uniform grains with balanced nutritional profile and reliable processing quality.
Durum Wheat – Hard wheat variety suitable for pasta, semolina, and specialty products.
Malwa Wheat – Hard grains with good gluten strength, preferred for flour milling.
Hard Wheat – Higher protein content, ideal for bakery and bread applications.
Soft Wheat – Softer texture, suitable for biscuits, cakes, and confectionery.

Description provided by valida foods private limited.

Specifications

Product Type	Whole Wheat Flour
Wheat Varieties	Sharbati, Lokwan, MP Wheat, Durum, Malwa, Hard Wheat, Soft Wheat
Protein Content Range	From soft wheat low protein to hard wheat high protein
Ideal Uses	Milling, chapati making, bakery, pasta production, confectionery
Packaging	Kilogram units
MOQ	1 Kilogram
Quality Control	Cleaned, sorted and quality-checked
Supplier Location	India

Use cases

Category	Food & Beverage > Grains & Pulses > Wheat Flour
Primary application	Wholesale, distribution, and international sourcing
Brand	Not specified
Product type	Product