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Wheat Flour (Chakki Atta)

Kohinoor Grain Processing Private Limited logo
Kohinoor Grain Processing Private Limited
Verified seller — Nanded, Maharashtra, India · Replies in ~24–48 hours
Export Ready
Price on request In stock
Inclusive of all taxes
MOQ: 1 Kilogram
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Kilogram
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Resealable polypropylene bag
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Kohinoor Grain Processing Private Limited.
Company Kohinoor Grain Processing Private Limited
Kohinoor Grain Processing Private Limited logo
Kohinoor Grain Processing Private Limited

Registered address: Nanded, India. Industry: Agriculture & Agri Products › Processing & Packaging.

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Established
2012
Employees
–
GST
27AAFCK2013H1ZW
IEC code
Not shared
Export markets
Global markets
Member since
Sep 2025
Turnover
On request
Incorporation type
On request
Product details
Pure and Nutritious

Our Wheat Flour (Chakki Atta) is meticulously processed to retain the pure essence of wheat grains, ensuring you receive optimum nutrition in every serving. Packed with essential minerals and fiber, this flour is a wholesome choice for health-conscious individuals looking to elevate their daily meals.


Freshly Ground Perfection

Experience the difference with our Wheat Flour (Chakki Atta) that is freshly ground to perfection. Each grain is expertly milled to maintain its natural flavor and aroma, delivering a rich and authentic taste to your culinary creations. From fluffy rotis to mouthwatering bread, this flour guarantees culinary excellence.


Versatile and Superior Quality

Embrace the versatility of our Wheat Flour (Chakki Atta) that stands out for its superior quality. Whether you're baking indulgent cookies or preparing savory dishes, this flour ensures consistent results and heightened satisfaction. Elevate your cooking endeavors with the premium choice of chefs and home cooks alike.


Features
  • Pure and Nutritious Processing
  • Freshly Ground for Authentic Taste
  • Superior Quality for Culinary Excellence
Description provided by Kohinoor Grain Processing Private Limited.

Traditional stone-ground (Chakki) milling for nutrient retention

Made from high-quality wheat grains

Rich in essential minerals and dietary fiber

Finely milled for soft and fluffy breads

Resealable bag to ensure freshness and long shelf life

Ideal for chapatis, parathas, cookies, and other Indian breads

Suited for bakeries, restaurants, and home kitchens

Retains natural aroma and authentic taste of wheat

Specifications
Flour Type
Whole Wheat Flour (Chakki Atta)
Grain Source
Premium quality whole wheat grains
Processing Method
Stone-ground milling
Nutritional Components
High fiber content, essential minerals (iron, calcium, magnesium)
Packaging
Resealable polypropylene bag
Shelf Life
6-12 months under proper storage conditions
Intended Use
Suitable for traditional Indian breads and diverse baking applications
Certification
May vary by supplier – typically food-grade certified
Use cases
Category
Food & Beverages > Ingredients > Flour > Wheat Flour
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
Resealable polypropylene bag
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Kohinoor Grain Processing Private Limited
Minimum order
1 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What makes Chakki Atta different from regular wheat flour?

Chakki Atta is stone-ground using traditional methods which retain more nutrients, fiber, and natural flavor compared to regular roller-milled wheat flour.

Is this wheat flour suitable for commercial bakery use?

Yes, the flour's consistent texture and superior quality make it ideal for bakeries, restaurants, and foodservice providers.

Does the packaging maintain the freshness of the wheat flour for a long time?

Yes, the flour is packed in resealable bags that help maintain product freshness and extend shelf life when stored properly.

Can this Chakki Atta be used for baking items other than Indian breads?

Absolutely, its fine milling and nutrient-rich properties make it suitable for baking cookies, cakes, and other flour-based recipes.

Does this flour contain any additives or preservatives?

No, the Wheat Flour (Chakki Atta) is pure with no additives or preservatives, ensuring natural nutrition and flavor.

Question not answered? Sellers typically reply within 24–48 hours.

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