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Vital Wheat Gluten

Pioneer Industries Private Limited logo
Pioneer Industries Private Limited
Manufacturer, Brand Owner, Exporter — Pathankot, Punjab, India · Replies in ~24–48 hours
Export Ready
₹ 2.10 /Kilogram In stock
Inclusive of all taxes
MOQ: 1 Kilogram
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Kilogram
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Pioneer Industries Private Limited.
Company Pioneer Industries Private Limited
Pioneer Industries Private Limited logo
Pioneer Industries Private Limited

Registered address: Pathankot, India.

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Established
Not shared
Employees
–
GST
03AABCP4708L1ZI
IEC code
Not shared
Export markets
Global markets
Member since
Not shared
Turnover
Greater than $10 MM
Incorporation type
On request
Product details

Vital Wheat Gluten (Max Protein) is a concentrated wheat protein that significantly boosts the strength and flexibility of dough, making it ideal for a variety of baking applications and plant-based recipes. Known for its excellent binding properties, it helps achieve better shape retention, improved crumb structure, and a satisfying, chewy bite in finished products. Its naturally high protein content makes it a preferred ingredient for enhancing nutritional value while supporting consistent texture and volume in both baked goods and meat alternatives.

Description provided by Pioneer Industries Private Limited.

Contains over 75% protein, enhancing nutritional value.

Improves dough elasticity and chewiness, essential for bread and meat substitutes.

Provides exceptional binding, ensuring shape retention in finished products.

Ideal for baking, cooking, and creating meat analogs.

Sourced from high-quality wheat, ensuring purity and effectiveness.

Specifications
Product Name
Max Protein Vital Wheat Gluten
Protein Content
75-80%
Form
Powder
Storage Conditions
Store in a cool, dry place.
Package Size
1 Kg / 25 Kg bags available.
Shelf Life
24 months from the date of manufacture.
Use cases
Category
food and beverage > cereals; pulses and food grains > gluten
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
Powder
Commercials Pioneer Industries Private Limited
Minimum order
1 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What is the primary use of Max Protein Vital Wheat Gluten?

It is primarily used to improve the texture and elasticity of dough, making it ideal for baking and creating meat substitutes.

How much protein does Max Protein Vital Wheat Gluten contain?

It contains between 75% to 80% protein, significantly boosting the nutritional value of recipes.

Can Max Protein Vital Wheat Gluten be used in vegan recipes?

Yes, it is especially popular for helping to create plant-based meat alternatives, providing a chewy and satisfying texture.

How should Max Protein Vital Wheat Gluten be stored?

It should be stored in a cool, dry place to maintain its quality and extend its shelf life.

What is the shelf life of Max Protein Vital Wheat Gluten?

The shelf life is typically 24 months from the date of manufacture when stored properly.

Question not answered? Sellers typically reply within 24–48 hours.

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Vital Wheat Gluten
Vital Wheat Gluten
₹ 2.10 /Kilogram