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Vermicelli

Eximvista International Private Limited logo
Eximvista International Private Limited
Exporter, Importer, Wholesaler, Startup — Bengaluru Urban · Replies in ~24–48 hours
Export Ready
Price on request In stock
Inclusive of all taxes
MOQ: 1 KG
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 KG
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Eximvista International Private Limited.
Company Eximvista International Private Limited
Eximvista International Private Limited logo
Eximvista International Private Limited

Registered address: Bengaluru Urban, India. Industry: Food & Beverage › Fresh, Packaged and Processed Food.

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Established
Not shared
Employees
–
GST
29AAICE8333P1ZV
IEC code
Not shared
Export markets
Global markets
Member since
Jan 2026
Turnover
On request
Incorporation type
On request
Product details
Vermicelli is a type of thin pasta, similar to spaghetti but thinner. It is used in various cuisines around the world, often in soups, salads, and stir-fried dishes. In some cultures, vermicelli is also used in desserts, such as puddings. Made from wheat or rice flour, it cooks quickly and absorbs flavors well, making it a versatile ingredient in both savory and sweet recipes.
Description provided by Eximvista International Private Limited.

Premium Wheat Flour or Rice Flour

Thin and Delicate Strands

Quick Cooking - Ready in Minutes

Ideal for Soups, Salads, Stir-fries, and Desserts

Excellent Flavor Retention

Bulk Packaging Available for B2B Clients

Long Shelf Life When Stored Properly

Manufactured under Strict Quality Controls

Suitable for Both Savory and Sweet Dishes

Globally Recognized Culinary Ingredient

Specifications
Primary Ingredients
Wheat Flour or Rice Flour
Strand Diameter
Typically around 0.78 mm
Color
Off-white to Light Cream
Packaging Size
Available in 1 kg, 5 kg, 10 kg packs
Moisture Content
Less than 12%
Cooking Time
2 to 5 minutes
Storage Conditions
Cool, Dry Place
Allergen Info
Contains Gluten (if wheat flour based)
Shelf Life
12 to 18 Months
Certifications
ISO, HACCP (depending on manufacturer)
Use cases
Category
Food & Beverages > Ingredients > Pasta & Noodles > Vermicelli
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Eximvista International Private Limited
Minimum order
1 KG
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What types of flour are used in this vermicelli?

This vermicelli is made from high-quality wheat flour or rice flour depending on the variant.

How long does this vermicelli take to cook?

The vermicelli cooks quickly, typically within 2 to 5 minutes, making it highly suitable for fast-paced professional kitchens.

Is this vermicelli suitable for both savory and sweet dishes?

Yes, it is versatile and commonly used in soups, salads, stir-fries, as well as traditional desserts like puddings.

What packaging sizes are available for bulk purchase?

Packaging is available in bulk sizes like 1 kg, 5 kg, and 10 kg packs to accommodate different business needs.

What quality certifications does this vermicelli adhere to?

Depending on the manufacturer, the product complies with ISO and HACCP certifications to ensure food safety and quality.

Does this product contain gluten?

If made from wheat flour, the vermicelli contains gluten. The rice flour variant is gluten-free.

Question not answered? Sellers typically reply within 24–48 hours.

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Vermicelli
Vermicelli
Price on request