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Urad Dal

Sold by bold export import · Manufacturer, Contractor, Exporter, Wholesaler, Startup · Ahmedabad, Gujarat, India

Price
Price on request
In stock
Inclusive of all taxes
Minimum order: 1 Kilogram

Export Snapshot

MOQ
1 Kilogram
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
07134000
Origin
India
Port of dispatch
On request
Export markets served
Germany flag DE Indonesia flag ID Iran flag IR Nepal flag NP New Zealand flag NZ +4 others
Values shown are for bold export import.
Compliance & Certifications
FIEO Registered FIEO Registered
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

bold export import is a Manufacturer, Contractor, Exporter, Wholesaler, Startup based in Ahmedabad Gujarat India.

Ahmedabad Dispatch on request FIEO member
bold export import logo

Manufacturer, Contractor, Exporter, Wholesaler, Startup · Ahmedabad, Gujarat, India

Registered address: Ahmedabad, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
2023
Employees
1–10
GST
24CBDPR7373D1ZL
IEC code
CBDPR7373D
Export markets
Germany flag DE Indonesia flag ID Iran flag IR Nepal flag NP New Zealand flag NZ +4 others
GlobalLinker Member Since
Jul 2024
Turnover
100000 - 2500000.
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Urad Dal, also known as black gram split, is a premium quality pulse widely used in Indian cuisine for its rich nutritional profile and versatile cooking applications. Sourced from carefully selected black gram grains, this dal is thoroughly cleaned, split, and polished to ensure a smooth texture, making it ideal for preparing dals, curries, idlis, dosas, and vadas. It boasts a high protein content, dietary fiber, and essential minerals, contributing to a balanced diet. Urad Dal is favored for its creamy consistency and ability to enhance the flavor of traditional recipes. This product is best suited for B2B clients such as food manufacturers, wholesalers, retailers, and catering services seeking a reliable and consistent supply of quality urad dal. Available in bulk packaging, it maintains freshness and shelf life, meeting industry standards for quality and safety.

Product Description

Urad Dal, also known as black gram split, is a premium quality pulse widely used in Indian cuisine for its rich nutritional profile and versatile cooking applications. Sourced from carefully selected black gram grains, this dal is thoroughly cleaned, split, and polished to ensure a smooth texture, making it ideal for preparing dals, curries, idlis, dosas, and vadas. It boasts a high protein content, dietary fiber, and essential minerals, contributing to a balanced diet. Urad Dal is favored for its creamy consistency and ability to enhance the flavor of traditional recipes. This product is best suited for B2B clients such as food manufacturers, wholesalers, retailers, and catering services seeking a reliable and consistent supply of quality urad dal. Available in bulk packaging, it maintains freshness and shelf life, meeting industry standards for quality and safety.

Description provided by bold export import.

Specifications

Pulse Variety Urad Dal (Vigna mungo)
Form Split, polished dal
Moisture Content <12%
Foreign Matter <1%
Protein Content 25-27% approx.
Color Creamy white to light beige
Packaging Size Available in 25 kg and 50 kg bulk bags
Storage Instructions Store in a cool, dry place away from direct sunlight

Use cases

Category Pulses & Legumes > Lentils & Split Pulses > Urad Dal
Primary application Wholesale, distribution, and international sourcing
Brand bold
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form Split, polished dal

Commercials (this seller)

Minimum order 1 Kilogram
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Urad Dal. Answers compiled from verified sellers' commercial terms and platform data.

Q: What distinguishes this Urad Dal as premium quality?
A: This Urad Dal is premium quality due to careful selection of black gram grains, thorough cleaning, splitting, polishing, and maintaining uniform size and moisture content below 12%, ensuring optimal cooking texture and taste.
Q: Is this Urad Dal suitable for bulk food manufacturers and retailers?
A: Yes, the product is available in bulk packaging (25kg, 50kg) with moisture-proof bags that preserve freshness, making it ideal for food manufacturers, wholesalers, and retailers.
Q: What kind of nutritional benefits does this Urad Dal offer?
A: The Urad Dal is rich in protein (approximately 25-27%), dietary fiber, vitamins, and minerals, supporting a balanced diet and making it suitable for various culinary uses.
Q: How should this Urad Dal be stored to maintain its quality?
A: Store the Urad Dal in a cool, dry place away from direct sunlight to maintain freshness and shelf life of up to 12 months.
Q: Can this Urad Dal be used for making traditional South Indian dishes?
A: Absolutely, it is ideal for preparing traditional South Indian dishes like idli, dosa, vada as well as dals and curries due to its creamy texture and quality.
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Urad Dal
Urad Dal
Price on request · MOQ 1Kilogram