- Key Features & Attributes
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- Product description from supplier
Urad dal, also known as black gram, is a staple ingredient in Indian and Sri Lankan cuisines, renowned for its rich nutritional profile that includes protein, fiber, and essential vitamins. Jada Exports, the leading suppliers of urad dal in Chennai, provides high-quality urad dal that is not only nutritious but also versatile for various culinary preparations. With a smooth, creamy texture and an earthy flavor, this dal is perfect for making idli and dosa batters, as well as flavorful curries and stews. Our urad dal is carefully sourced and undergoes stringent quality checks to ensure that only the finest grains are delivered to your kitchen, enhancing your cooking experience and helping you create delightful meals. Trust Jada Exports to elevate your culinary needs with our premium urad dal offerings, catering exclusively to wholesalers and exporters in Tamil Nadu.
Key Features
| Features | Description |
|---|---|
| Nutritional Value | High in protein, fiber, and vitamins |
| Taste Profile | Earthy taste with a creamy texture |
| Culinary Versatility | Ideal for idli, dosa, curries, and stews |
| Quality Assurance | Strict quality checks for superior grains |
| Supplier Reputation | Leading wholesaler and exporter in Tamil Nadu |
| Attributes | Description |
|---|---|
| Origin | Tamil Nadu, India |
| Packaging | Available in bulk packaging |
| Storage Conditions | Store in a cool, dry place |
| Shelf Life | 12 months from the date of packaging |
| Bulk Order Availability | Yes |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country of Origin: India
Jada Exports is the most Nutritious Urad dal Suppliers in Chennai. Urad dal, with its remarkable nutritional profile, is prized for its comforting, earthy taste and smooth, creamy texture.
We are a High-quality Urad dal Wholesalers in Tamil Nadu. This highly versatile and easily digestible legume is a staple in Indian and Sri Lankan cuisines. Its culinary uses range from quintessential dishes like idli and dosa batter to nourishing, wholesome curries and stews.
We are the Flavourful Urad dal Exporters from India. Our urad dal undergoes strict quality checks through which only the best grains reach your kitchen, helping you create memorable and satisfying meals for your loved ones.
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Prices converted to INR (Indian Rupees) are approximate and may vary based on current currency exchange rates.
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