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Discover the authentic taste of India with our premium Toor Dal! Sourced from the fertile plains of the Indian subcontinent, our Toor Dal, also known as Pigeon Pea Lentil, offers exceptional quality and freshness. Rich in nutrients, each serving is a powerhouse of protein, fiber, vitamins, and minerals, making it an ideal choice for health-conscious consumers. Its mild, earthy flavor brings versatility, complementing curries, soups, salads, and even delightful desserts. Moreover, Toor Dal's high fiber content supports digestion and promotes satiety—a satisfying option for every meal. Additionally, it's a fantastic source of plant-based protein, perfect for vegetarians and vegans. Cooking Toor Dal is simple, whether you prefer using a pressure cooker or the stovetop, providing a delicious and nutritious dish in no time.
Key Features
| Features | Description |
|---|---|
| Origin | Sourced from the fertile plains of the Indian subcontinent |
| Nutritional Value | High in protein, fiber, vitamins, and minerals |
| Flavor Profile | Mild, earthy flavor, ideal for various dishes |
| Versatility | Perfect for curries, soups, salads, and desserts |
| Diet Compatibility | Excellent source of plant-based protein for vegetarians and vegans |
| Cooking Method | Easy to cook in a pressure cooker or stovetop |
| Health Benefits | High fiber content aids in digestion and promotes fullness |
| Attributes | Description |
|---|---|
| Common Name | Toor Dal |
| Alternate Name | Pigeon Pea Lentil |
| Color | Yellow |
| Form | Dried lentils |
| Packaging | Available in bulk and retail packaging |
| Shelf Life | 12 months when stored in a cool, dry place |
| Cooking Time | 20-30 minutes on the stovetop, 10-15 minutes in a pressure cooker |
| Serving Size | 1 cup (cooked) |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Brand: WCT
Country of Origin: India
Discover the authentic taste of India with our premium Toor Dal! Our carefully selected lentils are sourced from the fertile plains of the Indian subcontinent, ensuring exceptional quality and freshness. Toor Dal, also known as Pigeon Pea Lentil, is a staple ingredient in countless traditional Indian dishes.
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Prices converted to INR (Indian Rupees) are approximate and may vary based on current currency exchange rates.