We offer a rich and aromatic range of Indian spices, both whole and ground, sourced directly from trusted farms and spice-growing regions across India. All products are hygienically processed, graded, and packaged to retain maximum flavor, color, and shelf life.
Product Range Includes
Whole Spices – Turmeric fingers, cumin seeds, black pepper, cardamom, cloves, mustard seeds, fennel, fenugreek, coriander seeds, and more.
Ground Spices – Turmeric powder, red chili powder, cumin powder, coriander powder, and blended masalas such as garam masala, curry powder, and sambar masala.
Specialty Spices – Saffron, dry ginger, nutmeg, asafoetida, and spice extracts for culinary and medicinal use.
Processing & Packaging
Cleaned and processed in ISO, HACCP, and FSSAI-certified facilities using advanced machinery.
Steam sterilization and metal detection available for export-grade quality.
Packaging options: Pouches, jars, bulk bags (25kg/50kg), or customized retail packs with private labeling.
Quality & Compliance
Tested for moisture, volatile oil, pesticide residues, microbial load, and aflatoxin content.
Certifications: Spice Board of India, APEDA, Organic, and Halal available on request.
Complete export documentation including phytosanitary certificates, COA, and fumigation reports.
Our spices are known for their authentic taste, vibrant color, and global appeal, making us a reliable supplier to wholesalers, food processors, retailers, and culinary brands worldwide.
Description provided by mercury nexus global.