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Spaghetti

Eximvista International Private Limited logo
Eximvista International Private Limited
Exporter, Importer, Wholesaler, Startup — Bengaluru Urban · Replies in ~24–48 hours
Export Ready
Price on request In stock
Inclusive of all taxes
MOQ: 1 KG
Lead time: On request
GST invoice
Origin: Italy/Local Milling (depending on supplier)
Export ready
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Export Snapshot
Minimum order
1 KG
HSN Code
On request
Origin
Italy/Local Milling (depending on supplier)
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Eximvista International Private Limited.
Company Eximvista International Private Limited
Eximvista International Private Limited logo
Eximvista International Private Limited

Registered address: Bengaluru Urban, India. Industry: Food & Beverage › Fresh, Packaged and Processed Food.

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Established
Not shared
Employees
–
GST
29AAICE8333P1ZV
IEC code
Not shared
Export markets
Global markets
Member since
Jan 2026
Turnover
On request
Incorporation type
On request
Product details
Spaghetti is a long, thin, cylindrical pasta of Italian origin. It is a staple in Italian cuisine and is typically served with a variety of sauces, such as marinara, carbonara, or bolognese. Made from durum wheat semolina, spaghetti has a firm texture and is known for its ability to hold sauces well. It is a versatile ingredient that can be used in a wide range of dishes, from simple meals to elaborate recipes.
Description provided by Eximvista International Private Limited.

100% Durum Wheat Semolina

Long, Thin, Cylindrical

Firm and Al Dente

Authentic Italian

Marinara, Carbonara, Bolognese and more

Uniform Thickness for Even Cooking

Suitable for Restaurants and Foodservice

Available in Bulk Packs

12-18 Months under Proper Storage

Rich in Carbohydrates and Protein

Specifications
Length
Approximately 25 cm
Diameter
2 mm
Weight per pack
Available from 500g to 5kg
Color
Natural wheat yellow
Origin
Italy/Local Milling (depending on supplier)
Cooking Time
8-12 minutes
Storage
Store in a cool, dry place
Gluten Content
Contains Gluten
Packaging Type
Sealed plastic or cardboard packs
Certification
ISO, HACCP (dependent on supplier)
Use cases
Category
Food & Beverages > Ingredients > Pasta & Noodles > Spaghetti
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
Italy/Local Milling (depending on supplier)
Form
As listed by supplier
Commercials Eximvista International Private Limited
Minimum order
1 KG
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What wheat variety is used in this spaghetti?

This spaghetti is made from 100% durum wheat semolina, known for its high protein content and firm texture.

Is this spaghetti suitable for large volume foodservice operations?

Yes, it is available in bulk packaging ranging from 500g to 5kg, designed to meet the demands of restaurants and catering businesses.

What sauces pair best with this spaghetti pasta?

Its firm texture makes it ideal for traditional Italian sauces such as marinara, carbonara, and bolognese, as it holds the sauce well without becoming mushy.

What is the recommended cooking time for this spaghetti?

The optimal cooking time ranges between 8 to 12 minutes to achieve an al dente texture.

Does this product comply with food safety certifications?

Depending on the supplier, the pasta can come certified with ISO and HACCP to ensure quality and safety standards.

Question not answered? Sellers typically reply within 24–48 hours.

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Spaghetti
Spaghetti
Price on request